Siam Noodle and Rice

Siam Noodle and Rice Menu

(773) 769-6694
4142 North Broadway, Chicago, IL 60613

Appetizers


Chicken Basil Rolls
$4.95
3 pieces. Deep-fried ground chicken with basil leaves, freshly shredded cabbage and hot peppers served with our sweet and sour sauce.
Tod Mun
$6.25
5 pieces. Fish cake blended with Thai curry and spices served with cucumber sauce topped with freshly ground peanut.
#8. Satay
$6.95
Grilled pork or chicken on a skewer, served with our scrumptious peanut sauce and a mini cucumber salad.
#6. Spring Rolls
$5.25
2 pieces. Cucumber, bean sprout, tofu and sweet Chinese sausage wrapped in a soft rice paper topped with our one-of-a-kind plum sauce.
Pot Sticker
$5.25
7 pieces. Steamed or deep-fried - blended chicken and vegetable dumpling, served with home-made soy sauce (steamed) or sweet and sour sauce (fried).
Egg Rolls
$3.25
2 pieces. Home-made deep-fried cabbage, carrot, bean-thread and ground pork wrapped in a thin egg roll skin, served with home-style sweet and sour sauce.
Shrimp Salad
$9.25
Succulent shrimp tossed with a flavorful touch of spicy soy bean oil, lemon grass, chili, onion and cilantro atop freshly prepared bed of lettuce.
Fried Banana
$4.95
6 pieces. Fried sliced banana with sweetened shredded coconut.
Cucumber Salad
$3.95
Freshly sliced cucumber with red onion and jalapeno in a sweet, lightly tangy dressing.
Carrot Salad
$3.95
Freshly shredded carrot and tomato seasoned with lime juice, fish sauce and sugar.
#11. Seafood Salad
$9.95
Tasty shrimp and sliced squid tossed with lemon grass, chili, spicy soy bean oil, onion and cilantro atop fresh lettuce.
#7. Seafood Rolls
$5.25
8 pieces. Deep-fried seafood mixture wrapped in a thin rice paper, served with our sweet and sour sauce.
#9. Beef Salad
$8.25
Seasoned boiled beef tossed with onion, cilantro and a pinch of ground chili atop freshly sliced cucumber.
#12. Bean Thread Salad
$8.95
Tossed, seasoned clear noodle with minced shrimp, ground pork, red onion, celery and chili over a bed of fresh lettuce.
Egg Salad
$4.95
Chopped fried egg atop a bed of fresh cucumber and tomato, sprinkled with ground peanut and a Thai style home-made sweet and sour sauce.
Chu Chee Chicken Stick
$6.95
6 pieces. Grilled chicken on a skewer topped with lightly sweetened spicy chu chee curry sauce.
Fried Tofu
$3.95
Tofu deep-fried 'til crispy, served with sweet and sour sauce sprinkled with ground peanut.
#10. Squid Salad
$9.25
Succulent sliced squid tossed with a flavorful touch of spicy soy bean oil, lemon grass, chili, onion and cilantro atop freshly prepared bed of lettuce.
Crab Rangoon
$5.25
7 pieces. Crabmeat, cream cheese and celery in crispy thin pastry; served with sweet and sour sauce.
Fried Meatball
$6.95
Deep-fried sliced beef meatball on a skewer, served on a bed of freshly shredded cabbage and carrot topped with spicy sweet and sour sauce.
Steamed Chive Dumpling
5.95
3 pieces. Steamed chopped chive in thick rice cake, served with home-made chili soy sauce.

$Soups


#25. Tom Kha Kai
$9.25
Hot and sour soup with chicken, mushroom, lemon grass, lime juice, galanga, coconut milk and chili paste with soy bean oil (serve 2-4).
#22. Egg Noodle & Duck
$7.95
Sliced roast duck over egg noodle and bean sprout in chicken-based broth topped with green onion and cilantro.
#24. Yen Ta Fo
$7.95
Wide rice noodle and collard greens in zesty tofu paste-based broth with shrimp, squid, fish ball, tofu and fish cakes.
#20. Tom Yum Noodle
$7.95
Thin rice noodle in tasty hot and spicy broth with bean sprout, assorted fish cakes and ground chicken sprinkled with ground peanut and chopped cilantro.
Tom Yum Shrimp
$9.25
Hot and sour soup with mushroom, lemon grass, lime leaves and chili paste with soy bean oil (serve 2-4).
#21. Egg Noodle & BBQ Pork
$7.95
Egg noodle with bean sprout in clear chicken broth topped with sliced Barbeque pork and cilantro.
#23. Tom Yum Egg Noodle
$7.95
Egg noodle and bean sprout in flavorful hot and spicy broth with assorted fish cakes, ground chicken and crushed peanut.
Tom Yum Chicken
$8.25
Hot and sour soup with mushroom, lemon grass, lime leaves and chili paste with soy bean oil (serve 2-4).
#19. Rice Noodle Soup
$6.95
Thin rice noodle with bean sprout in beef or poultry broth, topped with chopped, aromatic cilantro and green onion.
Tom Yum Seafood
9.95
Shrimp and squid. Hot and sour soup with mushroom, lemon grass, lime leaves and chili paste with soy bean oil (serve 2-4).

