Chen Chinese Cuisine

Chen Chinese Cuisine Menu

(847) 458-8000
270 North Randall Road, Lake In The Hills, IL 60156
$$$$$

Appetizers


King Egg Roll
$1.85
Our famous jumbo egg roll stuffed with pork and vegetables.
Vegetable Spring Egg Rolls
$3.25
2 pieces, mandarin style extra crispy wrapper.
Fantail Shrimps
$4.95
4 pieces. Cantonese style jumbo shrimp dipped in batter and deep-fried.
Bar-B-Q Spare Ribs..
$5.50
Marinated and slowly roasted.
Fried or Steamed Pot Stickers
$5.25
6 pieces, dumplings stuffed with pork and vegetable fillings in a pastry shell.
CRAB RANGOON
$4.50
5 pieces, one of our signature appetizers, crab meat and cheese fillings in crispy shells.
Teriyaki Chicken on Sticks
$5.25
4 pieces, tender slices of chicken marinated in our house teriyaki sauce.
Teriyaki Beef on Sticks
$5.95
4 pieces, tender slices of beef marinated in our house teriyaki sauce.
Salt and Pepper Calamari
$6.95
Fresh calamari flower shape sliced and lightly fried, spiced with green onion and special salt and pepper.
Edamame
$4.75
Salted steamed soybeans in the pod.
Cream Shrimp with Honey Glazed Walnut
$7.25
Battered fried shrimp with a sweet and creamy sauce top with candied walnuts.
Bo Bo Platter
10.95
Assorted appetizers including spare ribs, crab rangoon, fantail shrimp, spring egg roll and beef on sticks.

$Salads and Wraps


House Salad
$4.75
Served with house ginger dressing.
Calamari Salad
$7.95
Crispy calamari and cilantro with assorted greens in our ginger dressing.
Seared Salmon Salad
$10.50
Wok-seared savory salmon over the fresh house greens in a ginger vinaigrette dressing.
Chicken Lettuce Wraps
$7.50
Chicken, fresh onion and water chestnuts wok-fried and served with chilled lettuce cups on a bed of crispy rice noodles.
Vegetarian Lettuce Wraps
7.50
A vegetarian version of lettuce wraps with tofu and Chinese mushroom instead of chicken.

$Soups


Wonton Soup
$2.75-4.75
Pork wonton with green onion in chicken broth.
hot and Sour Soup
$2.95-4.95
Pork, tofu, bamboo shoots and wood ear mushrooms in a thick dark vinegar soup sparked with white pepper.
Egg Drop Soup
$2.50-4.25
A Chinese classic, egg flower in velvet chicken broth.
Vegetable with Tofu Soup
$4.95
A vegetarian soup.
Sizzling Rice Soup with Shrimp
$7.50
Golden rice crust is set sizzling into a soup of shrimp and vegetables.
House Special Soup
7.95
Shrimp, chicken, pork, vegetable, and wonton in chicken broth.

$Lunch Specials

Served with spring egg roll and steamed rice or fried rice substitute brown rice for an additional charge.
Moo Goo Gai Pan
$7.25
Sliced white meat chicken with Chinese vegetables.
Sweet & Sour Chicken
$7.25
One of the favorites.
Kung Pao Chicken
$7.25
General Tso's Chicken
$7.75
Our Famous Dish Is Always Spicy Lover's Favorites!
Chicken with Garlic Sauce
$7.25
Stir-fried with vegetables in dark garlic sauce.
Chicken with Broccoli
$7.25
Fresh broccoli in our own brown sauce.
Crispy Honey Chicken
$7.50
Battered chicken covered with honey cream and sesame.
Orange Chicken
$7.75
Mildly spicy and citrus with orange peels.
Mongolian Beef
$7.95
Beef with green onion on puffy white noodles.
Pepper Beef with Onion & Tomato
$7.95
Tender steak, our own brown sauce.
Beef with Broccoli
$7.95
Everyone loves beef and broccoli.
Crispy Szechuan Beef
$8.50
Our signature dish, crispy shredded beef glazed in hot sauce.
Sweet & Sour Pork
$6.95
Pineapples, bell peppers, onions and sweet and sour.
Shrimp With Lobster Sauce
$8.25
Thick egg sauce with Chinese black bean.
Shrimp with Garlic Sauce
$8.25
Vegetables, hot garlic and soy sauce with a hint of citrus.
Shrimp with Almond or Cashew Nuts
$8.25
With vegetables and your favorites nut.
Empress Shrimp
$8.75
Jumbo shrimp, sweet and tangy with a hint of hot oil!
Stir-Fried Mixed Vegetables
$6.50
A vegetarian dish with a tasty sauce.
Ma Po Tofu
$6.75
Soft tofu in a spicy sauce with or without meat.
Chop Suey
$6.75
Egg Foo Young
6.75

