Barley & Rye

Barley & Rye Menu

(309) 757-1557
1320 5th Avenue, Moline, IL 61265
$$$$$

Starters and Greens


Boetjes Whisky Cheese Curds
$9.00
Red pepper aioli.
Bacon Cheddar Corn Dogs
$9.00
Bacon mayo, cheddar and pickled jalapeno.
Baked Spinach & Goat Cheese Dip
$10.00
House made bread.
Shaved Brussel Sprouts
$10.00
Smoked blue cheese, choriza,dried cherry and egg.
Smoked Bacon Poutine
$11.00
Boetjes whisky curd and fried egg.
Asian Calamari
$11.00
Seasoned veg, sweet chili and sriracha.
Sweet Potato Skins
$11.00
Duck confit, hoison, jalapeno cheddar, guacamole, jalapeno and cream fraiche.
Chopped Salad
$10.00
Summer sausage, avocado, egg, tomato, red onion, smoked blue cheese, pepparoncini, sunflower seeds and ruspberry vinaigrette.
Garlic Parmesan salad
10.00
Pork belly, tomato, red onion, parmesan, crouton and creamy garlic dressing.

$Burgers & Such


Country Fried Chicken Sandwich
$13.00
Country ham, country gravy, egg, jalapeno cheddar cornbread biscuit.
Turkey Burger
$13.00
Turkey bacon, Swiss and stout onions.
Sweet & Spicy Duck Burger
$14.00
Pepper jack cheese, cucumber salad and piquillo pepper mayo.
Bison Burger
$15.00
Smoked gouda, bacon, guacamole, stout BBQ and tobacco onions.
Grass Fed Steak Burger
$15.00
Smoked bacon poutine and fried egg.
Ahi Tuna Lettuce Wraps
$15.00
Cucumber salad, avocado and red pepper garlic vinaigrette.
Brisket & Combread
20.00
Stout BBQ and jalapeno cheddar combread.

$Land & Sea


Steak Carbonara
$25.00
Smoked blue, bacon and cherry tomato.
BBQ Short Ribs
$25.00
Sweet potato waffle, raspberry chiptole BBQ and fried jalapeno.
Oven Roasted Half Chicken
$26.00
Local mushroom, asparagus, cognac and fine herbs.
Steak & Frites
$28.00
Rosemary polenta fries, red pepper garlic vinaigrette, pesto and feta.
Grass Fed Ribeye
$45.00
Roasted mushrooms, rosemary and sauce porto.
Alaskan Cod
$25.00
Asparagus, fine herbs and boetjes cream sauce.
Cedar Planked Alaskan salmon
$26.00
Baked cherry tomatoes, pesto and burre blanc.
Scallop Pesto Gnocchi
28.00
Local veg, pine nuts, roasted garlic and white wine.

$Starter Lunch


Flatbread Lunch
$10.00
Mushroom, bacon, garlic, Swiss, spinach and egg.
Tuna Lunch
$14.00
Olives, cabbage, sofrito and black pepper dressing.
Queso Fundido Lunch
11.00
Chorizo, habanero cheddar, uncommon and Rye.

$Salad Lunch


Brussel Sprout Lunch
$12.00
Bacon, egg, apple, almond, parmesan and vinaigrette.
Cobb Salad Lunch
$15.00
Crab, onion, orange, bacon and blue cheese.
Steak Salad Lunch
13.00
Chicory, tomato, onion, burrata, roasted shallot vinaigrette.

$Between the Bread Lunch


Lobster Lunch
$15.00
celery, apple, horseradish and aioli.
Duck Lunch
$11.00
Smoke, citrus, jalapeno, onion, cheddar and hoison.
BLT Lunch
$11.00
Tomato, bacon, market green and citrous aioli.
BLT Lunch
$11.00
Tomato, bacon, market green and citrous aioli.
BLT Lunch
$11.00
Tomato, bacon, market green and citrous aioli.
Philly Lunch
$12.00
Steak, broccoli rob, onion and cheese curd.
Swine Lunch
12.00
Cured pork, Swiss, pesto mayo and sherry.

$Sliders Lunch


Mushroom Lunch
$10.00
Smoked mushroom, boetjes and smoked onion strings.
Chicken & Chorizo Lunch
$10.00
Jalapeno escabeche, cilantro salad and spring onion aioli.
Bison Lunch
$12.00
Smoked cheddar, uncommon jam and bacon.
Lamb Lunch
$13.00
Feta, cucumber salad, bacon aioli and sriracha catsup.

Menu for Barley & Rye is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu