Soup and Salad
Miso Soup
$5.00
Tofu, green onion and seaweed.
Spicy Miso
$5.00
Tofu, green onion, seaweed and Sriracha.
Kabocha King Crab Soup
$13.00
Puree squash, king crab, white miso, cream, chive.
Goat Cheese Tempura
$11.00
Green apple, spiced pecan, mix greens and sweet chili lime vinaigrette.
House Salad
$8.00
Organic mixed greens, carrot, tomato, radish and house ginger dressing.
House Salad with Fried Organic Tofu
$9.00
Organic mixed greens, carrot, tomato, radish and house ginger dressing.
Wakame Salad
$7.00
Cucumber, seaweed and rice vinaigrette.
Wakame Salad with King Crab and Octopus
12.00
Cucumber, seaweed and rice vinaigrette.
$Small Plates from Our Sushi Bar
Tuna Tartar Plate
$15.00
Raw. Truffle soy, avocado, chive, micro green and chips.
King Crab Plate
$30.00
Butter soy sauce, caviar and chive.
Seafood Ceviche Plate
$13.00
Raw. Octopus, squid, shrimp, avocado, citrus, cilantro, jalapeno and red onion.
Spicy Tuna Ravioli Plate
$14.00
Raw. Spicy tuna with house lemon soy sauce, tempura crunch and spicy crab meat wrapped in thinly sliced avocado and sweet soy.
Oyster Shooter Plate
$7.00
Raw. Fresh oyster, caviar, house ponzu, quail yolk and chive.
Uni Shooter Plate
$9.00
Raw. Uni, caviar, house ponzu, quail yolk and chive.
Hamachi Carpaccio Plate
17.00
Raw. Yellowtail topped with jalapeno in a ponzu and wasabi sauce.
$Hot Small Plates
Beef Negima Plate
$10.00
Wrapped asparagus and teriyaki sauce.
Scallops Plate
$13.00
Wrapped in bacon, topped with chopped scallop and king crab cream puree.
Pork Belly Chips Plate
$8.00
Crackling salt and lemon pepper pork belly and homemade spicy mayo.
Pork Belly Bun Plate
$9.00
Braised pork belly, bun, micro green, carrot and daikon pickle and house mayo.
Rock Shrimp Plate
$15.00
Tempura, house spicy sweet glaze and mixed green.
Calamari Plate
$14.00
Crackling salt and lemon pepper calamari and honey wasabi sauce.
Chopstick Rolls Plate
$10.00
Filled with shiitake mushroom, cream cheese and ginger soy.
Gyoza Plate
$9.00
Pork and veggied filling and ginger soy.
Shumai Plate
$8.00
Shrimp dumpling and ginger soy.
Edamame Plate
$6.00
Steamed and sea salt.
Garlic Edamame Plate
$7.00
Soybeans sauteed and garlic.
Firecracker Plate
$10.00
Shrimp wrapped in crispy wonton and sweet chili sauce.
Agedashi Tofu Plate
$8.00
Tempura tofu, homemade ponzu sauce, topped with green onion and bonito flakes.
Lemon Chicken Plate
$11.00
Panko crusted chicken thigh with homemade lemon zest mayonnaise.
Rib Eye Plate
7.00
Ribeye, chive, grilled pineapple, green leaf, garlic and miso sauce.
$Poke Bowls
Salmon and Tuna Bowl
$25.00
Raw. Salmon, tuna, avocado, cucumber, cilantro, scallion, corn, fried shallots, oshinko, edamame, carrot, sushi rice and sweet soy sauce.
Tempura Tofu Bowl
19.00
Tempura tofu, avocado, cucumber, cilantro scallion, corn, fried shallots, oshinko, edamame, carrot, sushi rice and sweet soy sauce.
$Ramen
Tonkotsu Ramen
$18.00
Hand made egg noodle, rich pork broth, pork belly, soft boil egg, bamboo shoot, sesame, scallion, mushroom, bean sprout and sesame oil.
Spicy Roasted Garlic Miso Ramen
19.00
Hand made egg noodle, rich pork broth, pork belly, soft boil egg, bamboo shoot, sesame, scallion, mushroom, bean sprout, roasted garlic, chili pepper and sesame oil.
