Chinese Appetizers
$Japanese Appetizers
$Soups
$Noodle Soups
$Japanese Salads
$Chef Recommendations
$Vegetables
$Entrees
Fried Rice
$Baked Rice
White rice stir-fried with egg, onion and butter.$Over Rice
Rice sauteed in a sweet tomato sauce or white rice.$Korean Stone Bowl Rice
A Korean barbecue dish, also referred to as bibimbap, cooked over a flame in a hot stone with white rice cooked in butter to a slight crisp with the protein, mixed vegetables and an egg.$Noodles
$Tempura
$Nigiri and Sashimi
2 pieces per order.$Yakisoba
Japanese stir-fried egg noodle with scallion, broccoli and carrot.$Japanese Style Fried Rice
Japanese style fried rice with onion and masago.$Classic Rolls
Cut in 6 pieces. Hand rolls also available made with soy paper.$Special Rolls
Cut in 10 pieces.$Sushi and Sashimi Combo
Served with miso soup and salad.$Sushi Lunch Special
1 roll and 3 pieces sushi or sashimi. Served with miso soup and salad.$Lunch Platters
Served with egg roll and chicken fried rice.$Desserts
$Beverages
$Sparkling (Must be 21 to Purchase)
$White Wine (Must be 21 to Purchase)
$Red Wine (Must be 21 to Purchase)
$Wine by the Bottle (Must be 21 to Purchase)
$Martini (Must be 21 to Purchase)
$Cocktail Mojito (Must be 21 to Purchase)
$Sake (Must be 21 to Purchase)
Bottle.$Soju (Must be 21 to Purchase)
$Japanese Whiskey Flight (Must be 21 to Purchase)
$Beer (Must be 21 to Purchase)
$Seafood (Archived)
Chow Fun (Archived)
$Hand Rolls (Archived)
$Korean Chap Chae Noodle (Archived)
Chicken (Archived)
Pad Thai Noodle (Archived)
Beef (Archived)
Menu for Little Wok Chinese & Sushi is provided by findrestaurantmenu.com
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