Vegetarian Appetizers
Mixed Pakora
$8.00
12 pieces. Indian starter prepared with mixed vegetables, chickpea flour, carom seeds and deep fried.
Paneer Pakora
$9.00
12 pieces. Marinated paneer (cottage cheese) with freshly ground spices dipped in a batter and deep fried.
Methi Gota
$8.00
12 pieces. Fenugreek leaf fritters. This is a famous Gujarati snack made from Besan (gram flour), fenugreek leaves, and deep-fried. 12 pcs.
Vegetarian Samosas
$6.00
3 pieces. Fried pastry shell stuffed with a mixture of mashed boiled potato, onions, green peas, spices, and green chili.
Khasta Kachori
$7.00
3 pieces. Delicious spicy fried puff pastry filled with spicy moong dal mixture.
Khasta Kachori Chat
$7.00
Deep fried puff pastry stuffed with spicy moong dal stuffing, topped with chutneys, onion, tomato, sev, and yogurt.
Samosa Chat
$7.00
Chaat is a mixture of mashed potato pieces, crisp fried samosa or bread dahi Vada , gram or chickpeas and tangy-salty spices.
Papdi Chat
$7.00
Prepared using crisp fried dough wafers known as papri, along with boiled chick peas, boiled potatoes, dahi (yogurt) and tamarind chutney and topped with chaat masala and sev. The papri are prepared with refined white flour and ghee or oil.
Allo Tikka Chat
$7.00
Aloo tikki is mashed potato patties mixed with coriander, onion and spices, deep-fried in oil, served with spicy curry and various chutneys.
Sev Puri
$7.00
Puri topped with diced potatoes, onions, three types of chutneys: tamarind, chili and garlic and topped with sev. Seasoned with lemon and chaat masala. 10 pcs.
Dahi Puri
$7.00
It is sweet, sour, tangy, spicy and crispy chaat with so many flavors and taste bursting in the mouth. 10pcs
Bhel Puri
$7.00
Seasoned puffed rice mixed with chopped onions, tomato, sev and a tangy tamarind sauce. Per Plate
Pani Puri
$7.00
Fried crisp puri filled with a mixture of flavored water , tamarind chutney, Chilli, chaat masala, potato, onion or chickpeas. 10 PCS
Dahi Vada
$7.00
These Vada's are made with urad dal and soaked in yogurt and garnished with sweet chutney and spices. 4 pcs.
Batata Vada
$6.00
It is a potato mash patty coated with chick pea flour, then deep-fried and served hot with chutney. 3 pcs.
Vada Pav
$6.00
Bread (hamburger buns)stuffed with a golden-fried spiced batata (potato) Vada, covered with a lick of tamarind and coriander chutneys and a sprinkling of garlicky masala. 2pcs
Dabheli
$6.00
Dabeli is a spicy, tangy and sweet potato filling inside a burger bun, drizzled with a spicy and sweet chutney. 2pcs
Usal Pav
$8.00
A spicy curry usually made with (moth beans) topped with potato-chiwda mix, "farsan" or "sev", onions, lemon and coriander (cilantro). Served with bread or rolls toasted with butter. Per Plate
Misal Dahi
$7.00
Dahi missal a delicious chaat made from healthy sprouts, crunchy vegetables and yogurt. Per Plate
Pav Bhaji
$8.00
Dish consisting of a thick vegetable curry, fried and served with a soft bread roll.
Dal Baati
$10.00
Baked Wheat dough served with lentils, garlic Sause and ghee.
Grilled Sandwitch Veg.
$8.00
Veg sandwich with coriander-mint chutney and special sandwich masala is grilled to make it crispy.
All Kinds of Dosa
8.99
$South Indian Dishes
1 Paneer Dosa
$10.00
Rice and lentils crepe topped with onions and seasoned potatoes, served with sambhar and chutneys. Toppings may vary as masala, onion, cheese, etc., as preferred.
1 Plain Dosa
$10.00
Rice and lentils crepe topped with onions and seasoned potatoes, served with sambhar and chutneys. Toppings may vary as masala, onion, cheese, etc., as preferred.
1 Onion Dosa
$10.00
Rice and lentils crepe topped with onions and seasoned potatoes, served with sambhar and chutneys. Toppings may vary as masala, onion, cheese, etc., as preferred.
