Basta Mangiare Eastport

Basta Mangiare Eastport Menu

(309) 699-8792
2517 North Main Street, East Peoria, IL 61611

Appetizers and Starters


Crab-Stuffed Mushrooms Alfredo
$9.00
Mushroom caps stuffed with a crab and sage dressing baked in creamy alfredo sauce and topped with provolone.
Mussels Marinara
$10.00
Fresh hand-picked mussels steamed in a tomato and lemon wine gravy.
Toasted Ravioli
$6.00
Cheese-filled ravioli tossed in Italian bread crumbs, baked to perfection and served with marinara sauce and Parmesan cheese.
Bruschetta
$7.00
Toasted crostinis brushed with pesto and topped with fresh tomato, basil and grated Parmesan.
Crab Cakes
$11.00
Homemade chesapeake style crab cakes served with a lemon alfredo sauce and Parmesan cheese.
Baked Brie
$10.00
Ask your server about our specially prepared warm Brie.
Smoked Salmon
9.00
Atlantic salmon served with 'herbed caper cream cheese and topped with fresh arugula.

$Soups and Salads


Char-Grilled Steak
$16.00
Ny strip steak grilled to perfection and served on a bed of mixed greens with our warm bacon blue cheese dressing.
Salmon Salad
$16.00
Salmon grilled to perfection and served on a bed of mixed greens with our warm bacon blue cheese dressing.
Caesar Salad
$9.00
Fresh romaine crowns, red onions, tomatoes, and homemade garlic croutons, all tossed in a creamy caesar dressing with fresh Parmesan cheese.
Sicilian Cream Soup
$4.00-6.00
Our signature cream-based Italian vegetable soup with Italian sausage and meatballs.
The Bistro Salad
$10.00
Hearts romaine, fresh spinach and arugula tossed with kalamata olives, cherry tomatoes, artichoke hearts, pepperoncini, and red onion. Topped with feta cheese and our classic Italian dressing.
Chef Salad
$12.00
Fresh greens topped with ham, bacon, chicken, salami, provolone, Parmesan, and mozzarella cheeses, with your choice of dressing.
House Salad
8.00
Fresh greens, tomatoes, kalamata olives, red onion, cucumber and pepperoncini with your choice of dressing.

$Basta's Pasta


Baked Mostaccioli
$14.00
Gluten-free. tubular pasta tossed with ricotta cheese and tomato sauce, then baked with mozzarella and Parmesan cheese.
Fettuccine Alfredo
$14.00
Flat pasta topped with a creamy Parmesan alfredo sauce.
Pasta Con Fungo
$16.00
Gluten-free. Spaghetti pasta rolled in Roma tomatoes, capers, button mushrooms, and sliced portabella mushrooms, served in a tomato gravy.
Pasta Primavera
$17.00
Fresh steamed vegetables finished in a cream sauce with Parmesan and fresh basil, served over fettuccine.
Tortellini Carbonara
$17.00
Ham, bacon, mushroomsand peas sauteed in alfredo sauce with cheese tortellini and penne pasta.
Penne Pasta
$14.00
Tubular pasta with your choice of meatballs or sausage in our rich tomato sauce.
Spaghettini
$14.00
Gluten-free. Thin spaghetti with your choice of meatballs or sausage in our rich marinara sauce.
Baked Tortellini
$17.00
Cheese-filled pasta wraps with ricotta cheese in a rich marinara sauce, baked with mozzarella and Parmesan cheeses.
The Basta-Ccoli
$17.00
Gluten-free. Tubular pasta with ricotta cheese, onion, sweet peppers, Italian sausage and meatballs in a tomato sauce, then baked with mozzarella and Parmesan.
Sausage and Peppers
16.00
Gluten-free. Char-broiled Italian sausage smothered in sweet peppers and onion gravy served over spaghettini pasta.

$Flatbreads


The Formaggio
$10.00
Light creamy blue cheese sauce with marsala marinated portabella mushrooms, capers, and roasted pecans.
The Margherita
$8.00
Fresh spinach, tomato, artichoke hearts, and basil baked in a light pesto sauce with mozzarella cheese.
The Giardiniera
$10.00
Hot or mild classic Italian vegetable mix with our sweet Italian sausage and mozzarella cheese.
The Sicilian
12.00
Spicy shrimp, crab, sweet peppersand onions in a smoky cayenne olive oil and Parmesan sauce.

$Veal


Veal Marsala
$23.00
Gluten-free. Thin veal cutlets sauteed in a caper and marsala wine sauce with portabella and button mushrooms, served over spaghettini pasta.
Veal Corvano
$23.00
Breaded veal sauteed and baked with prosciutto ham, provolone, and mozzarella cheeses and finished with marinara and alfredo sauce over a bed of fettuccine.
Veal Parmesan
$23.00
Gluten-free. Lightly floured veal simmered in olive oil and baked with Parmesan and mozzarella cheeses served on a bed of spaghettini pasta and finished with marinara sauce.
Veal Scallopini
23.00
Thin veal cutlets floured and sauteed in olive oil, then cooked in a lemon and caper wine sauce with artichokes, served over spaghettini pasta.

