Starters
Pot Roast Nachos
$18.00
12 hour slow cooked pot roast over house tortilla chips with cheddar cheese sauce, jalapenos, scallions & a dollop of sour cream.
Grilled Calamari
$16.00
Grilled with balsamic dressing, vinegar peppers, a grilled lemon.
Calamari
$15.00
Crispy calamari with cocktail sauce.
Spinach Artichoke Dip
$12.00
Spinach, marinated artichokes with a blend of cheeses, garlic served with homemade tortilla chips.
Buffalo Tenders
$13.00
Tossed in one of our signature sauces, served with carrots, celery sticks, your choice of blue cheese or ranch. Signature sauce options BBQ, Buffalo, or Thai chili sauce.
Wings
$13.00
Tossed in one of our signature sauces, served with carrots, celery sticks, your choice of blue cheese or ranch. Signature sauce options BBQ, Buffalo, or Thai chili sauce.
Chicken Quesadilla
$13.00
Grilled chicken, chihuahua cheese, cheddar cheese served with sour cream, salsa, guacamole.
Cheese Curds
$13.00
White wisconsin cheddar served with marinara, ranch.
Chips and Guacamole
$11.00
Homemade tortilla chips with fresh guacamole, salsa.
Margherita Flatbread
$13.00
Pesto, plum tomatoes, basil, fresh mozzarella.
Baked Goat Cheese
$15.00
Baked goat cheese with homemade Pomodoro sauce and garlic bread.
Shrimp de Jonghe
14.00
Garlic butter, bread crumbs, cherry tomatoes, garlic bread.
$Soups
French Onion Soup
$8.00
Onion soup topped with french bread and baked Swiss cheese.
Chili
Served with sour cream, onions and cheddar cheese.
Lobster Bisque Soup
Imited availability friday, saturday and sunday only.
Salads
Choice of dressing. Extras for an additional charge.Pecan Chicken Salad
$18.00
Mixed greens, mandarin oranges, mixed seasonal berries, dried cranberries, blue cheese crumbles, pecan-crusted chicken and sweet red wine vinaigrette.
Crispy Eggplant Salad
$18.00
Parmesan breaded eggplant, tomatoes, fresh mozzarella, arugula lettuce tossed in lemon citrus vinaigrette with balsamic glaze.
Taco Salad
$15.00
Romaine, iceberg mix with blackened chicken, black beans, bell peppers, corn, red cabbage tossed in chipotle ranch topped with chihuahua & cheddar cheese mix, avocado & pico de gallo served in a crispy flour tortilla.
Thai Shrimp Salad
$19.00
Mixed greens, napa cabbage, bell peppers, sweet chili brussel sprouts, watermelon radish, cherry tomatoes, seasoned shrimp & sesame ginger dressing.
Cobb Salad
$16.00
Iceberg lettuce, scallions, egg, tomatoes, bacon, avocado, blue cheese crumbles, grilled chicken & balsamic vinaigrette.
Fox Salad
$19.00
Grilled skirt steak over a bed of mix greens, tomatoes, red onion with blue cheese crumbles, blue cheese dressing.
Turtle Shrimp Salad
$18.00
Green cabbage, red cabbage, romaine, kale, carrots, green onions, roasted sunflower kernels, bacon, sweet onion-citrus dressing.
Chopped Salad
$16.00
Romaine, iceberg mix with tomato, bacon, blue cheese crumble, scallions, ditalini pasta, grilled chicken & mustard vinaigrette.
Caesar Salad
Romaine hearts, croutons, Parmesan cheese and Caesar dressing with crispy lavash.
Salmon Salad
19.00
Charbroiled salmon, iceberg lettuce, beefsteak tomato, avocado, and balsamic dressing.
$Sliders
Served with fries.Cheeseburger Sliders
2 oz. patty with American cheese and pickle.
Filet Medallions Sliders
2.5 oz. medallion topped with horseradish cream sauce and onion strings.
Sandwiches
Served with choice of home made fries or sweet potato chips and pickle.Spicy Crispy Chicken Sandwich
$15.00
Crispy buttermilk fried chicken tenders tossed in cajun seasoning, swiss cheese, chipotle ranch, shredded lettuce, tomato on a butter brioche bun.
