Tapas Fusion Eclectic & International

Tapas Fusion Menu

2970 N Campbell, Tucson, AZ 85719
$$$$$

Beverages

Beverages
Soda
$2.00
Iced Tea
$2.00
Coffee
$2.00
Juice
$2.00
Choose a flavor or mix the flavors. Made fresh.
Milk
2.00

$Tapitas

Tapitas
Fish Ceviche Tapitas
$5.00
Tilapia marinated in lime juice and herbs. Served on fresh sliced cucumber and topped with fresh jalapeno.
Fish Escabeche Tapitas
$6.00
Pan-fried tilapia with onions, red chile, garlic and spices. Served with queso fresco and olives.
Gambas Al Ajillo Tapitas
$7.00
Shrimp and garlic in a butter wine sauce. Served with grilled crostinis.
Ocopa Tapitas
$6.00
Pan-fried shrimp and peanut sauce served cold over roasted red potatoes with kalamata olives and hard-boiled eggs.
Mixto Mediterranean Tapitas
$6.00
Variety of olives and cheeses: manchego, spicy jack and brie, roasted garlic and garbanzo beans infused with olive oil. Served with crostinis.
Hummus Tapitas
$5.00
Garbanzo beans, garlic, olive oil and herbs. Served with crostinis.
Chicken Aioli Crostini Tapitas
6.00
Homemade aioli with pulled chicken, walnuts and celery.

$Sopa

Sopa
Aguadito
4.00-6.00
Chicken, cilantro, rice, peas and bell peppers.

$Ensaladas

Ensaladas
House Garden Salad
$8.00
Mixed greens, cucumbers, artichoke hearts, tomatoes and kalamata olives in a lemon garlic vinaigrette. Served with crostinis. Vegetarian.
Chef's Special Salad
$12.00
Mixed greens, tomatoes, red beets, avocado, hearts of palm. Celery, pickled cucumbers and Peruvian roast beef in balsamic vinaigrette. Served with crostinis.
Pulled Chicken and Veggies Salad
$10.00
Chicken, artichokes, heart of palm, green beans, green peas, avocado, julienne tomatoes in a lemon-garlic vinaigrette. Served with crostinis.
Grilled Salmon Salad
14.00
Mixed greens, tomatoes, pickled cucumbers, celery, kalamata olives and avocado with balsamic vinaigrette. Served with crostinis.

$Tapas

Tapas
Fusion Starter
$11.00-13.00
Variety of tapas including hummus, cheese and olives and fresh cherry tomatoes in garlic vinaigrette. Served with chef's bread of the day. Serves two. Vegetarian.
Chef's Stir-Fried Calamari
$10.00
Bell peppers and green onions with a dash of low-sodium soy sauce.
Cazuela De Mariscos
$17.00
Seafood stew with mussels, scallops and shrimp cooked with fish stock, onions and fine herbs served with rice.
Tortilla Ala Espanola
$9.00
Spanish potatoes, onions and chorizo omelet.
Piquillos Rellenos
$9.00
Spanish roasted red bell pepper filled with shrimp, goat cheese and fine herbs.
Tortillas De Gambas
$9.00
Shrimp fritters with scallions, rice and onions served with Mediterranean salad, fresh tomatoes, cucumbers and herbs.
Ocopa
$12.00
Pan-fried shrimp and peanut sauce served over red potatoes.
Fish Ceviche
$14.00
Fish of the day cooked in lime juice and herbs. Served with white corn and sweet potatoes.
Seafood Ceviche
$16.00
Fish, scallops, shrimp, calamari and mussels cooked in lime juice and herbs. Served with white corn and sweet potatoes.
Vegetarian Flat Bread
$10.00
Spinach, artichokes, olives and cheese.
Chorizo Flat Bread
$11.00
Homemade spicy chorizo with cheese and fresh jalapenos.
Seafood Flat Bread
$13.00
Shrimp, scallops, white cheeses and Spanish spices.
Zetas Al Ajillo
$10.00
Button mushrooms in a garlic parsley wine sauce. Served with grilled crostinis. Vegetarian.
Gambas Al Ajillo
$13.00-16.00
Shrimp and garlic in a butter wine sauce.
Pinchos
16.00
Grilled fish, shrimp and beef skewer with chimichurri sauce. Served with a choice of roasted potatoes or jasmine rice.