$Chicken

Grilled chicken upon request.
Chicken Parmesan
$17.00
Gluten-free. Lightly breaded chicken breast simmered in olive oil and baked with Parmesan and mozzarella cheeses, served on a bed of spaghettini pasta tossed in our homemade marinara.
Chicken Marsala
$17.00
Chicken breast sauteed with capers, roasted garlic, portabella, and button mushrooms in a marsala wine sauce, served on a bed of spaghettini pasta.
Chicken Corvano
$18.00
Pan-seared chicken breast topped with prosciutto ham and provolone cheese, then baked and served with marinara and alfredo sauce over fettuccine pasta.
Chicken Picatta
$17.00
Sautéed chicken breast finished in a lemon butter sauce with artichokes and capers, served over spaghettini pasta.
Chicken Pesto
$16.00
Char-broiled chicken breast served on a bed of spaghettini pasta, in a pesto cream sauce with tomatoes and mushrooms.
Chicken Cacciatore
$17.00
Gluten-free. sautéed chicken, mushrooms, and tomatoes in tomato gravy served over fettuccine and baked with mozzarella and Parmesan cheeses.
Chicken Alfredo
16.00
Sauteed chicken in a rich alfredo sauce over fettuccine pasta.

$Seafood


The Basta Pasta
$21.00
Gluten-free. Crab, scallops, and shrimp sautéed in extra virgin olive oil with onions, sweet peppers, cayenne, and crushed red pepper flakes. Finished in our rich tomato gravy and served over fettuccine.
Pasta Compomare
$21.00
Chicken, shrimp, and crab tossed in a spicy alfredo sauce with broccoli, tomatoes, and mushrooms and served over fettuccine pasta.
Seafood Puttanesca
$26.00
Grilled salmon with crab, mussels, and scallops in a spicy tomato gravy with capers, kalamata olives, button and portabella mushrooms, fresh spinach and tomatoes. Served over spaghettini and topped with feta cheese.
Fettuccine di Mare
$20.00
Shrimp, scallops, and crab sautéed in white wine and fresh lemon then simmered in our creamy alfredo sauce.
Seafood Casino
$20.00
Scallops, crab, and shrimp cooked in our creamy Romano sauce with sliced button mushrooms, and tomatoes, baked with Parmesan and mozzarella cheeses and served on a bed of fettuccine pasta.
Tilapia Balsamica
$21.00
Parmesan crusted tilapia with artichoke hearts, mushrooms, and fresh tomato wild rice with Parmesan roasted broccoli. Garnished with a balsamic reduction.
Seafood Pomodora
$26.00
Crab, mussels, shrimp, and scallops with artichoke hearts, fresh spinach, and tomatoes sautéed in a white wine olive oil sauce over spaghettini and garnished with fresh basil.
Alaskan Grouper
22.00
Fresh alaskan grouper pan seared, then lightly dusted with italian bread crumbs and served with fresh roasted ratatouille and orzo.

$From The Grill

Meats ordered rare will be served at the customer's risk.
Whiskey Steak
$27.00
Gluten-free. A center-cut ny strip char-broiled and simmered in Jack daniel's and sweet marsala wine with garlic, portabella mushroomsand capers, served with garlic smashed potatoes.
Baby Jack Chop
$20.00
Gluten-free. A french-cut 12 ounces pork loin chop marinated in a Jack daniel's barbeque sauce, then char-broiled and served with garlic smashed potatoes and fresh steamed vegetables.
Smoky Pork Chop
$20.00
A french cut 12 ounces pork loin chop with smoky tomatoes and bacon over creamy Parmesan polenta and fresh vegetables.
Grilled Peppercorn Beef Medallions
$25.00
Beef tenderloin medallions served on a bed of spaghettini pasta in a crushed red pepper tomato gravy with button and portabella mushrooms, capers and fresh tomatoes. Topped with fresh baby spinach and feta cheese.
Angus Rib-Eye
28.00
Gluten-free. Hand cut 12 ounces rib-eye steak char-grilled to taste, served with garlic mashed potatoes and steamed vegetables.

$Desserts


Cannoli
$6.00
Bread Pudding with Warm Bourbon Glaze
$6.00
Peanut Butter Cheesecake
$6.00
Tiramisu
$7.00
Snickers Cheesecake
$6.00
Chef's Seasonal Signature Cheesecake
$6.00

Menu for Basta Mangiare Eastport is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu

Chili's Food
Chili's

American, Burgers, Sandwiches, Soups, Tex-Mex

Quiznos Sub Food
Quiznos Sub

American, Sandwiches, Wraps

Subway Food
Subway

Sandwiches

Subway Food
Subway

Sandwiches

A&W Restaurant Food
A&W Restaurant

American, American, Burgers, Hot Dogs, Ice Cream, Pub Food, Sandwiches

Hardee's Food
Hardee's

American, Burgers

Arby's Food
Arby's

American, Burgers

Culver's Food
Culver's

American, Burgers, Ice Cream

Taco Bell Food
Taco Bell

Mexican

McDonald's Food
McDonald's

American, Burgers

McDonald's Food
McDonald's

American, Burgers