House Entrèes
Fish Fry
$17.99
A Friday Night WISCONSIN tradition, served here every night of the week. Beer-battered and fried to golden brown, our Fish Fry is served with fries, coleslaw, marble rye and lemon.
1/2 Genuine Broaster Chicken
$15.99
We begin with fresh chicken marinated overnight, delicately coated, and fried under pressure to enhance its natural flavor. Served with french fries and coleslaw. (Four Pieces: Breast, Wing, Thigh, and Leg)
Meatloaf
$17.50
Millie's Meatloaf served with Onion rings, baked potato, and vegetable of the day.
Millie Cut Prime Rib (FRIDAY & SATURDAY ONLY)
$29.99
12 oz. Prime Rib served with Baked Potato and Vegetable of the Day.
Roland Cut Prime Rib (FRIDAY & SATURDAY ONLY)
38.99
18 oz. Prime Rib served with Baked Potato and Vegetable of the Day.
$Family Dinner Specials
Millie's Dinner for Two
$40.00
Genuine Broaster Chicken (Half Chicken) and Fish Fry (Two Pollack Fillets), Sides - Cole Slaw and French Fries, Appetizer - Cheese Curds
Classic Dinner for Two
$60.00
Meatloaf and Fresh Catch (One White Fish Fillet), Sides - Two Baked Potatoes and Two Vegetable du Jour Sides, Appetizer - Cheese Curds
Family Dinner for Five
100.00
Genuine Broaster Chicken (Two - Half Chicken) and Fish Fry (Four Pollack Fillets), Sides - Mac & Cheese, Cole Slaw, and French Fries, Appetizer - Cheese Curds
$Appetizers
Fried Cheese Curds
9.99
Beer Battered Ellsworth Creamery White Cheddar Curds with House Made Ranch Dressing.
$Salad
Caesar Salad
7.99
Romaine Hearts, Garlic Croutons, Parmesan Cheese, and Creamy Caesar Dressing.
$Sides
Brussels Sprouts
$6.00
With bacon and brandy.
Smoked Gouda Mac and Cheese
8.00
Mac and Cheese Fest 2017 First Runner-up.
$Beer and Wine To Go! (Must be 21 to purchase)
"Dad Beer" Variety Six-Packs, Craft Wisconsin Beer Six-Packs, 64 oz. Beer Growlers (Growler bottle included in price), and Wine Bottles. No alcohol served after 9pm.Menu for Millie?s Supper Club is provided by findrestaurantmenu.com
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