Mykonos Restaurant Greek

Mykonos Restaurant Menu

(847) 296-6777
8660 W Golf Rd, Niles, IL 60714
$$$$$

Appetizers


Saganaki Appetizer
$11.50
Flaming cheese.
Charcoal Octopus Appetizer
$25.25
Served with lemon and olive oil sauce.
Feta Piccante Appetizer
$13.75
Broiled feta saganaki over spiced tomato and terrific.
Gigantes Appetizer
$13.75
Lima beans.
2 Charbroiled Quails Appetizer
$20.75
Ortikia.
Broiled Kalamari Appetizer
$21.25
Loukaniko Appetizer
$17.50
Homemade Greek sausage.
Kolokythakia with Skordalia Appetizer
$16.50
Served with skordalia.
Kalamarakia
$21.25
Pan Fried Baby Squid
Glykadakia Appetizer
$25.25
Sweet breads.
Tsiknomezes Appetizer
$16.00
Marinated pieces of pork char-grilled to perfection.
Broiled Red Peppers Florinis Appetizer
$13.25
Stuffed with tirokafteri.
Baby Octopus Appetizer
$25.25
Marinated in vinaigrette sauce.
Taramosalata Appetizer
$10.25
Fish roe spread.
Skordalia Appetizer
$10.25
Garlic spread.
Tzatziki Appetizer
$10.25
Special yogurt cucumber dip.
Feta Cheese Appetizer
$9.25
Imported Feta Cheese
Hummus Appetizer
$11.00
Served with pita bread.
Tirokafteri Appetizer
$10.25
Tasty creamy and spicy cheese spread.
Melitzanosalata Appetizer
$10.25
Eggplant salad.
Red Beets Appetizer
$14.75
Served with scordalia.
Cold Combo Appetizer
$23.00
Baby Octopus, Taramosalata, Skordalia, Tzatziki, and Feta Cheese
Spread Trio Appetizer
16.00
Taramasalata, skordalia and tzatziki.

$Soups


Egg Lemon Soup Dinner
$5.50
AVAILABLE EVERYDAY
Egg Lemon Soup (AVGOLEMONO) QUART
$11.50
(AVGOLEMONO)
Tomato Vermicelli Soup
$5.50
AVAILABLE ONLY WEDNESDAY
Tomato Vermicelli Soup QUART
$11.50
AVAILABLE ONLY WEDNESDAY
Lentil Soup
$5.50
AVAILABLE ONLY THURSDAY
Lentil Soup QUART
$11.50
QUART - LARGE SIZE - AVAILABLE ONLY THURSDAY
Fish with Vegetable Soup
$5.50
AVAILABLE ONLY FRIDAY
Fish with Vegetable Soup QUART
$11.50
QUART - LARGE SIZE - AVAILABLE ON FRIDAY
Fasolada Soup Dinner
$5.50
Navy bean Soup AVAILABLE ONLY SATURDAY
Fasolada Soup QUART
$11.50
Navy Bean Soup - QUART - LARGE SIZE - AVAILABLE ONLY SATURDAY
Trahana with Light Tomato Base
$5.50
AVAILABLE ONLY SUNDAY
Trahana with Light Tomato Base QUART
11.50
QUART - LARGE SIZE - AVAILABLE ONLY SUNDAY

$Salads


Greek Salad
Lettuce, tomatoes, feta cheese and olives.
Greek Village Salad
Cucumbers, tomatoes, onions, green peppers, feta cheese and olives.
Special Mykonos Chopped Salad
Romaine lettuce, scallions, celery, olives, tomatoes and feta cheese.
Salad of the Ancient Greeks Salad
$17.25
Greens infused with dried figs, walnuts, raisins, sun-dried tomatoes, crumbled goat cheese and olives, tossed in special balsamic vinaigrette.
Sliced Tomato Salad
$9.75
Served with basil, feta cheese, olives and virgin olive oil.
Boiled Fresh Dandelion Greens Salad
9.00
Served with olive oil and lemon.

