Dinner Entrees
Entrees are served with a specialty bread basket and side salad. Substitute side salad for a Caesar salad or goat cheese salad for an additional charge. Gluten free or whole wheat pasta available upon request.Spinach and Artichoke Dip
$14.00
Served with warm crusty bread.
2 Giant Housemade Meatballs
$12.00
Marinara and Parmesan.
3 Baked Crab Cakes
$15.00
Roasted red pepper aioli.
2 Shrimp Tacos (spicy)
$14.00
Sweet chili glazed shrimp, black beans and cilantro coleslaw served on flour tortillas.
Caprese Salad
12.00
Fresh mozzarella, Roma tomatoes, fresh basil, olive oil drizzle and balsamic reduction.
$Dinner Salads
Served with choice of house made dressing. Add medium-rare salmon filet, grilled shrimp, grilled chicken breast for an additional charge.Goat Cheese Salad
$14.00
House greens, warm goat cheese croquettes, sugared pecans, red onion, seasonal fruit and raspberry vinaigrette.
Caesar Salad
$12.00
House made dressing, croutons and Parmesan.
Grilled Wild Salmon Salad
$18.00
Medium rare salmon atop baby spinach, feta, dried cranberries, sunflower seeds and choice of dressing.
Classic Wedge Salad
$13.00
Iceberg lettuce, house made blue cheese dressing, crumbled blue cheese, diced bacon, toasted walnuts and grape tomatoes.
Bistro Salad
9.00
House greens, tomato, cucumber and red onion.
$Dinner Sandwiches
Served with choice of sweet potato chips, pasta salad or fresh seasonal fruit.Bistro Burger
$14.00
1/2 lb. prime Angus beef, lettuce, tomato, pickle spear and your choice of cheese on a brioche bun.
Bistro Veggie Burger (Veg)
14.00
House made black bean burger, lettuce, tomato, sliced avocado and sun-dried tomato aioli on a brioche bun. Vegetarian.
$Dinner Entrees
Entrees are served with a specialty bread basket and side salad. Substitute side salad for a Caesar salad or goat cheese salad for an additional charge. Gluten free or whole wheat pasta available upon request.Grilled Wild Salmon Dinner
$28.00
Lemon herb butter, blistered tomatoes, haricot vert and vegetable risotto.
Shrimp and Grits Dinner
$24.00
Pan seared grit cake, sauteed shrimp, green onion, fresh spinach, diced tomato and lemon cream sauce.
Chicken Penne Dinner
$23.00
Penne pasta, diced chicken, asparagus, sun-dried tomatoes, Parmesan and light white wine garlic sauce.
New Orleans Pasta Dinner (Spicy)
$24.00
Radiatori pasta, spicy andouille sausage, green onion, diced chicken and Cajun cream sauce.
6 oz. Filet Mignon Dinner (GF)
$31.00
Garlic beurre compose, grilled asparagus and baked potato with sour cream. Gluten free.
12 oz. Blackened Pork Chop Dinner
$30.00
Blue cheese cream sauce, haricot vert and grape tomatoes. Gluten free.
Stuffed Chicken Breast Dinner
$22.00
Asparagus, fresh mozzarella, creamy spinach risotto and natural au jus.
Chicken Paillard & Linguine
26.00
marinated chicken breast, mushrooms, sun dried tomatoes, pepperoncini, shallots & white wine served atop linguine & roasted vegetables
$Lunch Salads and Small Plates
Salads served with choice of house made dressing. Add medium-rare salmon filet, 3 grilled shrimp, grilled chicken breast for an additional charge.Nappa Cabbage Salad Lunch
$14.00
Chiffonade of napa cabbage, tossed in a sweet soy dressing, green onion, sesame seeds, crispy ramen noodles and warm pecan crusted chicken breast.
Goat Cheese Salad Lunch
$12.00
House greens, warm goat cheese croquettes, sugared pecans, red onions, seasonal fruit and raspberry vinaigrette.
Caesar Salad Lunch
$9.00
House made dressing, croutons and Parmesan.
Grilled Wild Salmon Salad Lunch
$13.00
Medium rare salmon atop baby spinach, feta, dried cranberries, sunflower seeds and choice of dressing.
Classic Wedge Salad
$11.00
Iceberg lettuce, house made blue cheese dressing, crumbled blue cheese, diced bacon, toasted walnuts and grape tomatoes.
Bistro Salad
$6.00
House greens, tomato, cucumber and red onion.
2 Shrimp Tacos
$12.00
Sweet chili glazed shrimp, black beans and cilantro coleslaw served on flour tortillas.
Caprese Salad Lunch
$11.00
Fresh mozzarella, Roma tomatoes, fresh basil, olive oil drizzle and balasmic reduction.
Spinach and Artichoke Dip Lunch
$12.00
Served with warm crusty bread.
3 Baked Crab Cakes
$14.00
Roasted red pepper aioli.
2 Giant Housemade Meatballs
12.00
Marinara and Parmesan.
$Lunch Entrees, Pastas and Sandwiches
Entrees and pastas are served with a side salad, roll and butter. All sandwiches served with choice of pasta salad or fresh seasonal fruit. Substitute gluten free or whole wheat pasta for an additional charge.New Orleans Pasta Lunch
$16.00
Radiatori pasta, spicy andouille sausage, green onion, diced chicken and Cajun cream sauce.
Chicken Penne Lunch
$16.00
Penne pasta, diced chicken, asparagus, sun-dried tomatoes, Parmesan and light white wine garlic sauce.
Grilled Wild Salmon Lunch
$24.00
Lemon herb butter, blistered tomatoes, haricot vert and vegetable risotto.
Shrimp and Grits Lunch
$16.00
Pan seared grit cake, sauteed shrimp, green onion, fresh spinach, diced tomato and lemon cream sauce.
Stuffed Chicken Breast Lunch
$16.00
Asparagus, fresh mozzarella, creamy spinach risotto and natural au jus.
6 oz. Petite Filet Mignon Lunch (GF)
$24.00
Garlic beurre compose and grilled asparagus. Gluten free.
Bistro Burger Lunch
$13.00
1/2 lb. prime Angus beef, lettuce, tomato, pickle spear and your choice of cheese on a brioche bun.
Cuban Press Sandwich Lunch
$11.00
Shaved ham, house pulled pork, pickles, Swiss cheese and sweet mustard aioli served on ciabatta.
Caprese Panini Lunch
$11.00
Fresh mozzarella, basil, tomatoes and white balsamic aioli served on sourdough bread.
Bistro Club Lunch
$11.00
Ham, turkey, bacon, greens, lettuce, tomato and white balsamic aioli served on a toasted multi-grain bread.
Bistro Veggie Burger Lunch (veg)
$12.00
House made black bean burger, lettuce, tomato, sliced avocado and sun-dried tomato aioli on a brioche bun. Vegetarian.
Pesto Chicken Sandwich Lunch
$12.00
Grilled marinated chicken, walnut pesto, goat cheese and served on a toasted ciabatta roll.
Menu for The Bistro On Sterling is provided by findrestaurantmenu.com
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