Appetizers
Antipasti.Tartare & Carpaccio
$16.00
Gluten-free. Assorted garnishes.
Grilled Octopus
$12.00
Gluten-free. Onion jam and pico.
Fried Soft Pecorino "in Carrozza"
$12.00
Amish chicken liver pate and vin santo.
Steamed Rope Mussels
$12.00
Gluten-free. Leek and tomato stew, and Kennebec fries.
Meatballs
10.00
2 house-made veal, pork, and steak meatballs with fresh mozzarella and garlic crostini.
$Salads
Insalate.Arugula & Radicchio Trevisano Salad
$9.00
Gluten-free and vegan. Endive and black truffle vinaigrette.
Heirloom Tomatoes Salad
$9.00
Gluten-free and vegan. Balsamic and extra virgin olive oil.
Insalata Di Bietole
9.00
Gluten-free and vegan. Candy stripe beets, ricotta Salata, honey, and apple cider vinegar dressing.
$Dinner Entrees
Entrate.Chicken Vesuvio
$22.00
1/2 chicken bone-in, and white wine garlic roasted potatoes.
Chicken Parmigiana
$22.00
Milanese breadcrumbs, linguini pasta, marinara sauce, and mozzarella cheese.
Tonno
$32.00
Gluten-free. Ahi tuna, baby lettuce, mozzarella, and heirloom tomato, extra virgin olive oil.
Salmone
$26.00
Gluten-free. Wester ross salmon, Meyer lemon butter, and fried black kale.
Polletto
$22.00
Gluten-free. Amish chicken breast, lardons, oyster mushrooms, and red wine sauce.
Veal Shank Ossobuco Style
$35.00
Gluten-free. Palette of seasonal vegetables.
Filetto
$36.00
Gluten-free. Guanciale-wrapped beef filet, bay leaves, mushroom, and Parmigiano salad.
Anitra
$29.00
Gluten-free. Duck breast on wild mushroom risotto and blood orange sauce.
"Fiorentina" Steak
75.00
Gluten-free. Dry-aged T-bone steak, oven-roasted potatoes, and Tuscan beans.
$Sides
Contorni.Idaho Prime Mashed Potatoes
$8.00
Gluten-free and vegan.
Creamed Spinach
$8.00
Gluten-free and vegan. Baby English spinach, double cream, and nutmeg.
Italian Fries
$8.00
Gluten-free and vegan. Kennebec potatoes, Reggiano, truffle oil, and Italian parsley.
Grilled Jumbo Asparagus
$9.00
Gluten-free and vegan. Olive oil and chef's seasoning.
Brussel Sprouts
$8.00
Gluten-free and vegan. White balsamic vinaigrette.
Fagiolini "Almondine"
8.00
Gluten-free and vegan. String beans with slivers of Marcona almond.
$Dinner House Noodles
Pasta della casa.Gnoccheria
$16.00
The chef loves gnocchi and he'll offer them in various preparations and different ingredients. Please ask your server for today's selection.
Tagliolini House Noodles
$16.00
Hand-made egg pasta, black truffles, and cream.
Pennoni
$14.00
Spicy sausage and basil-infused tomato sauce.
Pappardelle al Sugo di Cinghiale
$17.00
Pappardelle in a wild boar and wild mushroom ragout.
Cannelloni come un Amatriciana
$16.00
Red onion, basil-infused tomato sauce, and guanciale pecorino cheese.
Linguine
23.00
Seafood and shellfish, garlic, and fresh herbs.
$Dessert
Flour-less Chocolate Mousse
$9.00
Semi-sweet chocolate, whipped cream, and chocolate crumbles.
Crema Brucuata
$9.00
Our creme brulee. Madagascar vanilla bean, caramelized sugar. seasonal berries, and citrus madeleine.
Tiramisu In Tazza
9.00
Ladyfingers dipped in espresso liqueur and mascarpone cream.
$Beverages
San Pellegrino
$5.00
Acqua Panna
$5.00
Galvanina Italian Organic Sparkling Soda
$5.00
Soda
3.50
$Beer (Must be 21 to Purchase)
Stoli Ginger Beer
$5.00
Must be 21 to purchase.
Menu for Ascione Bistro is provided by findrestaurantmenu.com
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