$Greek Traditional Pastas


Spaghetti Greek Style
$18.50
Served with burnt butter and cheese.
Spaghetti Greek Style with Ground Beef
$23.00
Served with burnt butter and cheese.
Aegean Sea Pasta
$30.00
Jumbo shrimp and scallops sauteed with fresh tomatoes, garlic and Basil, served over spaghetti.
Pasta a la Mykonos with Chicken Breast
$28.75
Chunks of chicken breast sauteed in olive oil with fresh tomatoes, garlic and basil, served over spaghetti.
Spaghetti a la Tomata
23.00
Served with fresh tomatoes and mushrooms sauteed in garlic and basil, served over spaghetti.

$Seafood


Filet of Atlantic Salmon
$32.25
Served with potatoes and broccoli.
Fresh Jumbo Whitefish Filet
$32.25
Served with potatoes and broccoli.
Bakalaos, Pan Fried
$28.75
Cod fish. Served with skordalia.
Pan Fried Smelts
$28.75
Whole Broiled Grecian Lavraki (Brazino)
$37.25
Served with Potato and Broccoli
Whole Broiled Fresh Mediterranean Sea Bass
37.25
Served with Potato and Broccoli

$Kabobs


Souvlaki Kabob
$23.50
Shish-kabob. Marinated pork tenderloin served with rice, potatoes and peas.
Chicken Kabob
$23.50
White meat. Marinated chicken breast served with rice, potato, and peas.
Beef Kabob
$41.50
3 Small Filet Mignon. Marinated beef served with rice, potatoes and peas.
Jumbo Shrimp Kabob
$30.00
Broiled. Marinated shrimp served with rice.
2 Souvlakia Small (Chicken)
$21.25
Served with Pita, French Fries and Tzatziki.
2 Souvlakia Small (Pork)
21.25
Served with Pita, French Fries and Tzatziki.

$From Our Grill


2 Lamb Chops
$55.25
Center-cut, tender and juicy 6-7 oz. each.
1 lb. Brizolakia Baby Cuts of Lamb Dinner
$51.75
Serve only American-raised Colorado lamb. Served with potatoes and rice or vegetable or with Greek french fries.
Ribeye Steak Dinner
$46.00
12-13 oz.
1/2 Chicken Greek Style
$24.00
Keftedes
$27.50
Meatballs.
Whole Boneless Chicken Breast Dinner
$20.00
Served with potatoes and rice or vegetable or with Greek french fries.
Pork Chops
27.50
2 pieces 7-8 oz. each. Served with potatoes and rice or vegetable or with Greek french fries.

$House Specialties


Lamb with Artichokes
$39.00
Tender spring lamb and boiled artichokes cooked to perfection in egg lemon sauce.
Individual Giouvetsi Fournou
$40.25
Mykonos baked lamb with pasta topped with mizithra cheese.
Shrimp Saganaki A La Mykonos
$30.00
Served with tomato sauce, onions, peppers and feta cheese.
Organic Grecian Chicken
$26.50
Boneless 1/2 chicken marinated in special spices, grilled to perfection, served with hand-cut thin-sliced fried potatoes.
Chicken A La Dimitri
$26.50
Sauteed in white wine, lemon and special spices, served with rice.
Papoutsaki
$30.50
Eggplant topped with ground beef, bechamel sauce and cheese, cooked to order.
Vegetarian Plate
21.75
Peas, Green Beans, Lima Beans, and Potatoes.

$Grecian Specialties


Braised Lamb
$39.00
Served with any 2 rice pilaf, potatoes, string beans, peas or spaghetti.
Giouvetsi
$39.00
Baked Lamb, Served with Hilopites (M-W-F) or Kritharaki (Tu-Th-Sa-Su)
Roast Leg of Lamb
$34.50
Moussaka
$23.00
Thinly sliced eggplant and potatoes, ground beef, kefalotiri cheese, topped with bechamel sauce and served with peas.
Pastitsio
$23.00
Baked macaroni and ground meat topped with bechamel sauce and served with peas.
Dolmades
$23.00
Ground beef and lamb mixed with rice, wrapped in grapevine leaves with special egg lemon sauce, served with potato.
Gyros Plate
$23.00
Homemade in our own kitchen! Served with onions, tomatoes and special tzatziki sauce.
Spanakotiropita
$20.75
Baked spinach stroudel with feta cheese.
Combination Plate
30.00
A combination of gyros, dolmades, moussaka, pastitsio, athenian potatoes, rice and vegetable.