$Skewer
Alligator Skewer
$5.50
Ginger soy.
Bacon Scallop Skewer
$4.50
Sweet chili sauce.
Chicken Thigh Skewer
$4.50
Sweet soy.
Chicken Liver Skewer
$3.50
Marinated house soy.
Ribeye Skewer
$4.50
Togarachi BBQ sauce.
Squid Skewer
$4.50
House lime chili sauce.
Shiitake Mushroom Skewer
4.50
Togarashi BBQ sauce.
$Chef's Nigiri
Raw. 1 piece.Escolar Chef's Nigiri
$6.00
Green chili pepper and pineapple puree.
Escolar Togarashi Chef's Nigiri
$6.00
Crusted, lemon soy.
Salmon Chef's Nigiri
$6.00
Suki style, caper.
Hamachi Chef's Nigiri
$6.00
Goma-ae miso, black pepper, scallion and truffle oil soy.
Maguro Chef's Nigiri
6.00
Shiitake and truffle oil soy.
$Nigiri and Sashimi
Raw.2 Piece Albacore
$8.00
White tuna and togarachi.
2 Piece Ama-Ebi
$11.00
Sweet shrimp.
2 Piece Ebi
$7.00
Cooked shrimp.
2 Piece Escolar
$10.00
Super white tuna.
2 Piece Hamachi
$10.00
Yellow tail.
2 Piece Hotategai
$10.00
Scallop.
2 Piece Ika
$7.00
Squid.
2 Piece Ikura
$8.00
Salmon roe.
2 Piece Kani
$17.00
King crab.
2 Piece Ka-Uni
$21.00
King crab and sea urchin.
2 Piece Maguro
$10.00
Tuna.
2 Piece Masago
$8.00
Smelt roe.
2 Piece Saba
$7.00
Mackerel.
2 Piece Sake
$10.00
Fresh salmon.
2 Piece Smoked Salmon
$10.00
Wood smoked salmon.
2 Piece Suzuki
$8.00
Sea bass.
2 Piece Tai
$8.00
Red snapper.
2 Piece Tako
$7.00
Octopus.
2 Piece Tamago
$6.00
Egg omelet.
2 Piece Tobiko
$8.00
Flying fish roe (black, red, green).
2 Piece Unagi
$11.00
Fresh water eel.
2 Piece Uni
$16.00
Sea urchin.
2 Piece Quail
3.00
Eggs yolk.
$Sushi and Sashimi Plates
Raw. Chef's selection of premium cut of fish.Sushi Ume Plate
$25.00
5 pieces sushi and samurai maki.
Sushi Matsu Plate
$33.00
9 pieces sushi and crazy eel maki.
Sashimi Ume Plate
$33.00
12 pieces sashimi.
Sashimi Matsu Plate
39.00
15 pieces sashimi.
$Signature Maki
Maki made with sesame seeds.Angry Dragon Maki
$19.00
Raw. Shrimp tempura, spicy tuna, rayu spicy crab meat, avocado and soy paper wrapped sweet soy.
BLT Maki
$15.00
Tempura bacon, spring mix, cherry tomato and spicy mayo.
Diablo Maki
$15.00
Raw. Spicy tuna, avocado, cucumber, cilantro, jalapeno, topped with tempura crunch, spicy mayo and sweet soy sauce.
Flaming Dragon Maki
$17.00
Raw. Baked, shrimp tempura, salmon, super white tuna, black tobiko and scallion, honey spicy mayo served on a flaming plate.
Fiesta Maki
$18.00
Raw. Spicy tuna, lobster, avocado, cilantro, super white tuna, red tobiko and wasabi aioli.
Getaway Maki
$18.00
Raw. Super white tuna, avocado scallion, wasabi mayo, topped with yellowtail, jalapeno and sweet soy sauce.
Hangover Maki
$16.00
Raw. Fried oyster, avocado inside, topped with hamachi, avocado and Japanese mayo.
Momo Maki
$17.00
Softshell crab, avocado, scallion topped with spicy crab, chili pasted and fried shallot.
Miya Maki
$17.00
Raw. Super white tuna, grilled asparagus, snow crab, avocado topped with marinated salmon, sweet miso and micro green.