$Chef's Specials


Pad Ped Fishball
$8.25
Sliced fishball stir-fried with spicy pepper sauce, basil leaves, bamboo shoot and ground fresh hot pepper over steamed rice.
Basil Beef Meatball
$8.25
Sliced beef meatball stir-fried with fresh basil leaves, bamboo shoot and ground fresh pepper over steamed rice.
Pad Nam Prig Pao
$8.25
Your choice of beef, chicken, pork or tofu stir-fried with onion, fresh basil leaves, chili paste with soy bean oil and hot pepper over steamed rice.
Family Style
$9.95
No rice.
Pad Prig Khing
$9.25
Prig khing pepper sauce stir-fried with your choice of beef, chicken, pork or tofu with string bean and lime leaves over steamed rice.
Pad Prig Khing with Roast Pork
$9.95
An original Thai pad prig khing! Roast pork stir-fried with pepper sauce, string bean and lime leaves over steamed rice.
Greens with Roast Pork
$9.95
Collard green stir-fried with sliced roast pork and hot pepper in light oyster sauce over steamed rice.
Basil Duck
9.95
Sliced roast duck stir-fried with basil leaves and ground fresh hot pepper over steamed rice.

$Rice Dishes

Served over steamed rice with your choice of chicken, pork or tofu.
#39. Chow Mein
$8.25
Stir-fried meat with an assortment of vegetables in thick gravy over egg noodle.
#32. Pad Hot Pepper
$8.25
Stir-fried meat with onion and jalapeno pepper.
Greens with Oyster Sauce
$8.25
This "Thai style" kai lan has collard green stir-fried with oyster sauce and black bean in light sauce.
Chop Suey Thai Style
$8.25
Stir-fried meat and assorted vegetables with light oyster sauce.
#38. Chop Suey
$8.25
Stir-fried meat with assorted vegetables (collard green, bamboo shoot, bean sprout, mushroom, carrot and boc choi) with ample thick gravy.
#36. Pad Nam Maan Hoi
$8.25
Stir-fried meat with oyster sauce, mushroom, sliced green onion and just the right amount of light gravy.
#37. Kai Lan
$8.25
Stir-fried meat with collard green and bean sprout with lots of flour-based thick gravy.
Also Served Family Style
$9.95
No rice.
#33. Pad Ped
$8.25
Stir-fried meat with spicy pepper sauce, sweet basil leaves and bamboo shoot.
#40. Pad Khig
$8.25
Stir-fried meat with thinly sliced fresh ginger, onion, mushroom and sliced green onion.
#34. Pad Ka Prao
$8.25
Stir-fried meat with fresh sweet basil leaves and ground fresh hot pepper.
#35. Pad Kra Tiem
$8.25
Stir-fried meat with finely chopped fresh garlic in seasoned Thai style light sauce.
#28. Kao Na Ped
$8.25
Sliced, boneless roast duck over steamed rice topped with home-made sauce scented with thinly sliced ginger.
Green Curry Also Served Family-style
$9.95
Choice of beef, chicken, port or tofu simmered in green curry paste and coconut milk with bamboo shoot, eggplant, string bean and basil leaves, served with steamed rice on the side.
Kao Moo Dang Also Served Family-style
$9.95
Sliced BBQ pork over steamed white rice lathered with special home-made sauce.
Kao Kha Moo Also Served Family-style
$9.95
Sliced and seasoned ham hock stewed Thai-style and served over steamed rice.
Kao Na Ped Also Served Family-style
$9.95
Sliced, boneless roast duck over steamed rice topped with home-made sauce scented with thinly sliced ginger.
#30. Kao Mun Kai
$8.25
Sliced steamed chicken breast over special rice with spicy home-made ginger sauce on the side.
Rama Tofu
$8.95
Tofu simmered in curry sauce over steamed broccoli, topped with peanut sauce and served with a side order of steamed rice or steamed thin rice noodle.
Rama Chicken
$8.95
Chicken simmered in curry sauce over steamed broccoli, topped with peanut sauce and served with a side order of steamed rice or steamed thin rice noodle.
Roast Duck
$12.95
#29. Kao Kha Moo
$8.25
Sliced and seasoned ham hock stewed Thai-style and served over steamed rice.
#27. Kao Moo Dang
$8.25
Sliced BBQ pork over steamed white rice lathered with special home-made sauce.
Green Curry
$8.25
Choice of beef, chicken, port or tofu simmered in green curry paste and coconut milk with bamboo shoot, eggplant, string bean and basil leaves, served with steamed rice on the side.
Panang Curry Also Served Family-style
9.95
Choice of beef, chicken, pork or tofu simmered in panang curry, coconut milk, scented lime leaves and a touch of chili, served with steamed rice on the side.