$Sandwiches


Gyros Sandwich
$13.75
Gyros Homemade in our own Kitchen!
Gyros Sandwich with Fries
$15.75
Gyros Homemade in our own Kitchen
Souvlaki Sandwich
$11.50
Shish-kabob on pita.
Souvlaki Sandwich with Fries
$13.50
Chicken Souvlaki Sandwich
$11.50
Chicken Souvlaki Sandwich with Fries
$13.50
1/2 lb. Hamburger
$13.75
1/2 lb. Hamburger with Fries
15.75

$Lunch Specials and Sandwiches


Bowl of Egg Lemon Soup and Greek Salad Lunch
$13.75
Roast Leg of Lamb Lunch
$10.25
Roast Leg of Lamb with Fries Lunch
$11.25
Whole Chicken Breast Sandwich Lunch
$13.75
Whole Chicken Breast Sandwich with Fries Lunch
15.75

$Specialties of the Day


Baked Lamb with Noodles Monday Special
$23.50
Baby Goat Pot Roast with Potatoes Monday Special
$24.95
Jumbo Shrimp and Scallops a la Mykonos Monday Special
$22.95
Served with tomato sauce, onions, peppers, feta cheese, baked in a ceramic dish for an individual serving, served with rice.
Baked Lamb with Rosa Marina Tuesday Special
$23.50
Stuffed Tomatoes and Peppers with Rice and Ground Beef Tuesday Special
$15.25
Briam Tuesday Special
$11.95
Variety of vegetables oven baked in light tomato sauce.
Roast Leg of Lamb with Briam Tuesday Special
$21.95
Variety of vegetables oven baked in light tomato sauce.
Baked Lamb (Giouvetsi) with Noodles Wednesday Special
$23.50
Lima Beans Wednesday Special
$11.95
Baked in tomato sauce.
Braised Lamb with Lima Beans Wednesday Special
$23.50
In light tomato sauce.
Braised Lamb with Okra Wednesday Special
$23.50
In light tomato sauce.
1/2 Chicken Athenian Style Wednesday Special
$14.50
1/4 Chicken Athenian Style Wednesday Special
$9.95
Jumbo Shrimp & Scallops a la Mykonos Wednesday Special
$22.95
Served with tomato sauce, onions, peppers, feta cheese, baked in a ceramic dish for an individual serving, served with rice.
Baked Lamb (Giouvetsi) with Rosa Marina Thursday Special
$23.50
Briam Thursday Special
$11.95
Variety of vegetables oven baked in light tomato sauce.
Braised Lamb with Briam Thursday Special
$23.50
Variety of vegetables oven baked in light tomato sauce.
Stuffed Zucchini and Giouvarelakia Thursday Special
$16.50
Stuffed with ground beef and rice in egg lemon sauce.
Lima Beans Thursday Special
$11.95
Baked in tomato sauce.
Roast Leg of Lamb with Lima Beans Thursday Special
$21.95
In light tomato sauce.
Baked Lamb (Giouvetsi) with Noodles Friday Special
$23.50
Baked Bakalaos Plaki Friday Special
$18.95
Cod fish baked with fresh tomatoes, onions, garlic and parsley.
Braised Lamb with Eggplant Friday Special
$23.50
In a light tomato sauce.
Lima Beans Friday Special
$11.95
Baked in tomato sauce.
Braised Lamb with Lima Beans Friday Special
$23.50
In light tomato sauce.
1/2 Chicken Athenian Style (Reganato) Friday Special
$14.50
1/4 Chicken Athenian Style (Reganato) Friday Special
$9.95
Jumbo Shrimp and Scallops a la Mykonos Friday Special
$22.95
With tomato sauce, onions, peppers, feta cheese, and baked in a ceramic dish and served with rice.
Baked Lamb (Giouvetsi) with Rosa Marina Saturday Special
$23.50
Braised Lamb with Okra Saturday Special
$23.50
In a light tomato sauce.
1/2 Chicken Athenian Style (Reganato) Saturday Special
$14.50
1/4 Chicken Athenian Style (Reganato) Saturday Special
$9.95
Chicken a la Macedonia Saturday Special
$15.95
Boneless chicken breast with spinach and three different cheeses, wrapped with phyllo dough, served with rice.
Lima Beans Saturday Special
$11.95
Baked in tomato sauce.
Braised Lamb with Lima Beans Saturday Special
$23.50
Baked in tomato sauce.
Baked Lamb (Giouvetsi) with Rosa Marina Sunday Special
$23.50
Barbecued Baby Lamb Sunday Special
$24.95
Greek style and served with potatoes.
Roast Leg of Lamb with Lima Beans Sunday Special
$21.95
Baked in tomato sauce.
Braised Lamb Sunday Special
23.50
Served with okra.