Chicken Club Sandwich
$14.00
Herb marinated chicken with lettuce, tomato, avocado, bacon, Swiss cheese, chipotle mayo on toasted sliced brioche bread.
Prime Rib Dip Sandwich
$17.00
Shaved prime rib on a soft roll with a side of giardiniera and au jus.
Mile High Bbq Meatloaf Sandwich
$15.00
Bacon-wrapped meatloaf smothered in BBQ sauce served open-faced on Texas toast with mashed potatoes, onion strings instead of fries.
Fisherman’s Filet Sandwich
$15.00
Hand breaded cod served with lettuce, tomato, tartar sauce & american cheese on a butter brioche roll.
Meatball Sandwich
$16.00
Three 3.5 oz. Meatballs on a soft roll with marinara sauce & mozzarella cheese.
Skirt Steak Sandwich
$19.00
Grilled steak topped with melted blue cheese on a soft roll with buttermilk-garlic dressing, mushrooms, caramelized onions and arugula tossed in a balsamic dressing.
Shrimp Po'boy
16.00
Lightly breaded seasoned shrimp sandwich on a New Orleans style soft roll with shredded iceberg lettuce, tomato, chipotle ranch, and pickles.
$Burgers
Served with a choice of homemade fries or sweet potato chips on a butter brioche bun with lettuce, tomato, red onion and a pickle. Extras for an additional charge.Mushroom and Swiss Burger
$14.00
8 oz. certified Angus beef patty with swiss cheese, sautéed mushrooms, and bordelaise sauce.
BBQ Apple Wood Burger
$15.00
8 oz. certified Angus beef patty with BBQ sauce, bacon, caramelized onions, cheddar cheese.
Tex Mex Turkey Burger
$15.00
8 oz. turkey burger, pepper jack cheese and chipotle mayo, white corn relish with poblano peppers, avocado served over a crispy corn tortilla instead of a bun.
Veg'n Burger
$16.00
5 oz. Plant based burger served with avocado on a vegan bun.
Cheeseburger
13.00
8 oz. certified Angus beef patty with choice of cheese.
$Entrees
Breaded Chicken Lombardi
$27.00
Spicy chicken breasts lightly breaded served with crispy yukon potatoes, calabrese peppers, pepperoncini, jalapeño peppers with a roasted garlic oregano white-wine sauce.
Steak Tacos
$24.00
3 skirt steak tacos served with shredded cabbage, chipotle mayo topped with mango salsa served with black beans & spanish rice.
Salmon San Marino
$33.00
Char-broiled salmon over spinach with shrimp, roasted red peppers, asparagus drizzled with lemon butter sauce.
Itasca Chicken
$32.00
Deboned whole chicken with crispy yukon potatoes, sauteed broccoli served with a lemon-oregano sauce & a grilled lemon | please allow 35 minutes.
Chicken Marsala
$22.00
2 breasts of chicken in a rich Marsala wine sauce with mushrooms and mashed potatoes.
Jambalaya
$26.00
Chicken, shrimp, Andouille sausage, sautéed with onions, green pepper served over white rice.
Grilled Salmon
$27.00
Grilled atlantic salmon marinated, served with a side of spinach, wild rice.
Chicken Kabobs
$26.00
3 skewers of chicken with mixed peppers, onions, cherry tomatoes, served with asparagus, wild rice, a lemon oregano sauce.
Tacos
Served with shredded cabbage, chipotle mayo topped with mango salsa served with black beans, Spanish rice.
Cedar Whitefish
28.00
Grilled whitefish on a cedar plank with a side of asparagus, lemon butter sauce topped with microgreens.
$Steaks
Filet Mignon
$44.00
8 oz. filet with mushroom caps, loaded mashed potatoes, and au jus.
Skirt Steak
$43.00
Two 7 oz. Parmesan crusted steaks, served with mashed potatoes, broccoli and au jus.
