Raw
Hwe.Bay Scallops
11.00
Housemade xo, soy onion puree and candied ginger.
$Small
Iom.Shishito Peppers
$7.00
Smoked tofu, pepperonata and fried shallots.
Bindae Duk
$9.00
Mung bean fritto, kimchi, almond sambal and cauliflower.
Honeynut Squash
$12.00
Pepita salmoriglio, hucklberry agro dolce and anchovy glaze.
King Trumpet Mushroom
8.00
Smoked ham, sesame yogurt and lotus root.
$Noodles and Rice
Gooksoo and bap.Ddukbokki Lamb Ragu
$13.00
HOmemade rice cakes and lamb neack ragu.
Lobster Sujebi
$12.00
Maine lobster, chanterelles and breadcrumbs.
The Sun Wha Piadina
18.00
Confit duck leg, stanley plum sauce whole wheat piadina.
$For Two
Du myung. Served with seasonal banchan.Kalbi
$38.00
Slagel farms short rib and mama kims kimchi.
Tonkatsu
29.00
Dry aged bone in pork loin, shredded cabbage thousand island dressing.
$The End
Mai imak.Cantuccini
7.00
Cantuccini baked with apricot. Lemon and almond and la stoppa passito.
$Non Alcoholic
Italian Soda
$3.00
Pomegranate cherry and plum.
Iced Tea
$4.00
Sprite and sunstone black.
Hot Tea
$6.00
Malabar turmeric tonic and sunstone black.
Coffee Sparrow Passurotto Blend
$5.00
Sparrow
Coffee Sparrow Decaf
$5.00
Sparking Water
$5.00
Smeraldina 750 ml.
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