$Side Orders


French Fries
$3.75
Greek Style French Fries Fresh Cut
$8.00
Greek Style French Fries with Feta Cheese
$9.25
Gigantes SIDE
$9.25
Lima beans.
Rice Pilaf
$6.25
Spaghetti SIDE
$6.25
Vegetables
$9.25
4 Artichokes
$8.00
Rosa Marina
$7.00
Hilopita Noodles
$7.00
Greek Potatoes
6.25

$Homemade Desserts


Baklava
$9.25
Homemade
Galaktoboureko
$7.50
Homemade
Rice Pudding
$7.50
Homemade
Ekmek Kataifi
$9.25
Homemade
Crema Caramele
$6.50
Homemade
Yogurt
$7.50
Yogurt with Honey and Nuts
9.25

$Beverages


Soft Drinks
$3.25
Iced Tea
$2.45
Coffee
$2.45
Hot Tea
$2.45
Espresso
$3.25
Capuccino
$4.80
Greek Coffee
$3.65
Milk
$2.45
Juice
$3.25
Mineral Water
$2.75
Bottled Water
1.99

$Bottles of Wine (Must be 21 to Purchase)

Greek and Domestic Wines
Roditis by Kourtakis
$25.00
Greece. Must be 21 to purchase.
Makedonikos by Tsantali
$30.00
Rose. Greece. Must be 21 to purchase.
Nemea Special Agiorgitiko
$25.00
House Greek Red Wine. Greece. Must be 21 to purchase.
King of Hearts by Lazaridi
$36.00
Cabernet-Merlot Blend. Greece. Must be 21 to purchase.
Saint George by Skouras
$36.00
Agiorgitiko. Greece. Must be 21 to purchase.
Erythros by Estate Hatzimichalis
$36.00
Red Blend. Greece. Must be 21 to purchase.
Naoussa by Boutari
$44.00
Greece. Must be 21 to purchase.
Kanenas by Tsantali
$44.00
Mavroudi-Syrah Blend. Greece. Must be 21 to purchase.
Paros Reserve by Moraitis
$44.00
Red Blend. Greece. Must be 21 to purchase.
Cabernet Sauvignon by Estate Hatzimichalis
$46.00
Greece. Must be 21 to purchase.
Megas Oenos by Skouras
$56.00
Aghiorghitiko-Cabernet Blend. Greece. Must be 21 to purchase.
Decoy by Duckhorn
$40.00
Cabernet Sauvignon. USA. Must be 21 to purchase.
The Prisoner
$75.00
Zinfandel Blend. USA. Must be 21 to purchase.
Malamatina Retsina
$18.00
500 mL. Greece. Must be 21 to purchase.
Kourtaki Retsina
$25.00
Greece. Must be 21 to purchase.
Golden Legend
$25.00
House Greek White Wine. Greece. Must be 21 to purchase.
Queen of Hearts by Lazaridi
$36.00
Assyrtiko-Chardonnay Blend. Greece. Must be 21 to purchase.
Kretikos by Boutari
$36.00
Vilana Grapes. Greece. Must be 21 to purchase.
Lefkos by Estate Hatzimichalis
$36.00
Sauvignon Blanc. Greece. Must be 21 to purchase.
Moschofilero by Boutari
$43.00
Greece. Must be 21 to purchase.
Idisma Drios by Wine Art Estate
$44.00
Assyrtiko. Greece. Must be 21 to purchase.
Estate Hatzimichalis Chardonnay
$44.00
Greece. Must be 21 to purchase.
Abaton by Tsantali
$46.00
Agioritiko. Greece. Must be 21 to purchase.
Hess Chardonnay
$30.00
USA. Must be 21 to purchase.

Menu for Mykonos Restaurant is provided by findrestaurantmenu.com

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