1 Masala Dosa
$10.00
Rice and lentils crepe topped with onions and seasoned potatoes, served with sambhar and chutneys. Toppings may vary as masala, onion, cheese, etc., as preferred.
1 Mysore Masala Dosa
$10.00
Rice and lentils crepe topped with onions and seasoned potatoes, served with sambhar and chutneys. Toppings may vary as masala, onion, cheese, etc., as preferred.
1 Cheese Dosa
$10.00
Rice and lentils crepe topped with onions and seasoned potatoes, served with sambhar and chutneys. Toppings may vary as masala, onion, cheese, etc., as preferred.
Idli Sambar
$7.00
4 pieces. Idli is rice cake made by steaming a batter consisting of fermented black lentils (de-husked) and rice. Served with sambar (lentil based vegetable stew).
Medu Vada
$7.00
3 pieces. Famous South Indian fritter made from black lentil or urad dal. Crispy exterior and soft interior.
Chole Puri
$8.00
3 pieces. Chole is a spicy curry made with white chickpeas served with puri (wheat flour dough deep fried).
Chole Bhature
8.00
3 pieces. Chole is a spicy curry made with white chickpeas and bhatura is fried leavened flatbread made with white flour.
$Non-Vegetarian Appetizers
Chicken 65
$12.00
8 pieces. Chicken 65 is a spicy, deep-fried chicken.
Chicken Pakora
$12.00
8 pieces. Crispy chicken pakora. The chicken is marinated in spices and then coated with gram flour or batter and deep fried.
Chicken Tikka
$12.00
10 pieces. Small pieces of boneless chicken baked using skewers on a brazier after marinating in spices and yogurt.
Tandoori Chicken
$14.00
2 whole chicken leg pieces. A chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor, a cylindrical clay oven.
Chicken Seekh Kabab
$12.00
8 pieces. The nice mixture of minced chicken is simply molded onto the skewers and cooked in the hot oil.
Lasanya Kabab
9.99
$Soups
16 oz. Tomato Soup
$7.00
Soup made with tomatoes, smooth in texture, and may be served hot or cold in a bowl.
16 oz. Corn Soup
$7.00
Soup made of corn (typically sweet corn).
16 oz. Sweet and Sour Soup
7.00
Chinese soup made with wontons, spring onions and vegetable stock.
$Accompaniments
Papad
$1.00
1 piece. Papad is a thin, crisp, wafer based on a seasoned dough usually made from peeled black gram flour (urad flour).
Masala Papad
$3.00
1 piece. Masala papad is a snack with roasted papads topped with onions, tomatoes, and spices.
4 oz. Yogurt
$3.00
Fermented dairy product.
4 oz. Raita
3.00
An Indian side dish of yogurt containing chopped cucumber or other vegetables, and spices.
$Vegetarian Entrees
16 oz. Palak Paneer
$12.00
Paneer (cottage cheese) cooked in puréed spinach and seasoned with garlic, garam masala, and spices.
16 oz. Paneer Makhni
$12.00
Creamy dish of paneer with gravy prepared with butter, tomatoes, cashews, and cream.
16 oz. Shahi Paneer
$12.00
Paneer (cottage cheese)in a slightly sweet thick gravy made up of cream, tomatoes and Indian spices.
16 oz. Mutter Paneer
$12.00
Indian dish made of peas and paneer in a tomato based sauce, spiced with garam masala.
16 oz. Methi Malai Mutter
$12.00
North Indian dish made from methi (fenugreek leaves), matar (green peas) and malai (heavy cream).
16 oz. Baingan Bharta
$12.00
Dish made with minced grilled eggplant, cooked with onion, tomato, and fresh grounded Indian spices.
16 oz. Aloo Palak
$12.00
Popular North Indian side dish made with stir-fried potatoes and spinach with minimal use of spices.
16 oz. Aloo Gobi
$12.00
Punjabi classic made with potatoes (aloo) and cauliflower (gobi), cooked along with tomato and spices.
16 oz. Malai Kofta
$12.00
Delicious melt in the mouth paneer (cheese) koftas in a creamy, rich, mild and lightly sweet onion tomato based gravy. Contains nuts.
16 oz. Vegetarian Jalfrazi
$12.00
Semi-dry side dish with a blend of vegetables cooked along with onions and tomatoes in a mild spicy sauce.
16 oz. Navratan Korma
$12.00
It’s a rich, creamy and flavorful dish made with paneer (cottage cheese), nuts, vegetables, and fruits. Contains nuts.
