Entrees
Include choice of today's soup or house saladFilet Mignon
$29.00
Eight-ounce, certified black angus beef, choice of side
Ribeye
$29.00
Fourteen-ounce, certified black angus beef, choice of side
Ribeye - Garlic Burgundy Portabella Mushrooms
$3.00
Ribeye - Melted Gorgonzola
$3.00
Ribeye - Grilled Shrimp
$6.00
Baby Back Ribs
$26.00
Full rack basted in our homemade barbecue sauce, choice of side
Stuffed Chicken
$24.00
Breast filled with cheese, artichoke, sun-dried tomato, spinach, choice of side
Walnut Encrusted Walleye
$25.00
Twelve ounce filet, walnut breading, citrus apple aioli, choice of side
Wild Salmon
$25.00
Cedar-plank roasted Alaskan sockeye, maple-dijon glaze, fresh thyme, choice of side
Sea Bass
29.00
Pan seared, teriyaki chili glaze, cilantro, green onions, choice of side
$Pasta Specialties
Beef Medallions
$28.00
Two medallions of grilled beef tenderloin with creamy wild mushroom risotto and fresh vegetable
Pan Fried Tilapia
$25.00
Pan fried tilapia, tequila-lime butter sauce, jalapeno, cilantro, linguini
Spicy Shrimp & Broccoli Linguini
$23.00
Sauteed shrimp, broccoli, and linguini tossed in a spicy white wine butter sauce
Chicken Cavatelli
23.00
Fresh tomato, basil, chicken, parmesan, tomato cream sauce, cavatelli pasta
$On The Side
Each selection $4.00 dollarsHorseradish Whipped Potatoes
$4.00
Spiced Sweet Potato Wedges
$4.00
Baked Potato
$4.00
Seasoned Waffle Fries
$4.00
Wild Rice
$4.00
Today's Vegetable
$4.00
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