$Especialidades

Especialidades
Pollo Al Spiedo
$8.00-22.00
Classic Peruvian rotisserie chicken served with regular fries and a small side salad.
Asparagus Risotto
12.00
Fresh asparagus, onions, saffron, vegetable broth, cream and Parmesan cheese. Vegetarian.

$Sides

Sides
Sweet Potato Fries
$3.00
Regular Fries
$2.00
Small Side Salad
$3.00
Chef's Stir-Fried Vegetables
5.00

$Lunch Sopa

Lunch Sopa
Aguadito Soup
4.00-6.00
Chicken, cilantro, rice, peas and bell peppers.

$Lunch Ensaladas

Lunch Ensaladas
House Garden Salad
$8.00
Mixed greens, cucumbers, artichoke hearts, tomatoes and kalamata olives in a lemon-garlic vinaigrette. Served with crostinis. Vegetarian.
Chef's Special Salad
$12.00
Mixed greens, tomatoes, red beats, avocado, hearts of palm, celery, pickled cucumbers and Peruvian roast beef in balsamic vinaigrette. Served with crostinis.
Pulled Chicken and Veggies Salad
$10.00
Chicken, artichokes, hearts of palm, green beans, avocado, julienne tomatoes in a lemon-garlic vinaigrette. Served with crostinis.
Grilled Salmon Salad
14.00
Mixed greens, tomatoes, pickled cucumbers, celery, kalamata olives and avocado with balsamic vinaigrette. Served with crostinis.

$Lunch Tapas

Lunch Tapas
Fusion Starter
$13.00
Variety of tapas including hummus, cheese and olives, fresh cherry tomatoes and pickled cucumbers in garlic vinaigrette. Served with chef's bread of the day. Serves two. Vegetarian.
Fish Ceviche
$14.00
Tilapia marinated in lime juice and herbs. Garnished with onions and jalapenos. Served with white corn and sweet potatoes.
Seafood Ceviche
$16.00
Tilapia, scallops, shrimp, calamari and mussels marinated in lime juice and herbs. Garnished with onions and jalapenos. Served with white corn and sweet potatoes.
Chef's Stir-Fried Calamari
$10.00
Calamari pan-fried with bell peppers and green onions with dash of low-sodium soy sauce.
Vegetarian Flat Bread
$10.00
Spinach, artichokes, olives and cheese.
Chorizo Flat Bread
$11.00
Homemade spicy chorizo with cheeses and fresh jalapenos.
Shrimp Flat Bread
$13.00
Spinach, olives, white cheeses and Spanish spices.
Ocopa
12.00
Pan-fried shrimp and peanut sauce served cold over roasted red potatoes.

$Lunch Sandwiches

Lunch Sandwiches
Roasted Pork Sandwich
$8.00
Spiedo roasted pork on a french roll served with butter lettuce, onion sarza and your choice of side.
Peruvian Roast Beef Sandwich
$8.00
Beef tenders, onions, garlic and spices. Served with lettuce, pickled onions and your choice of side.
Pollo Al Spiedo Salad Sandwich
7.00
Spiedo roasted chicken salad with homemade aioli, walnuts and celery served cold on a french roll.

$Lunch Pasta

Lunch Pasta
Fettuccini and Grilled Vegetables
$10.00
Fresh vegetables grilled and tossed with fettuccini. Served with crostinis. Vegetarian.
Shrimp Alfredo
12.00
Creamy Alfredo tossed with shrimp, fine herbs and fettuccini. Served with crostinis.

$Lunch Especialidades

Lunch Especialidades
Pollo Al Spiedo
8.00-22.00
Classic Peruvian rotisserie chicken served with regular fries and a small side salad.

$Lunch Sides

Lunch Sides
Sweet Potato Fries
$3.00
Regular Fries
$2.00
Chef's Stir-Fried Vegetables
$6.00
Chef's Stir-Fried Vegetables with Pasta
$9.00
Small Side Salad
$3.00

Menu for Tapas Fusion is provided by findrestaurantmenu.com

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