16 oz. Paneer Burji
$12.00
Delicious North Indian dish made from crumbled paneer, a medley of onions, tomatoes, spices with cottage cheese.
16 oz. Kadai Paneer
$12.00
Dish made with cottage cheese cooked with tomatoes, onions, bell peppers and a blend of Indian spices.
16 oz. Daal Makhni
$12.00
Buttery lentils dish made from whole black lentil (urad), red kidney beans (rajma), butter and cream.
16 oz. Tadka Daal
$12.00
Made with boiled dal (pigeon pea lentils) and a seasoning of onion, tomato, and spices which have been fried in ghee (carafes butter).
16 oz. Chole Masala
$12.00
A chickpea curry made from white chickpeas in a sauce seasoned with ginger, onions, garlic, green chilies, tomatoes and spices.
16 oz. Bhindi Masala
$12.00
Semi dry curry made with okra. Mildly spicy, hot and full of flavors of Indian spices.
16 oz. Paneer Tikka Masala
$12.00
Dish made from chunks of paneer marinated in spices and grilled in a tandoor.
16 oz. Dum Aaloo
$12.00
Dish made of potatoes, first deep fried, then cooked slowly at low flame in gravy with spices.
Baigan Bharta
$8.99
Daal Fry
8.99
$Non-Vegetarian Entrees
16 oz. Butter Chicken
$12.00
Gravy dish of chicken in a mildly spiced tomato sauce.
16 oz. Chicken Tikka Masala
$12.00
Chicken tikka masala is a gravy dish. The sauce usually includes tomatoes purée, cream, coconut cream, and spices.
16 oz. Chicken Manchurian
$12.00
Fried chicken has Chinese flavors, cooked in a spicy sauce batter.
16 oz. Kadai Chicken
$12.00
Kadai is a wok that is used to cook chicken in this recipe. A mixture of freshly ground spices brings in an enticing and spicy flavors to the dish.
16 oz. Chicken Curry
$12.00
A typical curry from the Indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavored with ginger, garlic, tomato puree, chili peppers and a variety of spices.
16 oz. Egg Curry
$12.00
Egg masala curry is a dish where boiled eggs are just simmered in spicy masala gravy.
16 oz. Egg Bhurji
$12.00
Indian style spicy scrambled eggs with onion, tomatoes, pepper, and green peas.
Egg Omelet
$12.00
Made from beaten eggs fried with butter or oil.
16 oz. Goat Curry
$14.00
Goat curry or mutton is spicy, sizzling gravy prepared using tender goat meat cooked in lots of Indian Spices and coconut paste.
Fish Fry
$14.00
6 pieces. A fish fry made with battered or breaded fried fish.
16 oz. Fish Curry
14.00
Fish cooked in a spicy gravy made with onion, tomato, fresh coconut paste, red chili paste, tamarind extract, and ater.
$Vegetarian Rice Entrees
16 oz. Plain Rice (Basmati)
$5.00
White long grained plain boiled Indian basmati rice.
16 oz. Jeera Rice
$7.00
Aromatic steamed rice made with basmati rice and cumin seeds.
Peas Pulao
$4.99
Vegetable Biryani
$10.00
Saffron basmati rice and vegetables are cooked together in a sealed container over very slow flame with spices and fresh herbs.
Vegetable Pulao
10.00
Spicy rice dish with various vegetables and spices that are sautéed in ghee( clarified butter). Per Plate
$Non- Vegetarian Rice Entrees
Chicken Fried Rice
$12.00
Rice that has been stir-fried in a wok with chicken and other ingredients such as eggs and vegetables.
Chicken Biryani
$12.00
Long-grained rice (basmati) flavored with exotic spices such as saffron is layered with chicken cooked on slow flame.
Goat Biryani
14.00
Basmati rice cooked with special spices layered with mutton (goat or lamb) pieces.
$Breads
Tava Roti
$1.50
2 pieces. Flatbread made whole wheat flour.
Aloo Paratha
$3.00
1 pieces. Flatbread stuffed with mashed potato and spices cooked on tawa with butter or oil.
Paratha
$4.00
2 pieces. Flat bread made with wheat flour layered with oil or butter.
Plain Naan
$2.00
1 piece. Clay oven baked flatbread made with white flour (all purpose).
