Appetizers
Shrimp Cocktail
$12.00
Lemon beer poached shrimp and cocktail sauce.
French Onion Soup
$4.00
Croutons, mozzarella and provolone.
Stuffed Banana Peppers
$9.00
Sausage, marinara and blend of cheeses.
Bruschetta
$6.00
Tomato, basil and parmesan.
Fried Calamari Fra Diavlo
$10.00
Hand breaded and spicy marinara.
Stuffed Shrimp
$13.00
Nickel signature crab cake mix, jumbo tiger shrimp and vanilla bean beurre blanc.
Mussels Mariniere
$10.00
White wine, garlic, butter, croutons and onions.
Seared Ahi Tuna
12.00
Spicy cucumber salad.
$From The Fields
Tomato Mozzarella
$8.00
Fresh basil, fresh mozzarella, tomato and balsamic glaze.
Iceberg Wedge
$8.00
Blue cheese, applewood smoked bacon and tomato.
Cobb Salad
$7.00
Applewood smoked bacon, hard boiled egg, tomato, hearts of palm, applewood smoked blue cheese and cucumber.
Nickel Signature Salad
$7.00
Mixed greens, dried cranberries, candied pecans, cucumber, poached pears and pomegranate vinaigrette.
Caesar
$6.00
Romaine, croutons and parmesan cheese.
Mediterranean
8.00
Mixed greens, feta cheese, hearts of palm, artichokes, kalamata olives, cucumbers, tomato & Greek dressing.
$From The Land
Served with soup or house salad.Nickel Rustic Veal Chop
$27.00
Grilled bone-in veal chop, rustic tomato, braised leaks, roasted mushrooms and roasted potatoes.
Mediterranean Delmonico
$37.00
22oz bone in, asparagus, artichokes, tomato, spinach and kalamata olives.
Caribbean Chicken
$19.00
Jerk seasoning, grilled pineapple, salsa.
Steak Frites
$25.00
12 oz New York strip, fries and crispy onion straws.
Parmesan Encrusted Chicken
$19.00
Lemon beurre blanc, starch.
Kona Crusted Lamb Chop
$32.00
Asparagus and risotto.
Filet Oscar
37.00
8 oz filet, asparagus, jumbo lump crab & hollandaise.
$From The Sea
Served with soup or house salad.English Style Cod and Scallops
$26.00
Asparagus and risotto.
Vanilla Bean Shrimp and Scallops
$29.00
Nickel signature crab cake mix, vanilla rum butter and asparagus.
Island Shrimp
$25.00
Honey thyme glaze, grilled pineapple, sweet chili sauce, starch.
Jumbo Sea Scallops
$21.00
Braised leeks, roasted mushrooms, roasted potatoes and lemon caper sauce.
Nickel Signature Crab Cakes
$29.00
Whole grain mustard sauce, starch.
Sesame Seared Ahi Tuna
$28.00
Soy sauce, wasabi, starch.
Blackened Salmon
22.00
Lemon butter, starch.
$From The Old Country
Served with soup or house salad.Mediterranean Primavera
$15.00
Seafood Fra Diavlo
$19.00
Hand rolled tagliatelle, shrimp, mussels, scallops and fra diavlo.
Pasta with Meatballs
$15.00
Hand rolled tagliatelle and home-made meatballs.
Shrimp and Crab Mac and Cheese
$20.00
5 cheese sauce.
Chicken Parmesan
$18.00
Marinara, hand breaded chicken and blend of cheese.
Hand Rolled Cheese Ravioli
$15.00
Marinara.
Hand Rolled Seasonal Ravioli
$17.00
Seasonal selection.
Hand Rolled Pasta Pomadora
14.00
Fresh tomato, basil & mozzarella.
$From The Side
Truffle Fries
$7.00
Truffle oil and shaved parmesan cheese.
Nickel Mashed Potatoes
$4.00
Roasted shallots and garlic.
Asparagus
$5.00
Hollandaise.
Lyonnaise Potatoes
$4.00
Onion and bacon.
Five Cheese Mac and Cheese
$6.00
Hand Rolled Pasta
$4.00
Marinara.
Baked Potato
$4.00
Sour cream and butter.
Risotto
$5.00
Nickel Mashed Potatoes
$4.00
Roasted shallots & garlic.
Menu for The Toadstool Public House is provided by findrestaurantmenu.com
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