$Hot & Spicy Homestyle Thai


#47. Larb
$7.95
Choice of boiled ground beef, chicken, pork or sliced tofu tossed with red onion, ground rice, mint leaves, green onion, cilantro and ground dried chili.
#44. Papaya Salad
$7.25
Shredded fresh papaya with tomato, dried shrimp, string bean and hot pepper, seasoned with fish sauce, sugar and lime juice.
#48. Tom Yum Boiled Beef and Meatball
$8.95
Hot and sour beef broth with boiled beef and meatball, mushroom, lemon grass, lime leaves and chili paste with soy bean oil.
#42. Fried Dried Beef
$7.95
Deep fried thin strips of marinated dried beef served with spicy sauce on the side.
Brown Rice
$2.50
1 size.
Steamed Noodle
$2.00
Thin or wide.
#49. Sticky Rice
$2.00
#45. Bamboo Shoot Salad
$6.95
Shredded simmered bamboo shoot with red onion, ground rice, mint leaves, ground dried chili and chopped green onion and cilantro.
#43. Thai Pork Sausage
$7.25
Sliced grilled pork sausage served with a side of peanut, diced fresh ginger and Thai hot pepper.
#41. Deep-fried Chicken
$7.95
Seasoned Thai style deep fried chicken wings (dark meat) served with spicy home-made sauce on the side.
#50. Steamed Rice
$1.50
#46. Nam Tok
8.25
Sliced boiled beef tossed with red onion, ground rice, mint leaves, ground dried chili, cilantro and onion.

$Pan-Fried Rice Or Noodle

Served with your choice served with your choice: chicken, pork or tofu.
Indian Fried Rice
$8.25
Stir-fried rice with Indian curry, egg and white onion.
#16. Pad Rad Na
$8.25
Lightly pan-fried wide rice noodle topped with seasoned thick flour-based gravy with collard green and black bean sauce.
Thai-style Fried Rice
$8.25
Stir-fried rice with egg, collard green, white onion and tomato.
#18. Pad Woon Sen
$8.25
Soft, clear bean thread noodle stir-fried with egg, assorted vegetables and green onion.
#15. Pad See Ew
$8.25
Non-spicy yet flavorful stir-fried wide rice noodle with egg, collard green and black bean sauce.
Combo Meat Fried Rice
$9.25
Beef, chicken, pork, squid and shrimp stir-fried steamed rice with egg and bean sprout, topped with green onion and cilantro.
Vegetable Fried Rice
$8.25
Indulge your vegetable-loving side with our stir-fried rice with egg and an assortment of vegetables.
#17. Pad Kee Mao
8.25
Zesty stir-fried wide rice noodle with egg, collard green, bean sprout, basil leaves, black bean sauce and chili sauce.

$Side Orders


Home-made Peanut Sauce
$1.00
Ginger Sauce
$1.00
Fresh Chili in Fish Sauce
$0.50
Sweet & Sour
$1.00
Hot Sauce
$1.00
Packaged Soy Sauce
$0.25
2 package.
Plum
$1.00
Red Chili Paste
0.50

$Beverages


Pepsi
$1.50
Coke
$1.50
7 up
$1.50
Bottled Water
$1.00
Diet Coke
$1.50
Thai Ice Coffee
$3.50
Thai Ice Tea
$3.50
Served with or without cream.
Cup of Ice
$1.00

Menu for Siam Noodle and Rice is provided by findrestaurantmenu.com

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