The Ivy Lounge

The Ivy Lounge Menu

(773) 755-4444
3660 North Clark Street, Chicago, IL 60613

First Pitch


Frish Nachos
$9.00
Waffle fries, irish cheddar and Guinness foundle, bacon, scallops, jalapenos, pico d gallo and sour cream.
Pint o' Bacon
$7.00
A pint glass of our housemade applewood-smoked bacon.
Emerald Jsle Pesto Hummus
$7.00
Roasted Nachos
$9.00
Tossed Tenders
$9.00
Plain, buffalo, spicy thai jameson BBQ and served with hand cut fries.
Truffled Deviled Eggs
$4.00
Pot o' Gold
$9.00
Irish cheddar and Guinness fondue, bacon and scallion with warm pretzel bites.
Steak Brochetter
$12.00
Chicken Wings
$10.00
Smoked Gouda Mac N Cheese Bites
$8.00
Served with chiptole ranch.
Quesadillas
9.00
Shredded cheese, salasa, sour cream and guacamole.

$Sliders


All American
$10.00
Burger, American cheese and pickle.
Gameday
$10.00
Buffalo chicken, pickle and ranch dressing.
Jamo
$10.00
Housemade jameson BBQ pulled pork and pickled red onion.
Seafarer
10.00
Crispy cod, lemon caper aioli and american cheese.

$Fields of Green


House Salad
$4.00
Field greens, tomato, cucumber and red onion.
Pitchers Mound
$9.00
Our classic wedge iceberg lettuce, tomato, bleu cheese, bacon and egg.
Casey's Kale Caesar Salad
$9.00
Tuscan kale, romaine, tomato, Parmesan and crouton.
Southwest Cobb
9.00
Field greens, corn, tomato, scallion, black bean, shredded cheese and tortilla strips.

$Burgers

We serve homemade 10 oz burgers with hand cut fries.
Casey's Classic
$9.00
Served on a brioche bun.
The Jameson
$12.00
Irish cheddar, bacon, caramelized onion, housemade jameson BBQ and served on a pretezel bun.
The F-ireland
$12.00
Papperjack, jalapenos, bacon, avocado, sriracha aioli and served on a brioche bun.
The Curse
$10.00
organic turkey, arugula, herbed goat cheese, pickled red onion, chiptole aioli and served on whole grain bun.
The Shroomery
$11.00
Carmelized mushroom and onion, Swiss and served on a pretzel bun.
Garden Burgers
10.00
Pepper jack cheese, avocado, chiptole aioli, served on a whole grain bun.

$Sandwiches & Such

Served with hand cut fries.
Celtic Cheese Steak
$14.00
Marinated tenderloin, Irish cheddar and Guinness fondue, caramelized onions, peppers and hoagie roll.
Chicken Club
$11.00
Bacon, lettuce, tomato, avocado and whole grain ciabatta.
Catcher in the Rye
$12.00
The classic with a twist corned beef, sweet and sour cabbage, housemade 1000 Island and marbled rye.
Cali Wrap
$10.00
Grilled chicken, spring greens, tomato, avocado and ranch.
3 Little Pigs
$12.00
Bacon wrapped bacon sausage with baconaise , lettuce, tomato, served on a new England roll.
Chicken Pesto Panini
$11.00
Grilled chicken, pesto, arugula, tomato and gruyere.
The Full Time
$12.00
Our take on the Monte cristo, only better. Ham, turkey and Gruyere on brioche dipped in pancake better, fried to golden perfection and served with raspberry preserves.
The Cuban
11.00
Carnitas, black forest ham, Swiss and B & B pickles.

$Seafare

Served with hand cut fries.

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