Starters Entrees
Entrees.Asparagus
$12.00
Dill, beurre blanc, bottarga.
Beef Tartare
$17.00
Kohlrabi kraut, dijonnaise.
Yellow Chicories
$15.00
Smoked eel, poached egg, bacon, potato crisp.
Walleye Que Nelles
$13.00
Lobster sauce, English peas.
Fried Softshell Crab
$19.00
Vadouvan aioli, grilled leeks, pea greens.
Charred Leeks
$14.00
Mussel escabeche, walnuts, crema.
Tarama
$12.00
Togarashi, fennel, baguette.
Duck Terrine
$14.00
Cherry aigre-doux, Dijon, seed bread.
Purple Savory Clams
22.00
Boudin blanc, escargot, garlic.
$Mains
Plats.Mussels a la Normande
$27.00
White wine, creme fraiche, frites.
Pappardelle
$21.00
Pistachios, morels, pecorino pepato.
Steak Frites
$29.00
Escargot bordelaise.
Trout Amandine
$27.00
Brown butter, truffle peach olives, radish.
Wild King Salmon
$32.00
Buck wheat knefla, turnips, cured pepper corns.
Vermouth Poached Halibut
$29.00
Celtuce, snap peas, hazelnuts.
Half Roasted Chicken
26.00
Carrots, buttermilk mashed potatoes.
$Sides
Green Salad with Hazelnuts
$5.00
Frites with Curry Aioli
$6.00
Marinated Green Beans
$8.00
Heirloom Tomatoes with Lentils
5.00
$Dessert
Chocolate & Coffee Eclair
$6.00
Kouign Amann, Maple Ice Cream
$9.00
Buckwheat Crepes, Almonds, Goat's Milk Caramel
$8.00
Strawberry Sundae, Seasalt Ice Cream
9.00
$Cafe
By sparrow.Espresso
$3.50
Latte
$5.00
Drip Coffee
$4.00
Cappuccino
5.00
$Tea
By rare tea cellar.Magnolia Blossom Oolong
$5.00
French Breakfast
$5.00
Emperor's Dragonwell
$5.00
Tropical Spiced Clementine (Decaf)
$5.00
Menu for Cafe Cancale is provided by findrestaurantmenu.com
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