$Chef Specialties

Served with jasmine steamed rice, substitute for fried rice or brown rice for an extra charge.
Four Seasons
$14.95
Jumbo shrimp, beef, chicken and bbq pork sauteed with garden vegetables in a delicious brown sauce.
Mongolian Three Delight
$14.95
Shrimp, beef and chicken Mongolian style.
Happy Family
$16.95
A unique combination of shrimp, scallops, crab meat, beef, chicken and bbq pork with assorted vegetables.
Triple Delight
14.95
A combination of beef, shrimp, and chicken in our famous spicy kung pao sauce.

$Beef

Served with jasmine steamed rice, substitute for fried rice or brown rice for an extra charge.
Pepper Beef with Onion & Tomato
$7.25-11.50
In delicious brown sauce.
Beef and Broccoli
$7.25-11.50
Stir-fried in house brown sauce.
Beef with Snow Peapods
$7.25-11.50
Tender beef with fresh pea pods in brown sauce.
Beef with Garlic Sauce
$7.25-11.50
Beef with vegetables in hot dark garlic sauce.
Kung Pao Beef
$7.25-11.50
Tender sliced beef sauteed with vegetables and peanuts in hot pepper sauce.
Hunan Beef
$7.25-11.50
Sliced beef with baby corn, mushroom, bell peppers and broccoli in hot Hunan bean sauce.
Sesame Beef
$11.95
Chunks of flank steak lightly fried to crispy then sauteed in golden sesame sauce.
Orange Beef
$11.95
Lightly fried tender beef tossed with mildly spiced chili and orange peels for a spicy, citrus combination.
Mongolian Beef
$11.95
Tender marinated flank steak stir-fried with onions in hoisin sauce over puffy white noodles.
Crispy Szechuan Beef
12.95
Our signature dish, shredded beef crisply fried, in a spicy Szechuan sauce with green onion, celery, and carrots.

$Seafood

Served with jasmine steamed rice, substitute for fried rice or brown rice for an additional charge.
Shrimp with Lobster Sauce
$7.75-12.50
Sauteed with mushrooms, pea pods in delicious thick egg black bean sauce.
Shrimp with Almond
$8.25-12.95
Shrimp sauteed with diced vegetables in white sauce with your choice of almond or cashew nuts.
Shrimp with Cashew Nut
$8.25-12.95
Shrimp sauteed with diced vegetables in white sauce with your choice of almond or cashew nuts.
Shrimp with Snow Peapods
$8.25-12.95
Stir-fried in our house brown sauce.
Sweet and Sour Shrimp
$7.75-12.50
Fried shrimp in Cantonese sweet and sour sauce with bell peppers, onions, and pineapples.
Shrimp with Garlic Sauce
$7.75-12.50
Shrimp with broccoli, mushrooms, water chestnuts, bamboo shoots, peapods in dark garlic sauce.
Kung Pao Shrimp
$7.75-12.50
An original Szechuan dish, jumbo shrimp sauteed with peanuts and hot peppers.
Empress Shrimp
$13.95
Crispy fried jumbo shrimp with delightful sweet sauce and glazed with hot oil.
Scallops in Garlic Sauce
$15.95
Fresh scallops are stir-fried with broccoli, peapods, mushrooms, bamboo shoots in medium spiced garlic sauce.
Shrimp & Scallop in Garlic Sauce
$15.95
Jumbo shrimp and sea scallops stir-fried with vegetables in garlic and dark soy sauce.
Steamed Fish Fillet
$15.95
Original Chinese style flounder fish with ginger, green onion, and soy sauce.
Wok Grilled Salmon
$15.95
Savory wok grilled salmon served with green beans and peapods.
Mandarin Fish Fillet
$15.95
Fluke fish stir-fried with assorted Chinese vegetables in a tasty sauce.
Fish in Szechuan Bean Sauce
$15.95
Great for spicy fish lovers! Stir-fried fluke in hot tasty Szechuan bean sauce.
Seafood Lover's Nest
16.95
Shrimp, scallops, crab stick and squid stir-fried with vegetable in a classic brown sauce.

