Eto'o Modern Asian Cuisine

Eto'o Modern Asian Cuisine Menu

(773) 891-2554
1373 E 53rd St, Chicago, IL 60615

Beverges


160. Lime on the Beach
$5.00
Combination of punch syrup drop with the lime juice and sprite.
161. Eto'o Milk Tea with tapioca
$5.00
Our signature milk tea. Served with tapioca (chewy balls)
162. Mockmosa
$5.00
Fruit grenadine syrup topped with sprite.
163. Ice Tea Lemonade
$5.00
A refresher of the tea and lemonade.
164. Granny Smith Soda
$5.00
A refreshing concoction of sprite and green apple syrup.
165. Dirty Root Float
$5.00
Native Root Beer with dropped with vanilla ice cream.
166. Violet Hours Soda
$5.00
Combination of sprite and blueberry syrup.
168. Soft Drink
$2.00
169. Hot Coffee
$4.00
Vietnamese coffee with condensed milk.
170. Hot Tea
$4.00
Hot black tea.
Thai Ice Tea
5.00

$Appetizers


1. Fried Tofu
$7.00
Deep fried Tofu, served with sweet chili sauce and crushed peanut.
2. Coconut Shrimp
$8.00
Deep fried coconut battered shrimp, served with sweet and sour sauce.
3. Crab Rangoon
$7.00
Crab stick, cream cheese, carrot, onion in crispy wontons.
4. Rock Salt Chicken Wings
$9.00
Deep fried chicken wings, served with homemade hot dipping sauce.
5. Sunny Beef
$8.00
Deep fried marinated sun dry beef served with chili sauce.
6. Smoky Dark Meat Chicken
$8.00
Grilled marinated chicken serves with homemade hot dipping sauce.
7. Chive Dumplings
$7.00
Pan-fried soft rice flour patties stuffed with chives served with sweet soy sauce.
8. Golden Belly
$9.00
Deep fried light batter marinated pork belly served with double sweet chili sauce.
9. Stunning Pork
$8.00
Marinated grilled pork shoulder served with homemade hot dipping sauce.
10. Chicken Satay Appetizer
$10.00
Grilled curry marinated chicken strips served with pan fried roti, side of cucumber salad and peanut sauce.
Spicy Chicken Cake (New menu)
$9.00
Deep fried spicy and sour ground chicken salad, ground roasted rice, chili powder, lemongrass, red onion and mint
Veggie egg roll
1.00

$Soups


30. Shrimp Tom Yum
Shrimp, lemongrass, kaffir lime leaf, galanga, mushroom, tomato, lime juice in hot and sour broth. Spicy.
31. Soon Dubu Jjigae
$12.00
Soft tofu stew with mixed seafood in hot and spicy Korean soup. Spicy.
32. Tofu and Seaweed Soup
Japanese tofu, ground chicken, seaweed, green onion and garlic in clear soup.
33. Kimchi Jjigae
$12.00
Kimchi stew with tofu and pork in hot and spicy Korean soup. Spicy.
34. Chicken Tom Kha Kai
Chicken, tomato, mushroom, lemongrass, kaffir lime leaf, galanga in coconut broth. Spicy.

Salad


20. Larb Salad (Spicy)
$10.00
Ground chicken mixed with red onion, green onion flavored with lime juice dressing, chili powder and mint leave served over crisp lettuce cups.
22. Chicken Karaage and Salad
$9.00
Golden chicken karaage served with mixed salad and mayo topped.
23. Vietnamese Spring Rolls
$7.00
Chilled rolls, cooked shrimp, lettuce, mint leaf, rice noodles wrapped in rice paper served with sweet chili, crashed, and peanut mixed sauce.
24. Chicken katsu and Salad
$9.00
Golden chicken tonkatsu served with mixed salad and mayo topped and katsu sauce.
Cucumber salad
2.00

$Fried Rice


40. Thai Style Fried Rice
$12.00
Thai fried rice with green peas, carrots, green onions, egg with choice of meat
43. Basil Fried Rice
$12.00
Fried rice with fresh basil leaves, eggs, jalapeno, and green onion topped with egg Sunny Side Up style.
46. Tom Yum Fried Rice
$12.00
Spicy and sour fried rice with mushrooms, eggs, lemon grass, and lime in tradition Thai style. Top with diced chili and cilantro.
48. American Fried Rice
14.00
Fried rice with ketchup, eggs, green peas, carrots and sweet corn topped with egg Sunny Side Up style served with grilled chicken, broccoli, carrot, ham and sausage.

$Curry Dishes


50. Green Curry
$11.00
Coconut milk, green curry paste, bell pepper, cabbage, jalapeños and basil leaves served with pan fried roti and rice.
51. Massaman Curry
$11.00
Coconut milk, massaman curry paste, peanut, carrot and baby red potatoes served with pan-fried roti and rice.
52. Red Curry
11.00
Coconut milk, red curry paste, cabbage, bell pepper, and basil leaves served with pan-fried roti and rice.

