Gracie's Wine Bar & Cafe Menu

Name: Gracie's Wine Bar & Cafe
Telephone: (708) 629-0407

(708) 629-0407

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3642 147th Street, Midlothian, IL 60445

Main

Snacks

Spiced Nuts

$6.00

Assorted nuts seasoned in-house with spices. Mild or spicy.

Marinated Olives

$6.00

Assorted olives flavored with toasted seeds, chili flakes, orange and garlic.

Pickled Veggies

6.00

Seasonal vegetables pickled in-house.

$Mix and Match Charcuterie and Cheese

Charcuterie served with fig jam, medley of olives and pickles. Cheese served with fruit and jam. All served with crackers and Italian bread.

Mix and Match Charcuterie and Cheese

$18.00

Served with 5 cheese.

Mix and Match Charcuterie and Cheese

$11.00

Served with 3 cheese.

Mix and Match Charcuterie and Cheese

8.00

Served with 2 cheese.

$Our Favorite Threes

Our Favorite Charcuterie

$11.00

Prosciutto, south side smoked polish sausage, chicken pate.

Our Favorite Cheese

11.00

Grana Padano, sharp cheddar, buttermilk blue.

$Topped Tuscan Toasts

Smoked Salmon

$14.00

Smoked salmon, pickled red onions, capers, dill and radish.

Mushroom

$11.00

Duxelle of cremini and paris mushrooms, shaved mushroom and flat parsley.

Eggplant

$12.00

Luscious spread of roasted eggplant, red pepper, onion, and garlic finished with fresh herbs and Grana Padano cheese.

Tomato and Fresh Mozzarella

11.00

Grape tomatoes, fresh mozzarella, shallots, garlic, basil and balsamic.

$Cocottes and Gratins Served with Crispy Toast Points

Goat Cheese Gratin

$9.00

Goat cheese medallions in-housemade marinara and fresh basil.

Shrimp

$14.00

Large shrimp with anchovy butter, olives, garlic, and lemon dusted with bread crumbs.

Spicy Pork Neck Bone Gravy and Meatball

$12.00

A traditional Italian meatball swimming in a slow-braised neck bone gravy flavored with Calabrian chili, finished with parsley and Grana Padano cheese.

Bacon Wrapped Dates

$15.00

Stuffed with chorizo in roasted red pepper sauce and oregano.

Brandade

$12.00

Traditional Mediterranean dish of a creamy mixture of salt cod, potato, garlic, EVOO, and cream.

Escargot Bourguignon

$12.00

A bistro classic of helix snails baked in a highly seasoned butter with parsley, garlic and pernod.

Creamy Spinach and Artichoke Dip

$9.00

Served with baked pita triangles.

Menu for Gracie's Wine Bar & Cafe is provided by findrestaurantmenu.com

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