$Chicken

Served with jasmine steamed rice, substitute for fried rice or brown rice for an additional charge.
Moo Goo Gai Pan
$6.75-10.50
Sliced white meat chicken with napa cabbage mushrooms, peapods, and water chestnuts.
Chicken with Broccoli
$6.75-10.50
Stir-fried in house brown sauce.
Chicken with Cashew
$7.25-10.95
Chicken with vegetables topped with your choice of cashew or almond nuts.
Chicken with Almond Nuts
$7.25-10.95
Chicken with vegetables topped with your choice of cashew or almond nuts.
Sweet and Sour Chicken
$6.75-10.50
A Cantonese classic sweet and sour sauce with bell peppers, onions, and pineapples.
Chicken with Mixed Vegetables
$6.75-10.50
Stir-fried with broccoli, peapods, mushrooms, water chestnuts, napa cabbage, bamboo shoots in special brown sauce.
Chicken with Garlic Sauce
$6.75-10.50
Sliced white meat chicken sauteed in medium spiced dark garlic sauce with vegetables.
Kung Pao Chicken
$6.75-10.50
The most famous Szechuan dish featured diced chicken sauteed with hot peppers & peanuts.
Hunan Chicken
$6.75-10.50
Sliced chicken with broccoli, baby corn, mushrooms, bell peppers in hot black bean sauce.
Moo Shu Chicken
$10.50
A mandarin classic, stir-fried chicken, vegetables and eggs served with hoisin sauce and roll with Chinese pancakes.
Lemon Crusted Chicken
$10.50
Breaded chicken breast in a tart but the sweet citrus sauce.
Woo Sho Chicken
$10.50
Also known as hong kong chicken, large boneless breast batter fried, served on top of stir-fried Chinese vegetables.
Sesame Chicken
$10.50
White meat chicken lightly fried and then covered with golden sesame sauce.
Orange Chicken
$10.50
Tossed with orange peel and chili for a mildly spicy and citrus combination.
Crispy Honey Chicken
$10.50
Chunks of battered tender chicken lightly fried covered with sweet honey and sesame.
Szechuan Chicken
$10.50
White meat chicken lightly fried and with hot Szechuan sauce.
General Tso's Chicken
10.50
One of our signature dish, boneless chicken chunks, marinated and quickly fried until crispy then sauteed with scorched red pepper in our special tangy sauce.

$Duck

Served with jasmine steamed rice, substitute for fried rice or brown rice for an additional charge.
House Special Duck
$15.95
A well prepare crispy boneless duck over Chinese vegetables in chef's special sauce.
Crispy Duck
$17.95
Chinese traditional style, crispy roasted bone-in half duck served with hoisin sauce.
Peking Duck
35.95
Advanced notice required, Peking duck is famous for its unique preparation and serving. A duckling is marinated and slowly roasted. Served with a generous helping of green onions, plum sauce and mandarin pancakes.