$Pasta


61. Spaghetti Green Curry with Crispy Battered Chicken
$14.00
Spaghetti with battered chicken, fresh mozzarella cheese, fresh basil leaves, green peas and green curry sauce.
63. Spaghetti Kra Pao Kai
$14.00
Chicken and basil. Spaghetti with sauteed ground chicken, garlic, fresh basil leaves, dried chili and spicy and basil sauce.
64. Spaghetti mixed Seafood Pad Khee Mao
$15.00
Chili and basil leaves. Sauteed scallops, shrimps, mussels, squids, garlics, fresh basil leaves and house made spicy basil sauce.
Spagherti Tom yum koong (Thai style spicyand sour with shrimp)
14.00
Spaghetti with shrimp, mushroom, cherry tomato, lemonglass, and house made tom yum sauce

$Vegetable


70. Stir-Fried Pea Pod Tip with Garlic
$11.00
Pea tips, fresh garlic with clear garlic sauce.
71. Stir-fried Broccoli with Oyster Sauce
$10.00
Broccoli, carrot, fried garlic and oyster sauce.
72. Stir-Fried Chinese Broccoli with Oyster Sauce
$10.00
Chinese broccoli, fried garlic and oyster sauce.
73. Stir-fried Pea Pod with Oyster Sauce
$10.00
Pea pod, bell peppers, fried garlic and oyster sauce.
74. Mushrooms Medley
$12.00
Shiitake king mushroom, oyster mushroom, button mushroom, green onion with house made sauce.
75. Stir-fried Tofu with King Oyster Mushroom
$12.00
Japanese tofu, king oyster mushroom, button mushroom, green onion with house made sauce.
76. Salt and Pepper Golden Tofu
11.00
Fried tofu, onion, bell pepper, black pepper and salt.

$Noodles


80. Pad Thai
$12.00
Thin rice noodles, bean sprouts, green onion, egg, crushed peanut, lime in mixed tamarind sauce.
81. Crispy Wonton Pad Thai
$12.00
Crispy wonton sheet, bean sprouts, green onion, egg, crushed peanut, crispy wonton sheet in mixed tamarind sauce.
82. Drunken Noodle
$12.00
Flat noodle, dried chili, carrot, basil, bell pepper, onion in house made sauce.
83. Grilled Pork Vermiceli
$13.00
Rice vermicelli with grilled marinated pork shoulder, crispy spring roll, vegetables served with sweet and sour peanut sauce.
84. Shrimp and Grilled Pork Vermicelli
$14.00
Rice vermicelli with grilled marinated pork and shrimp, crispy spring roll, vegetables served with sweet and sour peanut sauce.
85. Shrimp Vermicelli
$14.00
Rice vermicelli with grilled shrimp, crispy spring roll, vegetables served with sweet and sour peanut sauce.
86. Kua-Kai Noodle (Roasted Chicken Noodle)
$12.00
Roasted flat noodle, chicken, garlic, green onion served with chili sauce.
87. BBQ Pork and Gyoza Hongkong Noodle Soup
$12.00
BBQ pork, gyoza, egg noodle, bok choy, green onion in clear soup.
88. BBQ Pork Ba-mee
$12.00
Stir-fried fried egg noodle, BBQ pork, carrot, broccoli, pea pod, cabbage, and mushroom.
89. Yakisoba (Chicken and shrimp)
$13.00
Japanese soba noodles, cabbage, mushrooms, chicken, shrimp, carrots and peapod topped with seaweed and Masago (fish egg).
90. Pad-see-ew
$12.00
Flat noodle, egg, carrots and broccoli with caramelized sauce.
Shashu Noodle (New menu)
$13.00
Mixed style fried flat noodle with marinated pork shashu, bell pepper, onion, carrot and green onion
Udon Pad Thai (New menu)
12.00
Fresh udon noodle, bean sprout, green onion, egg, crushed peanut, lime in mixed tamarind sauce

$Eto'o Signature


100. Eto'o's Chicken Lettuce Wrap
$10.00
Our signature appetizer. Wok-seared ground chicken, crushed peanut, green onions and garlic served with lettuce.
102. Shashu Fried Rice
$13.00
Japanese style fried rice with pork shashu eggs and green onion topped with egg Sunny Side Up style.
103. Crab Fried Rice with Coconut Shrimp
$15.00
Crab meat fried rice served with coconut battered shrimp glazed with house made sweet chili sauce
104. Lobster and shrimp Pad Thai
$28.00
Thin rice noodle, fried lobster tail, shrimp, bean sprout, green onion, egg, crushed peanut in mixed tamarind sauce
105. Snow Fried Rice
$15.00
Fried rice with crab meat, egg, Thai seasoning, pepper and green onion served with sunny beef.
106. Fried Rice with Deep Fried Shrimp Tamarind Sauce
$15.00
Thai fried rice, green peas, carrot served with deep fried shrimp glaze with houseaweed made tamarind sauce topped with red pepper, cilantro, and friedo shallot
107. Hawaiian Fried Rice
$14.00
Pineapple frice rice with chicken, green pea, bell pepper, onion, and cashew nut topped with fried shrimp and pineapple
108. Squid Ink Spaghetti Salmon Pesto Sauce
$16.00
Squid ink spaghetti with house made pesto sauce made with garlics, fresh basil leaves, pine nuts, Parmesan cheese topped with grilled salmon and ikura (salmon roe).
111. Salty Egg Yolk Spider
Deep fried soft shell crab with salty egg yolk battered
Lobster Khao Soi
$28.00
Northern Thai style curry noodle with lobster and shrimp served with condiments (chili oil, red onion, marinated carrot & radish and lime)
Chicken & Shrimp Khao Soi
$14.00
Northern Thai style curry noodle with shrimp and chicken served with condiments (chili oil, red onion, marinated carrot & radish and lime)
Chicken Katsu Green Curry
$12.00
Deep fried marinated chicken over rice served with smooth Thai green curry sauce, green pea and carrot
Spicy Sriracha Noodle (New Menu)
$12.00
Thin rice noodle, egg, onion, green onion, bell pepper, carrot in mixed spicy sriracha sauce
SpaghettI Lobsters and shrimp tom yum
28.00
SpaghettI tom-yum with shrimp, mushrooms, cherry tomatoes, and fresh basil leaves topped with lobster and IKura (salmon roe)

$Entree


131. Pad Woon Sen (Shrimp)
$13.00
Stir fried bean thread noodles with shrimp, garlic, egg, cabbage, carrot, broccoli, mushroom, peapod in house made sauce.
132. Orange Chicken
$12.00
Crispy chicken wok-tossed in sweet orange sauce onion and bell pepper.
133. Garlic and Pepper Spider
$15.00
Deep-fried soft-shell crabs with garlic, black pepper, onion, bell pepper
134. Thai Basil Chicken
$13.00
Stir-fried ground chicken, bell pepper, basil in chili garlic sauce with egg (Sunny Side Up).
135. Garlic Chicken
$12.00
Stir-fried chicken, fresh garlic and black pepper with house made sauce.
136. Ginger Chicken
$12.00
Stir-fried chicken with freshly ginger, onion and green onion.
137. Cashew Chicken
$12.00
Stir-fried chicken with cashew nut, onion, green onion, bell pepper in house made sauce.
138. Koong Ob Woonsen with shrimp
$13.00
Roasted ginger shrimp and crystal noodles, bacon, ginger, celery and pepper in clay pot.
139. Hot Chili Seafood
$13.00
Stir-fried seafood, chili, onion, bell pepper, basil
141. Beef Broccoli
$12.00
Stir-fried beef, broccoli, carrot with house made garlic sauce.
144. Spicy Seasfood Special (Korean Style)
$13.00
Stir-fried squid, shrimp, scallops, carrots, cabbage, onion and green onion in homemade spicy sauce, served with rice.
145. Mixed Veggies and Shrimp
$13.00
Stir-fried broccoli, carrot, pea pod, cabbage, mushroom, shrimp with house made garlic sauce.
146. Spicy Pork Special (Korean Style)
$12.00
Stir-fried marinated pork, kimchi, onion with Korean chili paste served with rice.
147. Roasted Chili Chicken
$12.00
Stir-fried chicken with roasted chili paste, dry chili, basil, onion and bell pepper.
148. Bangkok Crispy Fish
13.00
Crispy fish with Homemade sweet chili sauce, onion, bell pepper, dried chili and cashew nut

$Side Orders


200. White Rice
$1.00
200. Brown Rice
$2.00
201. Egg
$2.00
Sunny Side Up.
203. Katsu Sauce
$1.00
206. Peanut Sauce
$2.00
207. Homemade Hot Dipping Sauce
$1.00
Veggie egg roll
$1.00
Sweet and sour sauce
$1.00
White rice large
2.00

$Dessert


Strawberry Shortcake (New Menu)
$6.50
fluffy vanilla cake with sliced of strawberry and topped with fresh cream.
Blueberry Shortcake
$6.50
vanilla fluffy cake with sweet blueberry jam and fresh cream
Chocolate Mousse Cake (New Menu)
$6.50
fluffy chocolate cake with rich fudge cream on top.
Nutella Brownies
$3.00
smell and taste of the creamy Nutella mixed with rich chocolate cake Flour, Egg, Butter, Hazelnut, Chocolate
Roasted Almond Brownies
$3.00
the rich of chocolate cake on top with crispy roasted almond Flour, Egg, Butter, Almond, Chocolate
Fudgy Brownies
$3.00
Combination between Chocolate and butter in the small piece of fudgy cake. Flour, Egg, Chocolate, Butter
Blueberry Cheese Tart.
$6.50
fresh blueberry jam, thick sweet creamcheese and buttery cracker layer.
180. The Sweet Cup Vanilla
$5.00
Ice cream and coconut, jelly, pineapple and red bean.

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