S.T.A.Y Maki
$16.00
Raw. Salmon, tuna, avocado, yellowtail, with tempura crunch, sweet soy sauce and spicy mayo.
Yoko Maki
$17.00
Raw. Shrimp tempura, snow crab, avocado, scallion, tempura crunch topped with seared tuna, sweet and spicy aioli, chili pepper paste and lime juice.
X'mas Maki
$18.00
Raw. Spicy tuna, spicy snow crab, cucumber topped with lobster, avocado, masago and sweet soy.
Greenday Maki
$9.00
Organic mixed greens, avocado, asparagus, carrot, fried organic tofu and creamy ponzu. Made with sesame seeds.
Yuri Maki
15.00
Shrimp tempura, green apple, cream cheese, topped with unagi, avocado, sweet shoyu, wasabi aioli, tempura crunch and red tobiko. Made with sesame seeds.
$Lincoln Square Classic Maki
Maki made with sesame seeds.Crazy Eel Maki
$16.00
Avocado, cream cheese topped with unagi, crushed peanut and sweet soy.
Ebi Tango Maki
$17.00
Shrimp tempura, masago, mayo, scallion, mango, avocado topped with maguro, mango, wasabi mayo and sweet soy.
Empire Maki
$17.00
Raw. Spicy shrimp inside, tuna and avocado outside.
Ika Maki
$14.00
Fried calamari, avocado, masago mayo, green tobiko, topped with lemon and Sriracha.
King Crab Maki
$21.00
Fried smoked salmon and jalapeno, masago mayo, Sriracha topped with garlic and egg yolk dipped king crab, scallion, black tobiko and sweet soy.
Lava Maki
$18.00
Tempura spicy shrimp, cream cheese, avocado topped with marinated crab, tobiko, sweet soy, chive and cilantro.
Latin Heat Maki
$17.00
Raw. Smoked salmon, escolar, jalapeno, avocado, cilantro, spicy mayo and Sriracha.
Ocean Sundae Maki
$18.00
Shrimp tempura, cream cheese, avocado, red tobiko, Sriracha, scallion covered with tempura crumb, wasabi mayo and sweet soy.
Robusuta Maki
$20.00
Lobster, fried banana, red tobiko wrapped inside-out with crispy rice topped with micro green and spicy honey mayo.
Samurai Maki
$15.00
Raw. Tuna, yellow tail, apple, spring mix lettuce, spicy mayo and masago.
Smokey Bear Maki
$16.00
Raw. Unagi, cream cheese, avocado, cucumber topped with smoked salmon, sweet soy and wasabi mayo.
Tempura Battered Spicy Tuna Maki
$13.00
Raw. Tuna, cream cheese, avocado, masago mayo, Sriracha, topped with tobiko and sweet soy.
Veggie Godzilla Maki
15.00
Sweet potato tempura, cream cheese, avocado, red tobiko, Sriracha, scallion covered with tempura crumb, wasabi mayo and sweet soy.
$Traditional Maki
Maki made with sesame seeds.Avocado Maki
$6.00
California Maki
$11.00
Snow crab meat, masago, avocado and cucumber.
Dragon Maki
$15.00
Shrimp tempura, eel, avocado, masago mayo and sweet soy.
Ebi Tempura Maki
$10.00
Shrimp tempura, masago mayo and sweet soy.
Futo Maki
$12.00
Oshinko, kampyo, tamago and snow crab meat.
Kappa Maki
$6.00
Cucumber.
Negi-Hamachi Maki
$10.00
Raw. Yellowtail and scallion.
Philly Maki
$11.00
Raw. Smoked salmon, cream cheese and avocado.
Rainbow Maki
$17.00
Raw. Eel, yellowtail, cucumber, topped with tuna, salmon, super white tuna and avocado.
Sake Maki
$10.00
Raw. Salmon.
Salmon Skin Maki
$11.00
Fried salmon skin, cucumber and sweet soy sauce.
Soft Shell Crab Maki
$15.00
Avocado, cucumber, ooba, scallion and sweet soy.
Spicy Octopus Maki
$11.00
Masago, spicy mayo, scallion and chili oil.
Spicy Shrimp Maki
$10.00
Masago, spicy mayo, red tobiko, scallion and chili oil.
Spicy Tuna Maki
$11.00
Raw. Chopped tuna, masago, spicy mayo and chili oil.