$Pork

Served with jasmine steamed rice, substitute for fried rice or brown rice for an additional charge.
Pork with Mixed Vegetables
$6.50-9.75
Stir-fried with our house brown sauce.
Sweet and Sour Pork
$6.50-9.75
A classic Cantonese dish, well balance of sweet and sour with pineapple, bell peppers and onions.
Double Sauteed Pork
$6.50-9.75
Fresh pork sliced, sauteed with Chinese cabbage, Chinese mushroom, bell peppers in chef's special sauce.
Hunan Pork
$6.50-9.75
Sliced fresh pork sauteed with broccoli, baby corn, bell peppers in hot black bean sauce.
Moo Shu Pork
9.95
A traditional Chinese dish, thinly cut pork, vegetables and egg stir-fried in hoisin sauce and served with pancakes.

$Vegetables

Served with jasmine steamed rice, substitute for fried rice or brown rice for an extra charge.
Sauteed Broccoli
$4.95-8.25
In house special brown sauce.
Sauteed Szechuan Green Beans
$5.75-8.72
Crisply stir-fried in wok spiced with chili and seasoning.
Stir-Fried Mixed Vegetable Tray
$5.25-8.25
Peapods, broccoli, water chestnuts, bamboo shoots, napa cabbage and assorted mushrooms in brown sauce.
Sauteed Baby Bok Choy
$8.95
In garlic and Asian seasoning.
Mapo Tofu
$8.75
Soft tofu cooked in chef's special spicy brown sauce with or without minced pork.
Tofu Home Style
8.95
Fried tofu with vegetables in special brown sauce.

$Kid's Menu


Kid's Orange Chicken
$6.25
Our non-spicy version served over steamed rice.
Kid's Sweet & Sour Chicken
$6.25
Kid's favorite with sweet and sour dipping and steamed rice.
Kid's Beef with Broccoli
6.25
With special brown sauce over steamed rice.

$Fried Rice and Noodles


Fried Rice of Your Choice
$5.25-7.75
Pork, chicken, beef, shrimp or vegetables.
Chen's Special Fried Rice
$5.75-8.50
Combination of pork, chicken, and shrimp.
Lo Mein
$5.50-8.25
Soft egg noodles, choice of pork, chicken, beef, shrimp or vegetables.
Chen's Special Lo Mein
$5.95-8.95
Combination of pork, chicken, and shrimp.
Double Pan Fried Noodles
$10.50
Pan-fried crispy egg noodles, topped with chicken, pork, shrimp and vegetables.
Side Order of Pan Fried Noodles
$3.95
With or without green onions.
Singapore Rice Noodles
$9.75
These special imported thin rice noodles are stir-fried with meat and seafood with curry flavor.
Chow Foon with Beef
$9.75
Tasty wide rice noodles are stir-fried with beef, onion and bean sprout. A dish you could only find in china town.
Pad Thai with Chicken
9.75
Flat rice noodles tossed with eggs, bean sprouts, cilantro, onions and green onions in sweet citrus sauce with a hint of lime and chili. Substitute shrimp for chicken for an additional charge.

$Chop Suey

Served with jasmine steamed rice, substitute for fried rice or brown rice for an extra charge.
Vegetable Chop Suey
$4.95-7.75
Pork Chop Suey
$5.75-8.50
Shrimp Chop Suey
$7.25-9.95
Chicken Chop Suey
$5.95-8.75
Beef Chop Suey
$6.95-9.50
Special Chop Suey
7.50-10.95
Shrimp, pork & chicken.

$Egg Foo Young

Served with jasmine steamed rice, substitute for fried rice or brown rice for an extra charge.
Vegetable Egg Foo Young
$6.50
Pork Egg Foo Young
$6.95
Shrimp Egg Foo Young
$8.50
Chicken Egg Foo Young
$6.95
Beef Egg Foo Young
$7.95
Special Egg Foo Young
8.95
Shrimp, pork & chicken.

$Miscellaneous


White Rice
$2.25-3.25
Almond Cookie
$0.50
2 pieces.
Fried Noodle
$0.50
Chop Sticks
$0.15
One pair.
Fortune Cookies
$1.75
Per dozen.
Home Made Sweet & Sour Sauce
$0.25-1.50
Home Made Mustard Sauce
$0.25-1.50
SODA
$0.90-2.95

Menu for Chen Chinese Cuisine is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu