Sandwiches
Served with cut fries and house special slaw.DA Works Sandwich
$12.00
Grilled marinated chicken breast, Swiss cheese, prosciutto ham, tomatoes and lettuce.
Spice Signature Club Sandwich
$9.00
Smoked turkey, ham, crispy bacon, cheddar, lettuce and tomato on toasted seven grain bread.
1/2 lb. Burger
11.00
Grilled your way. Served with lettuce, tomato, red onion and pickles.
$Spice Favorites
Tuna Tacos
$12.00
Crisp shells. Served with a mango relish.
Asian Chicken
$9.00
Marinated with tamarind and hand breaded with panko then glazed with raspberry and sweet chili sauce.
Chile Shrimp Tacos
$9.00
Made with mango salsa, jalapeno-lime creme fraiche, guacamole and shredded cabbage.
Duck Confit Pot Sticker
$9.00
Wasabi ginger dumpling sauce.
Curried Calamari
$10.00
Yellow curry and jasmine rice.
Sea Scallops
11.00
Avocado, frisee and key lime ginger vinaigrette.
$Soups
Thai Lime Prawn Soup
$6.00
Served with lemongrass, kaffir lime leaves and spring onions.
Cream of Wild Mushrooms and Infused with Ginger
$6.00
Comes with 3 varieties of fresh wild mushrooms and fresh ginger.
Naan
7.00
Popular North India black lentil soup with naan bread.
$Salads
Delhi Salad
$9.00
Mixed green, tomatoes, cucumbers, onions, egg and red potato topped with chicken tikka. Served with mint chutney, mango vinaigrette, cucumbers daikon relish and naan.
Seared Ahi Tuna Salad
12.00
Comes with field greens, cucumber, carrots, tomatoes and crispy onion rings in miso-wasabi dressing.
$Pizzas
Select personal size or share size. 10" or 16"Entrees
Includes loaded potato and seasonal vegetable.Grilled Marinated Lamb Chop
$26.00
Served with mint coriander chutney and seared polenta cakes.
Blackened Ahi Stack
$21.00
Infused with our homemade spice blend. Seared with a kumquat pesto and pickled red chilli vegetables.
Vegetarian Soba
$16.00
Japanese wheat noodle sauteed with edamame, carrots, onions, zucchini, cabbage, celery and finished with sesame ginger sauce.
Herb Crusted Goat Loin
$28.00
Goat loin crusted in fresh herbs and seared with wild mushroom reduction.
Chicken Infused Chill Kebabs
$20.00
Marinated chicken, baba ganoush, grilled zucchini, kachumber relish couscous and naan bread.
Delmonico
$28.00
20 oz. hand-cut bone-in ribeye topped with a Gorgonzola and marrow crust with a pink peppercorn, cognac leek reduction glaze.
Grilled Pork Tenderloin
$17.00
Served with steamed jasmine rice and red Thai curry glaze.
Seared Dirrty Prawns
$22.00
Wrapped with smoked bacon in topped with a BBQ mint sauce. Served with lemongrass couscous.
Lobster Macaroni and Cheese
$25.00
Gruyere, white cheddar and Cotija cheese, bay shrimp and chunks of maine lobster baked with heavy cream and penne pasta.
Shrimp Scampi
$22.00
Oven baked shrimp with fresh garlic, butter, Parmesan and topped with fresh herbs.
Chicken Butter Infusion
$20.00
Oven-roasted 1/2 chicken topped with champagne vinaigrette, delicious mix of cream, butter, honey, fenugreek, a rich tomato pancetta and pickled red onions.
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