Bevande
Coca Cola
$2.00
Diet Coca Cola
$2.00
Sprite
$2.00
Tonic
$2.00
Cranberry Juice
$2.00
Lemonade
$2.00
Iced Tea
$2.00
Ginger Ale
$2.00
Sparkling Water
5.00
$Coffee and Tea
Coffee
$2.00
Tea
$2.00
Espresso
$2.50
Cappuccino
3.00
$Birre (Must be 21 years of age or older and present ID at time of delivery)
64
$3.00
Budweiser
$3.00
Bud Light
$3.00
Coors Light
$3.00
Miller High Life
$3.00
MGD
$3.00
Miller Lite
$3.00
Heineken
$4.00
312
$4.00
Peroni
$4.00
Moretti
$4.00
Non-Alcoholic St. Pauli Girl
$4.00
Blue Moon
$4.00
Sam Adams
$4.00
Stella Artois
$4.00
Moretti la Rossa
$4.00
Corona
4.00
$Antipasti Freddi
Antipasto Italiano
$11.00
Cheeses, caponata, mixed imported olives and marinated artichoke hearts.
Caprese
$8.00
Fresh mozzarella cheese, plum tomatoes and herbs drizzled with extra-virgin olive oil and balsamic vinegar.
Tris di Bruschetta
6.00
Our wood-fired bread grilled and topped three ways: garlic-marinated vegetables, roasted vegetable rataouille or rustic black olives/rosemary tapenade.
$Antipasti Caldi
Arancini
$6.00
Breaded rice balls stuffed with bolognese sauce, green peas and mozzarella cheese then deep-fried and served with marinara sauce.
Fritto Misto
$9.00
Calamari rings and shrimp dusted with flour and crisp-fried. Served with homemade tomato sauce.
Vongole Gratinate
$9.00
Half shell top neck clams stuffed with seasoned bread crumbs and baked with white wine, olive oil and lemon juice.
Peperoni Ripieni
$7.00
Hot banana pepper stuffed with mild Italian sausage topped with Parmigiano cheese and oven-baked. Served with our homemade tomato sauce.
Crocchette di Patate
$7.00
Crunchy nugget of shredded potato filled with mozzarella cheese.
Polenta Fries
6.00
Sticks of polenta fried until golden-brown accompanied by dipping sauce.
$Le Nostre Zuppe
Pollo Soup
$3.00-4.50
Slow-cooked chicken breast in its broth with seasonal vegetables and pasta.
Minestrone
3.00-4.50
Homemade recipe of zucchini, potatoes, carrots, celery, beans, tomatoes and ditalini pasta.
$Insalate
Insalata di Pollo
$5.00-8.00
Mixed greens with grilled chicken, crunchy pancetta, feta cheese, roasted peppers, onions, celery, cherry tomatoes, black olives and herbs with our vinaigrette.
Barbabietole Salad
$3.50-6.00
Mixed greens with red and golden beets, goat cheese, red onions and chiffonade of fresh basil in a Dijon vinaigrette dressing.
Pere e Gorgonzola Salad
$4.00-7.00
Greens, arugula, pears, Gorgonzola cheese and walnuts finished with balsamic vinegar and black pepper.
Mista Salad
3.00-5.00
Greens, fresh tomatoes and our house vinaigrette.
$Risotto
Funghi e Tartufo
$13.00
Sauteed wild mushrooms and herbs drizzled with black truffle oil.
Gamberi, Asparagi e Zafferano
14.00
Asparagus with shrimp and saffron.
$Pasta
Cavatappi Ubriachi
$10.00
Corkscrew pasta tossed with red wine-infused sausage ragu.
Linguine allo Scoglio
$15.00
Linguine pasta sauteed with mussels, clams, shrimp and calamari in a white wine marinara sauce.
Orecchiette ai Broccoli
$14.00
Ear-shaped pasta sauteed with broccoli, cauliflower and shrimp in a garlic olive oil white wine sauce. A bit spicy.
Lasagna alla Bolognese
$10.00
Layers of homemade pasta, cream sauce, ragu and mozzarella cheese oven-baked until golden and bubbly.
Agnolotti alla Boscaiola
$12.00
Homemade veal-filled pasta pillows tossed with asparagus, dried tomatoes, black olives, mushrooms, sausage and touch of cream.
Gnocchi alla Bava
11.00
Homemade potato dumplings in a fontina cheese fondue.
$A Scelta
Penne Pasta
$8.50
With choice of sauce.
Spaghetti Pasta
8.50
With choice of sauce.
$Secondi
Brasato al Barolo con Polenta
$15.00
Rump roast marinated for three days in barolo wine then braised. Served with creamy yellow polenta.
Girello di Salsiccia con Peperonata
$12.00
Rolled Italian sausage grilled and accompanied by sauteed peppers.
Pollo al Mattone con Patate e Olive
$12.00
Cornish hen flattened and grilled with white wine sauce. Served with garlic-roasted potatoes and olives.
Bistecca alla Valdostana
$16.00
Tenderloin steak breaded and topped with prosciutto and fontina cheese baked in the oven. Served with marinara sauce.
Petto di pollo ai Carciofi
$13.00
Chicken breast sauteed with artichoke hearts, capers and roasted potatoes in a shallot butter sauce.
Medaglioni di Manzo ai Funghi
$21.00
Beef medallions in a wild mushroom sauce. Served with potatoes and asparagus.
Porchetta in Crosta
$15.00
Boneless pork loin in an herbed-cheese crust. Served with sauteed balsamic vegetables.
Salmone Sfizioso
15.00
Fillet of wild salmon oven-roasted. Served with sauteed spinach, lemon Parmigiano fondue and homemade crispy potatoes.
$Pizze
Margherita Pizza
$10.00
Tomato-basil sauce and fresh mozzarella cheese.
Spinaci, Aglio Fontina Pizza
$12.00
Fresh mozzarella cheese, sauteed spinach, roasted garlic and creamy fontina cheese.
Parma Pizza
$13.00
Fresh mozzarella, Gorgonzola and fontina cheeses finished with prosciutto crudo di Parma and Parmigano cheese.
Capricciosa Pizza
$13.00
Tomato-basil sauce, fresh mozzarella cheese, prosciutto cotto di Parma, mushrooms, black olives, artichoke hearts and spicy Italian salami.
4 Formaggi Pizza
$12.00
Tomato-basil sauce, fresh mozzarella, fontina, Gorgonzola and Parmigiano-Reggiano cheeses.
Salsiccia Pizza
$11.00
Tomato-basil sauce, fresh mozzarella cheese and Italian sausage.
Ortolana Pizza
$11.00
Tomato-basil sauce, fresh mozzarella cheese, grilled vegetables and roasted garlic.
Bomba Pizza
12.00
Tomato-basil sauce, fresh mozzarella cheese, spicy Italian salami, Italian sausage and sauteed onions.
$Contorni
Pasta Side
$4.50
Side of spaghetti with marinara or meat sauce.
Pollo Side
$4.50
Side of grilled boneless chicken breast.
Patate Side
$4.50
Side of our roasted potatoes.
Spinaci Side
$4.50
Side of sauteed garlic-spinach.
Salsiccia Side
$4.50
Side of homemade Italian sausage.
Menu for Cavatappi is provided by findrestaurantmenu.com
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