Appetizers (Dinner)
Celery Root Sou
$9.00
Hazelnut, celery seed, espelette.
Hummus
$14.00
Cauliflower, rapini, cherry tomato, grilled naan, za'atar.
Fritto Misto
$15.00
Calamari, florida rock shrimp, squash, lemon aioli.
Polenta Croquettes
$14.00
Parmesan reggiano, sun dried tomato pomodoro.
Burrata
$15.00
Roasted squash agrodolce, fig preserve, radicchio, grilled Sourdough.
Roasted Portobello Flatbread
$17.00
Caramelized onion, gorgonzola, fresh parsley, balsamic.
Tarte Flambee
18.00
Gruyere, crème fraîche, fromage blanc, onion confit, nueske's bacon, chives.
$Entrees (Dinner)
Whole Branzino
$28.00
Coconut and sweet potato purée, couscous, dried currant, leek, chili oil.
Grilled Escola
$30.00
Black rice, roasted pumpkin, braised leek, beurre blanc.
Faroe Island Salmon
$28.00
Gnocchi, braised leek, Cauliflower, Leek Velouté.
Squid Ink Bucatini
$22.00
Calamari, shrimp, rustica, broccoli rabe, calabrian breadcrumbs.
Roasted Squash Ravioli
$19.00
Pickled apple, hon shimeji, sage, basil, pumpkin seed granola, balsamic.
Braised Short Rib
$29.00
Potato purée, curry braised rainbow carrots, au jus.
Moroccan Spiced Oven Roasted Chicken
$24.00
Root vegetable hash, pearl onion, au jus.
Skirt Steak
$33.00
Fingerling potato, caramelized onion, arugula, chimichurri.
Walnut Crusted Pork Chop
$31.00
Parsnip purée, grilled broccolini, Bourbon mustard jus.
Guildhall Fish & Chip
$23.00
Potato wedges, coleslaw, tartare sauce, lemon.
Guildhall Burger
18.00
Prime beef, morbier, braised red cabbage, bread and butter pickles, fig spread, pretzel bun.
$Salads (Dinner)
Kale Salad
$12.00
Apple, carrot, scallion, currants, pine nuts, parmesan, lemon vinaigrette.
Lyonnaise
$14.00
Frisee, arugula, asian pear, celery, poached egg, crispy prosciutto, whole grain mustard vinaigrette.
Beet Salad
$12.00
Endive, Pomegranate, ricotta salata, walnut vinaigrette.
Autumn Salad
13.00
Frisee, radicchio, spinach, pear, dehydrated apple, jicama, pecan, goat cheese, apple cider vinaigrette.
$Sides (Dinner)
Grilled Broccoli
$9.00
Chimichurri, hemp seed, red finger chili, cilantro.
Roasted Cauliflower
$9.00
Tahini, harissa, sesame seeds.
Brussel Sprouts
$9.00
Sweet chili, peanut, crispy shallots, lemon.
Hand Cut Pommes Frites
8.00
Chili aioli.
$Share (Lunch)
Yellow Lentil Soup
$8.00
Curried cashews, cashew milk, chili threads.
Fritto Mist
$12.00
Calamari, florida rock shrimp, sunburst squash, lemon-pepper aioli.
Salmon Tartare
$14.00
Smashed avocado, creme fraiche, kale cracker.
Hummus
12.00
Seasonal offerings.
$Greens (Lunch)
Grilled Faroe Island Salmon
$16.00
Seasonal greens, legume, citrus, avocado, calabrian chili vinaigrette.
Grilled Shrimp
$18.00
Frisee, radicchio, spinach, pear, dehydrated apple, jicama, pecan, goat cheese, apple cider vinaigrette.
Chopped Chicken Salad
$15.00
Seasonal greens, apple, golden raisin, garbanzo bean, blue cheese, marcona almond, red quinoa, balsamic vinaigrette.
Smoked Trout Lyonnaise
$16.00
Arugula, frisee, apple, celery, whole grain mustard vinaigrette, poached egg.
Miso Glazed Faroe Island Salmon
$16.00
Frisee, couscous, avocado, tomato, crispy wonton, sesame oil vinaigrette.
Buddha Salad (Chicken, Salmon, Shrimp)
$16.00
Farro, spinach, kale, red cabbage, roasted squash, jicama, avocado, pomegranate, cranberry vinaigrette.
Burrata
$14.00
Roasted squash agrodolce, fig preserve, radicchio, grilled sourdough.
Avocado Toast
15.00
Hard boiled egg, creme fraiche, garden vegetables, multigrain.
$Heartry (Lunch)
Prime Beef Burger
$14.00
Choice of cheese, brioche bun, hand cut frites.
Smoked Turkey Club
$15.00
Nueske's bacon, arugula, basil aioli, tomato, sourdough, hand cut frites.
Chicken Sandwich
$14.00
Arugula, avocado, tomato, shallot marmalade, brioche, sweet potato fries.
Fish Sandwich
14.00
Coleslaw, tomato, tartar sauce, brioche, potato wedges.
$Handmade Sweets (Lunch)
Chocolate Cremeux
$8.00
Biscuit crunch, orange cream, sour cherries.
Roasted Pumpkin Crème Brûlée
8.00
Crème fraîche, hazelnut.
$Brunch Favorites
Housemade Chorizo and Hominy Hash
$15.00
Fried eggs, salsa verde, queso fresco, pickled onions.
Guildhall Eggs Benedict
$17.00
Nueske's Canadian bacon, creamed spinach, roasted tomato, breakfast potatoes.
Chilaquiles
$14.00
Fried eggs, 5 chili salsa, cojita cheese, creme fraiche, chives, cilantro.
Just for Kids
$11.00
Two pancakes, sausage or bacon, fruit.
Chicken and Waffles
$15.00
Crispy fried chicken, cornmeal waffle, crystal butter, maple syrup.
Pain Perdu
$15.00
Vanilla custard soaked brioche, seasonal fruit, hand harvested maple syrup.
Seasonal Vegetable Omelet
$17.00
Breakfast potatoes, country toast.
Oatmeal Banana Pancakes
$14.00
Homemade granola, creme fraiche, maple syrup.
House Smoked Salmon on Avocado Toast
15.00
House smoked salmon, pickled jalapeno, arugula, red onion, dark rye.
$House-Made Sweets
Cinnamon Roll
$4.00
Cinnamon, vanilla glaze.
Doughnuts
$3.00
Daily flavors.
Menu for Guildhall is provided by findrestaurantmenu.com
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