Tekka Maki
$10.00
Raw. Tuna.
Unagi Maki
$11.00
Eel cucumber, sweet soy.
Veggie Tempura Maki
9.00
Sweet potato tempura, masago mayo and sweet soy.
$Big Plates
Served with rice.Alligator Plate
$19.00
Grilled, light soy and herb.
Salmon Teriyaki Plate
$24.00
Chicken Teriyaki Plate
$19.00
Ribeye Teriyaki Plate
$23.00
Shrimp and Veggie Tempura Plate
$17.00
Tempura Udon Plate
16.00
Japanese noodle soup, deep-fried shrimps and vegetables. Served without rice.
$Lunch Special - Maki Selection
Served with miso soup.2 Items Maki Lunch
$13.00
3 Items Maki Lunch
17.00
$Sushi Bar Lunch Entree Special
Chef's selection. Served with miso soup.Sushi Lunch Special
$16.00
Raw. 5 pieces of sushi and spicy tuna maki.
Sushi and Sashimi Lunch Special
19.00
Raw. 3 pieces of sashimi, 3 pieces of sushi and California maki.
$Lunch Bento Box Special
Served with California maki, gyoza, house salad and miso soup.Beef Teriyaki Bento Box Lunch Special
$17.00
Chicken Teriyaki Bento Box Lunch Special
$16.00
Salmon Teriyaki Bento Box Lunch Special
$18.00
Shrimp and Veggie Tempura Bento Box Lunch Special
16.00
$Drinks
Soda
$4.00
Ice Tea
$6.00
Ramune
$5.00
Please select your flavors : original,orange,strawberry
Grape Ramune
5.00
$Wine (Must be 21 to Purchase)
Bottled wine.Chateau Sainte Eulalie Rose Wine 2019
$21.00
Red. Must be 21 to purchase.
Pinot Project Pinot Noir 2018
$21.00
Must be 21 to purchase.
Altos Las Hormigas Melbec 2018
$21.00
Red. Must be 21 to purchase.
Cannonbal Cabernet 2017
$23.00
Red. Must be 21 to purchase.
Rapido Pinot Grigio 2018
$23.00
White. Must be 21 to purchase.
Babich Sauvignon Blanc 2019
$26.00
White. Must be 21 to purchase.
Bishop's Peak Chardonnay 2018
$23.00
White. Must be 21 to purchase.
J. Baumer Riesling 2018
$21.00
White. Must be 21 to purchase.
Dolci Colline Prosecco
24.00
White sparkling. Must be 21 to purchase.
$Japanese Beer (Must be 21 to Purchase)
12 oz. bottles.Sapporo
$5.00
Must be 21 to purchase.
Kirin Ichiban
$5.00
Must be 21 to purchase.
Kirin Light
5.00
Must be 21 to purchase.
$Japanese Cold Sake (Must be 21 to Purchase)
Liquor.Ozeki Draft 300ML
$11.00
Must be 21 to purchase.
Ozeki Hana Awaka 250ML
$10.00
Sparkling. Must be 21 to purchase.
Sayuri Nigori 300ML
$12.00
Unfiltered. Must be 21 to purchase.
Hakutsuru Junmai Dai Ginjo 300ML
$16.00
Must be 21 to purchase.
Rihaku Junmai Ginjo 300ML
$19.00
Must be 21 to purchase.
Tenjin Tokubetsu Honjozo 300ML
$18.00
Must be 21 to purchase.
Fukucho Junmai Ginjo 720ML
$32.00
Must be 21 to purchase.
Tozai Ginjo 720ML
$30.00
Must be 21 to purchase.
Taka Tokubetsu Junmai 720ML
$30.00
Must be 21 to purchase.
Konteki Dai Ginjo 720ML
$32.00
Must be 21 to purchase.
Kira Honjozo 720ML
30.00
Must be 21 to purchase.
$Catering
Catering Combo A
$100.00
6 traditional roll and 4 specialties or lincoln classic maki.
Catering Combo B
$150.00
10 traditional and 6 specialty or classic maki.
Catering Combo C
$200.00
12 traditional maki and 10 specialty or classic maki.
Menu for Miku Sushi is provided by findrestaurantmenu.com
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