Drinks
Mango Lassi
$3.50
Sweet Lassi
$3.50
Salted Lassi
$3.50
Soda
2.00
$Appetizers
Samosa
$3.00
Crispy pastry stuffed with potatoes and peas.
Assorted Pakora
$5.00
Assorted vegetable fritters.
Paneer Tikka
$10.00-13.00
Cubes of cottage cheese subtly spiced and grilled with onions and bell peppers.
Aloo Papdi Chaat
$5.00
Flour crisps served with garbanzo beans, diced potatoes, topped with yogurt and tamarind-mint chutney.
Bhel Puri
$5.00
Savory puffed rice and semolina canapes, vermicelli, diced potatoes and chopped tomatoes mixed with tamarind-mint chutney.
Tandoori Vegetables
12.00
Garden fresh broccoli, capsicum, cauliflower, tomatoes and potatoes marinated in mixed spices and roasted.
$Vegetarian
Dal Makhani
$8.00
Black lentils and kidney beans simmered to perfection with tomato and spices.
Dal Tarka
$8.00
Medley of lentils cooked and simmered in tomato sauce tempered with cumin.
Paneer Tikka Masala
$9.00
Cubes of cottage cheese cooked with a sauce of cashew and cream with tomato sauce.
Paneer Makahani
$9.00
Cubes of cottage cheese in fenugreek flavored creamy tomato sauce.
Matar Paneer
$9.00
Cubes of cottage cheese cooked with green peas in an tomato sauce.
Palak Paneer
$9.00
Cubes of cottage cheese in creamy spinach.
Navrathan Korma
$9.00
An assortment of seasonal vegetables cooked in a mild cashew sauce.
Kadhi Pakora
$8.00
Vegetable fritters simmered in yogurt and thickened in chickpea flour.
Bhindi Amchur
$9.00
Fresh okra crisply fried and tossed with chefs special spices.
Aloo Gobi
$9.00
Cauliflower florets and diced potatoes tossed in tomato sauce.
Zeera Aloo
$8.00
Cubes of potato gently fried with whole cumin seeds and chopped tomatoes.
Channa Masala
$8.00
Baigan Bharta
9.00
Roasted eggplant puree, seasoned with onions and tomatoes.
$South Indian
Idli
$5.00
Steamed, rice and lentils flour cakes.
Vada
$5.00
Spiced lentil and rice donuts.
Idli Vada
$5.00
Masala Dosa
$7.00
Plain Dosa
$6.00
Thin rice and lentil crepes.
Butter Dosa
$7.00
Butter spread all over rice crepe.
Paper Dosa
$7.00
Very crisp and very thin dosa roasted with ghee rice crepe.
Mysore Dosa
$7.00
Thin rice crepe with a coating of special Mysore sauce.
Tomato and Peas Uthappam
7.00
Pan cakes made with rice flour with tomato and peas.
$Rice
Lemon Rice
$5.00
Tamarind Rice
$5.00
Steamed Rice
$3.00
Peas Pualo
$4.00
Aromatic long-grain basmati rice with green peas.
Zeera Rice
$4.00
Aromatic long grain basmati rice and cumin seeds.
Palak Rice
$4.00
Basmati rice with fresh spinach and exotic Indian herbs.
Kashmiri Pulao
$5.00
Long-grain basmati rice with assorted dry fruits and nuts.
Veg Biryani Rice
8.99
Flavorful basmati rice made with mixed vegetables.
$Breads
Tandoori Roti
$2.00
Whole wheat unleavened bread.
Butter Naan
$2.00
Leavened flour bread.
Aloo Naan
$3.00
Leavened flour bread stuffed with potato.
Pudhina Naan
$3.00
Leavened flour bread stuffed with mint.
Lachcha Paratha
$3.00
Whole wheat bread in 3 layers.
Paneer Kulcha
$3.00
Leavened flour bread stuffed with grated cottage cheese.
2 Pieces Puri
$3.00
2 Pieces Bhatura
3.00
$Desserts
Kheer
$4.00
Cardamom-flavored rice pudding.
Gulab Jamun
$4.00
Golden fried milk dumplings soaked in rose saffron syrup served warm.
Rasmalai
$5.00
Sweetened cottage cheese patties in saffron-flavored reduced milk.
Mango Kulfi
$4.00
Gajra Halwa
$4.00
Caramelized grated carrots with raisins, cashews and pistachios.
Payasam
$4.00
Menu for Anjaneya Kitchen is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