Garlic Naan
$3.00
1 piece. Clay oven baked flatbread topped with garlic, butter, and herbs, made with white flour.
Garlic Chili Naan
$3.00
1 piece. Clay oven baked flatbread flavored with garlic butter chill and topped with sesame seeds and fresh herbs.
Onion Kulcha
$3.00
1 piece. Clay oven baked flatbread stuffed with onions and spices.
Paneer Paratha
$4.00
2 pieces. Indian bread stuffed with cottage cheese and mild spices.
Gobi Paratha
$3.00
1 pieces. Wheat flour Indian flat bread stuffed with flavored mashed cauliflower.
Puri
1.00
2 pieces. Deep fried whole wheat bread in vegetable oil.
$Indo-Chinese
Vegetarian Manchurian
$12.00
Deep fried mixed vegetable dumplings, cooked in a tangy sauce.
Gobhi Manchurian
$12.00
Deep fried battered cauliflower florets, sauteed in sweet and tangy sauce.
Vegetarian Hakka Noodles
$12.00
Mild to spicy noodles tossed with vegetables and sauces.
Chili Paneer
$12.00
Spicy and tangy stir fried cottage cheese with bell peppers and onions.
Vegetarian Fried Rice
$12.00
Mild to spicy cooked rice stir-fried with eggs (optional), veggies and sauces.
Schezwan Rice
12.00
Vegetarian fried rice mildly hot and flavored with a unique blend of sauces.
$Our Specialties
Regular Thali
$8.00
3 roti (whole wheat Indian flatbread), 8 oz. daal (steamed split pigeon pea lentils cooked with mild spices), 8 oz. rice (steamed basmati rice), and 8 oz. vegetarian curry (daily special curry).
Deluxe Thali
$12.00
4 roti (wheat Indian flatbread), two 8 oz. vegetarian curries (daily special curry), 8 oz. daal (steamed split pigeon pea lentils cooked with mild spices), 8 oz. rice (steamed basmati rice), papad (thin crisp crackers made from rice and black gram flour), salad (garden fresh, sliced tomatoes, cucumbers, onions, and carrots), raita, 1 sweet, and 1 samosa.
North Indian Thali
$14.00
1 chole, 1 vegetarian paneer curry, 2 parattas, tadkka dall, rice, 1 samosa, 1 sweet, papad, and salad.
Kathiawadi Special
$15.00
8 oz. urad daal (split black gram tempered with ginger and garlic, 8 oz. baingan ka bartha, sev tomato (tomatoes tempered with cumin seeds and ginger served with sev) or lasaniya bataka, 2 bajir ka rotla (flatbread made with bajra or jowl flour), 8 oz. khadi (dish made from buttermilk and gram flour), 8 oz. khichdi, 1 sweet, 1 farshan, papad, and salad.
Non-Vegetarian Thali
14.00
2 pieces of bread, 8 oz. of chicken curry, 8 oz. of vegetarian curry, 8 oz. daal, 8 oz. rice, papad, salad, and 1 sweet.
$Beverages
12 oz. Indian Masala Tea
$2.00
Tea made by brewing black tea with Indian spices and herbs, served with milk and sugar.
12 oz. Indian Coffee
$2.00
Filtered coffee served with milk and sugar.
12 oz. Soft Drink
$2.00
16 oz. Mango Lassi
$4.00
Drink made with mango pulp, condensed milk, yogurt, cream or ice cream.
16 oz. Mango Milkshake
$4.00
Smooth and creamy milkshake made with milk, sugar served with almonds and scoop of ice cream.
16 oz. Rose Milkshake
$4.00
Rose milk shake is a cooling refreshing drink made with sabja seeds and rose syrup.
16 oz. Rose Lassi
$4.00
Beverage made with yogurt and rose syrup.
16 oz. Sweet Lassi
$4.00
Sweet lassi is a blend of yogurt, water containing sugar, and fruits.
16 oz. Salted Lassi
4.00
Savory drink made with yogurt flavored with ground and roasted cumin.
$Desserts
Gulab Jamun
$3.00
2 pieces. Deep fried dough balls made of flour, milk powder in clarified butter and served with sugar syrup.
Ras Malai
$3.00
2 pieces. Soft paneer (cheese) balls served with flavored chilled sweet milk.
4 oz. Gajjar Halwa
$3.00
Delicious dish made with grated carrots, whole milk, dried fruit, and nuts.
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