A Little Bit to Share
Pub Chips
$12.00
Vegetarian. House salt and vinegar potato chips layered with oaxacan beer cheese, house pickled red onions, smoked blue cheese, fresh cut jalapeno and scallion.
Black Bean Hummus
$12.00
Vegan. House black tahini and black garlic hummus? served with fresh-cut seasonal vegetables and flatbread.
Jicama Fries
$9.00
Vegan. Fresh cut jicama, dredged, fried, served with house guacamole.
All Natural Redbird Chicken Wings
$13.00
5 all-natural chicken wings, served 1 of 4 ways.
Scallop Bread
$11.00
Pan-seared scallops with leek whiskey cream and champagne vinegar pickled celery, on house ciabatta.
Burrata Toast
$11.00
Vegetarian. House-pulled mozzarella curd filled with sweet vermouth ricotta cream served over house ciabatta, roasted Arizona grape tomatoes, fresh basil, and stout balsamic reduction.
Calamari
$13.00
Dredged and lightly fried calamari, toasted peanuts, blood orange marmalade, watercress, with roasted shallot soy vinaigrette.
Deviled Eggs
$10.00
Smoked salmon, mustard fillingand fried capers.
House-Cut French Fries
6.00
Vegan. House-cut French fries tossed in salt.
$A Little Bit from the Garden
Grilled Cauliflower
$11.00
Vegan. Charred cauliflower, jicama, bell peppers, watercress, candied pepitas, with ginger scallion vinaigrette.
Szechuan Chicken
$13.00
Smashed cucumber, carrots, bell pepper, sexi mexi braised chicken, toasted peanuts and sesame seeds, fresh scallions, with garlic chili vinaigrette.
Smoked Salmon
14.00
Smoked salmon, red onion, carrots, radish, avocado, cucumber, charred lemon, merchant's garden greens with charred cilantro jalapeno vinaigrette.
$A Little Bit Tucson
All tacos served with chips and sky island IPA salsa.Chicken Taco
$12.00
Sexi mexi braised NAE, no antibiotic ever, chicken breast with cabbage and a cilantro jalapeno emulsion.
Shrimp Taco
$12.00
Gluten-free. Shrimp al pastor, pineapple salsa, and fried leeks.
Squash Taco
$12.00
Vegetarian. Deep canyon amber marinated summer squash, garlic, pinto beans, tomatoes, fresh dill goat cheese crumblesand scallions.
Pork Taco
$12.00
Blood orange braised pork shoulder, trogon onions, fresh bell pepper, and apple slaw.
Beef Taco
$12.00
Arizona raised tri-tip with cabbage, sky island IPA salsaand house pickled onions.
Chef's Taco
12.00
$A Little Bit More
Burgers and sandwiches served a la carte unless noted. All burgers are made from Arizona raised cattle and butchered by ben forbes meat co. in Tucson, Arizona.Thunder Canyon Burger
$12.00
Trogon caramelized onions and fresh cracked pepper aioli on house brioche bun.
Caprese Burger
$13.00
House-pulled fried mozzarella, merchant's garden basil, roasted tomato aioli, stout balsamic reduction, on house brioche bun.
Pastrami Reuben Sandwich
$14.00
House pastrami, house fermented sauerkraut, 1000 Island, and Swiss cheese, on house ciabatta.
Tri-Tip Sandwich
$12.00
Marinated Arizona tri-tip, house-smoked BBQ sauce, merchant's garden leafy greens, on house ciabatta.
Smokey the Burger
$13.00
Aged cheddar cheese, house bacon, fried leeks, and house-smoked BBQ sauce on a house brioche bun.
Heritage Burger
$13.00
House tepary bean burger smoked mozzarella, merchant's garden bibb lettuce, tomato, and avocado, roasted tomato aioli, on a house brioche bun.
Catfish and Chips
$15.00
Arizona cornmeal crusted catfish served with house cut fries, hopped vinegar slaw, tartar sauceand tabasco.
Mac and Cheese
9.00
Vegetarian. Elbow macaroni with our deep canyon amber beer cheese.
$A Little Bit Sweet
Vegetarian.Empanadas
$8.00
Housemade empanadas stuffed with seasonal trogon braised fruits, raspberry sugar, served on thunder canyon stout mascarpone whipped cream.
Parfait
$7.00
Housemade yogurt layered with trogon strawberry compote and graham cracker pepita streusel.
Menu for Thunder Canyon Brewery is provided by findrestaurantmenu.com
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