Filet Medallion Trio
$44.00
Three 2.5 oz. filet medallions encrusted with Parmesan, mushrooms, blue cheese served with mashed potatoes, asparagus, au jus (cooked medium and up).
NY Strip
45.00
12 oz. strip with wild rice, mixed veggies and au jus.
$Pastas
Extras for an additional charge.Cavatappi Vodka Pasta
$22.00
Cavatappi pasta with vodka cream sauce and 2 jumbo meatballs.
Chicken Mac Pasta
$19.00
Spicy Mac & Cheese with grilled chicken.
Rigatoni Bolognese
$20.00
Rigatoni with home made meat sauce, fresh basil.
Blackened Cajun Chicken Pasta
21.00
Rigatoni, blackened chicken, mushrooms, mixed peppers, light cajun Parmesan cream sauce.
$Sides
Wild Rice
$5.00
Sauteed Spinach
$5.00
Yukon Potatoes
$5.00
Broccoli
$6.00
Grilled Asparagus
$7.00
Mashed Potatoes
$6.00
Loaded Mashed Potatoes
$7.00
Fruit Cup
$4.00
Coleslaw
4.00
$Gluten Free Starters
Wings
$13.00
Jumbo rooster wings served naked or in Buffalo sauce with celery and carrots and blue cheese dressing.
Grilled Calamari
$16.00
Grilled with balsamic dressing, vinegar peppers, grilled lemon.
Pot Roast Nachos
$18.00
12 hour slow cooked pot roast over house tortilla chips with cheddar cheese sauce, jalapeños, scallions & a dollop of sour cream.
Chips and Guacamole
$11.00
Homemade tortilla chips with fresh guacamole, salsa.
Spinach Artichoke Dip
12.00
Spinach, marinated artichokes with a blend of cheeses, garlic served with homemade tortilla chips.
$Gluten Free Soups
French Onion Soup
$8.00
Onion soup topped with French bread and baked Swiss cheese.
Chili
Served with sour cream, onions and cheddar cheese.
Gluten Free Salads
Choice of dressing. Extras for an additional charge.Turtle Shrimp Salad
$18.00
Green cabbage, red cabbage, romaine, kale, carrots, green onions, roasted sunflower kernels, bacon, sweet onion-citrus dressing.
Cobb Salad
$16.00
Iceberg lettuce, scallions, egg, tomatoes, bacon, avocado, blue cheese crumbles, grilled chicken & balsamic vinaigrette.
Pecan Chicken Salad
$17.00
Mixed greens, mandarin oranges, mixed seasonal berries, dried cranberries, blue cheese crumbles, pecan crusted chicken & sweet red wine vinaigrette.
Fox Salad
$19.00
Grilled skirt steak over a bed of mix greens, tomatoes, red onion with blue cheese crumbles, blue cheese dressing.
Grilled Eggplant Salad
17.00
Grilled eggplant, tomatoes, fresh mozzarella, arugula tossed in lemon citrus vinaigrette with balsamic glaze.
$Gluten Free Burgers
Served with a choice of homemade fries or sweet potato chips on a butter brioche bun with lettuce, tomato, red onion and a pickle. Extras for an additional charge.Tex Mex Turkey Burger
$15.00
8 oz. turkey burger, pepper jack cheese and chipotle mayo, white corn relish with poblano peppers, avocado served over a crispy corn tortilla instead of a bun.
Cheeseburger
$13.00
8 oz. certified Angus beef patty with choice of cheese.
BBQ Apple Wood Burger
$15.00
8 oz. certified Angus beef patty with BBQ sauce, bacon, caramelized onions, cheddar cheese.
Veg'n Burger
16.00
5 oz. Plant based burger served with avocado on a vegan bun.
$Gluten Free Entrees
Filet Mignon
$44.00
8 oz. filet with mushroom caps, loaded mashed potatoes and au jus.
Salmon San Marino
$33.00
Char-broiled salmon over spinach with shrimp, roasted red peppers, asparagus drizzled with lemon butter sauce.
Steak Tacos
$24.00
3 skirt steak tacos served with shredded cabbage, chipotle mayo topped with mango salsa served with black beans & spanish rice.
