Boyd's Steakhouse

Boyd's Steakhouse Menu

(309) 699-7711
21 Blackjack Boulevard, East Peoria, IL 61611

Starters


Jumbo Shrimp Cocktail
$14.00
5 gulf shrimp served with cocktail sauce and lemon.
Bacon Wrapped Shrimp
$14.00
Shrimp stuffed with jalapenos and wrapped in crisp bacon seasoned with Cajun spice served with lemon and garlic butter.
Bock Beer Battered Chicken
$11.00
Crispy chicken tenders with a bock beer batter. Served with BBQ sauce and spicy tomato chutney.
Caprese
12.00
Soft burrata mozzarella, roasted tomatoes, pesto and a balsamic glaze.

$Soups & Salads


French Onion Gratin
$8.00
A classic soup broiled au gratin with Swiss cheese.
Black Bean Soup
$10.00
Black beans, cilantro, smoky bacon and chorizo sausage with creme fraiche.
House Salad
$8.00
Fresh spring mix and chopped romaine with cucumbers, egg, tomatoes, bacon and croutons. Served with your choice of homemade ranch, bleu cheese, balsamic or raspberry vinaigrette.
Caesar Salad
$8.00
Crisp Romaine lettuce tossed in our house-made caesar dressing garnished with fresh croutons.
Spinach Salad
$9.00
Crisp spinach tossed in our warm bacon vinaigrette dressing and served with red onion, sliced egg and candied walnuts.
Bacon and Bleu Salad Wedge
9.00
Fresh crisp iceberg wedge served with bleu cheese dressing topped with bacon, chives, sundried tomatoes and bleu cheese crumbles.

$Steaks and More


Filet
$38.00
8 oz. melt in your mouth tenderness.
Ribeye
$38.00
16 oz. angus and marbled to perfection.
Santa Maria Sirloin
$34.00
12 oz. marinated in herbs and a pinch of cayenne.
Queen
$29.00
King
$39.00
T-Bone
$42.00
20 oz. angus and marbled to perfection.
Baby Back Ribs
$20.00-30.00
Rubbed with our house seasoning.
Pork Chop
24.00
12 oz. Charbroiled to perfection.

$Customize Your Steak


Black & Bleu
$4.00
Mushroom Diane
$5.00
Crab Crusted
$4.00
Lobster & Shrimp
6.00

$Seafood, Poultry and Pasta


Salmon Filet
$29.00
Seared or blackened, topped with Bearnaise.
Shrimp
$21.00
Grilled or fried shrimp served with horseradish spiked cocktail sauce.
Halibut
$38.00
8 oz. halibut paired with a shrimp and dill buerre blanc.
Walleye
$24.00
2 fillets lightly fried, tender and flakey.
Seared Scallops
$24.00
Scallops in a white wine garlic sauce with fresh basil and crostinis. Choice of side.
Chicken Parmesan
$27.00
2 chicken breasts topped with marinara, smoked gouda and mozzarella blend. Served with your choice of side.
Spicy Chorizo Pasta
$21.00
Penne pasta, portobello and button mushrooms, spicy chorizo and tossed in a creamy marinara.

Menu for Boyd's Steakhouse is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu