La Crosta Wood Fired Pizzeria Italiana

La Crosta Wood Fired Pizzeria Italiana Menu

(773) 649-1000
2360 N Lincoln Ave, Chicago, IL 60614

Beverages

Beverages
Aranciata
$2.50
Limonata
$2.50
Smeraldina Sparkling Artesian Water
$3.00
Smeraldina Natural Artesian Water
$3.00
Coke
$2.50
Diet Coke
$2.50
Sprite
$2.50
Orange Fanta
2.50

$Appetizers and Antipasto

Appetizer and Antipasto
Bruschetta
$10.00
Tomato, Parmigiano, garlic, basil, balsamic and extra virgin olive oil on a crostini.
Burrata, Prosciutto and Crostini
$15.00
Topped with lemon oil and cracked pepper.
Beef Carpaccio
$14.00
Shaved bresaola and arugula, drizzled with extra virgin olive oil and truffle oil, topped with shaved Parmigiano.
Salume and Formaggi
$18.00
Assorted imported meats and cheeses.
Carciofi alla Romana and Pitted Olives
14.00
Imported full-stemmed artichokes with green and black pitted olives, drizzled with oil and cracked pepper.

$Salads

Salads
House Salad
$10.00
Mixed greens, Roma tomato, black pitted olives and red onion, topped with shaved Romano and a lemon vinaigrette.
Caesar Salad
$10.00
Hearts of romaine tossed in Caesar dressing, topped with Parmesan and crostini.
Arugula and Pomodoro Salad
$10.00
Arugula with Roma tomato and sliced cucumber, drizzled with lemon olive oil.
Caprese Salad
12.00
Sliced Roma tomato, fresh mozzarella and fresh basil, drizzled with olive oil, cracked pepper and balsamic glaze.

$Pizze Rosse (Red)

Red Pizze Rosse
Margherita Pizza
$15.00
Made with fresh mozzarella, extra virgin olive oil and San Marzano tomatoes.
Spicy Coppa Pizza
$17.00
Made with fresh mozzarella, extra virgin olive oil, chili flakes, coppa (coppa is an Italian pork cured meat), and San Marzano tomatoes.
Calabrese Soppressata Pizza
$17.00
Made with fresh mozzarella, extra virgin olive oil, chili flakes, soppressata (a spicy pepperoni) and San Marzano tomatoes. Spicy.
Portabella and Speck Pizza
$18.00
Made with fresh mozzarella, extra virgin olive oil, speck (a smoked prosciutto, like bacon), and San Marzano tomatoes.
Due Carni Pizza
$19.00
Barese sausage and Calabrese soppressata. Made with fresh mozzarella, extra virgin olive oil and San Marzano tomatoes. The Italian version of sausage and pepperoni.
Prosciutto and Arugula Pizza
$19.00
Made with fresh mozzarella, extra virgin olive oil, shaved Parmigiano and San Marzano tomatoes.
Piccante Pizza
19.00
Spicy Coppa, Calabrese Soppressata, Calabrian peppers, chili flakes, and chili oil.

$Pizze Bianche (White)

White Pizze Bianche
Bianca Pizza
$15.00
Fresh mozzarella, fresh garlic, oregano, extra virgin olive oil and fresh basil.
Caciofi and White Truffle Oil Pizza
$16.00
Artichokes, fresh mozzarella, white truffle oil and cracked pepper.
Portabella and White Truffle Oil Pizza
$16.00
Portabella mushroom, fresh mozzarella, white truffle oil an cracked pepper.
Speck and Arugula Pizza
$18.00
Extra virgin olive oil and shaved Parmigiano. (Speck is a smoked prosciutto, like bacon.)
Truffle Burrata Pizza
$22.00
Fresh burrata, prosciutto di Parma, fresh basil and white and black truffle oil.
Portabella, Caciofi, and White Truffle Oil Pizza
$18.00
Artichokes, Portabella mushroom, fresh mozzarella, white truffle oil and cracked pepper.
Inghilterra Pizza
$18.00
Fresh Mozzarella, Berkshire Sausage, strips of fresh Scallions, and E.V.O.O.
Quatro Formaggi Pizza (Four cheese)
$17.00
Fresh Mozzarella, Fresh Gorgonzola, Fresh Asiago, & Parmagiano Cheese.
Le Verdure Pizza (The Vegetables)
18.00
Fresh Mozzarella, Artichokes, Portabella Mushrooms, Red Onions, Nostralina Black Olives, Topped E.V.O.O., & Drizzed with Walnut Pear Glaze.

$Panzerotti and Calzone


Panzerotti
$13.00
Filled with fresh mozzarella, basil and San Marzano tomatoes.
Calzone
13.00
Filled with fresh mozzarella, basil and San Marzano tomatoes.

$Desserts

Desserts
Cannoli
$4.00
Death by Chocolate Cake
$8.00
Nutella Pie
$7.00-12.00

Menu for La Crosta Wood Fired Pizzeria Italiana is provided by findrestaurantmenu.com

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