Grilled Chicken Lombardi
$26.00
Spicy chicken breasts grilled, served with crispy yukon potatoes, calabrese peppers, pepperoncini, jalapeño peppers with a roasted garlic oregano white-wine sauce.
Vesuvio Skillet Chicken
$25.00
1/2 of a hand-deboned chicken with peas & crispy yukon gold potatoes in a roasted garlic white wine sauce dressing.
Grilled Salmon
$27.00
Grilled Atlantic salmon marinated, served with a side of spinach, wild rice.
Itasca Chicken
$32.00
Deboned whole chicken with crispy yukon potatoes, sauteed broccoli served with a lemon-oregano sauce & a grilled lemon | please allow 35 minutes.
Hangar Steak
$34.00
8 oz. Hangar steak served with mashed potatoes, asparagus & au jus.
Chicken Marsala
25.00
2 breasts of chicken in a rich Marsala wine sauce with mushrooms, mashed potatoes.
$Gluten Free Sides
Wild Rice
$5.00
Sauteed Spinach
$5.00
Mediterranean Vegetables
$5.00
Yukon Potatoes
$5.00
Broccoli
$6.00
Grilled Asparagus
$7.00
Mashed Potatoes
$6.00
Coleslaw
$4.00
Loaded Mashed Potatoes
$7.00
Fruit Cup
4.00
$Gluten Free Desserts
Creme Brulee
$9.00
Served with fresh berries, topped with whipped cream.
Flourless Chocolate Cake
$9.00
Served with creme anglaise, finished with raspberry sauce, scoop of vanilla gelato.
Sorbet
$6.00
Gelato
6.00
chocolate, vanilla, spumoni.
$Kids Entrees
Includes a fountain beverage, milk, orange juice, cranberry juice or apple juice & a scoop of sorbet or gelato.Kid's Chicken Tenders
$8.00
Served with fries or carrot sticks.
Kid's Rigatoni Butter
$8.00
Served with choice of marinara.
Kid's Cheese Flatbread
$8.00
Tomato sauce and mozzarella.
Kid's Mac & Cheese
$8.00
Elbow noodles and cheddar.
Kid's Grilled Chicken
$8.00
Served with fries or carrot sticks.
Kid's 2 Hamburger Sliders
$8.00
Served with fries or carrot sticks.
Kid's 2 Grilled Chicken Sliders
$8.00
Served with fries or carrot sticks.
Kid's Chicken Quesadilla
8.00
Served with fries or carrot sticks.
$Desserts
Key Lime Pie
$8.00
Served with fresh whipped cream and garnished with a lemon zest.
Flourless Chocolate Cake
$9.00
Served with creme anglaise, finished with raspberry sauce and a scoop of vanilla gelato.
Bread Pudding
$10.00
Made with cranberries, apples, finished with caramel sauce and a scoop of vanilla gelato.
Chef's Special Peanut Butter Cookie
$10.00
Homemade peanut butter cookie, chocolate fudge and vanilla gelato.
Towering Carrot Cake
$14.00
4 layers of mildly spiced carrot cake with rich cream cheese icing.
Colossal Chocolate Cake
$14.00
Layer upon layer of decadent chocolate cake sandwiched with chocolate filling.
Brown Butter Cake
$10.00
Finished with caramel sauce and a scoop of vanilla gelato.
Sorbet
$6.00
Créme Brulee
$9.00
Served with fresh berries & topped with whipped cream.
Gelato
6.00
Chocolate, vanilla and spumoni.
$1/2 Salad
Caesar Salad
$13.00
Pick 2.
House Salad
$13.00
Turtle Salad
$13.00
Chopped Salad
$13.00
Fruit Cup
13.00
$1/2 Lunch Entree
Prime Rib Dip
$13.00
Pick 2.
Chicken Club
$13.00
2 Cheeseburger Sliders
$13.00
Mac & Cheese
$13.00
Chicken Quesadilla
$13.00
Blackened Southwest Chicken Wrap
$13.00
Buffalo Chicken Wrap
$13.00
Chicken Caesar Wrap
$13.00
Menu for Fox & Turtle is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
