Starters
Smoked Salmon Plate
$15.00
In-house hot smoked salmon, capers, pickled onions, cream cheese, served with grilled pita bread.
Coconut Shrimp
$16.00
Coconut encrusted shrimp served with sweet chili dipping sauce.
Watershed Wings
$13.00
Buffalo, BBQ, mango habanero, or plain, served with ranch or blue cheese dressing.
Chorizo Con Queso and Chips
$12.00
Boat of melted cheese sauce, chorizo, pico de gallo, mozzarella.
Nacho Dip
$14.00
Tortilla chips served along side a bowl of layered "nacho dip" containing in-house beer cheese, pinto beans, in-house pico de gallo, sour cream, and cilantro, choice of green chili chicken or red chili pork.
Sonoran Cheese Curds
$10.00
Fried jalapeno and white cheddar cheese curds.
Chips and Salsa
$6.00
Tortilla chips and in-house made salsa. Add in house guacamole or in house beer cheese dip for an additional charge.
Southwestern Spinach Artichoke Dip
$13.00
Spinach, 3 cheeses, green chili and artichoke hearts, topped with pico de gallo, served with tortilla chips.
Soft Pretzel
$8.00
Served with mustard and in-house beer cheese.
Chicken Goujons
$14.00
Made to order southern tenders served plain or Buffalo, choice of blue cheese, ranch, honey mustard or BBQ.
Calamari
15.00
Lightly breaded served with cocktail sauce or marinara.
$Salads & Soups
Choice of salad dressing.House Garden Side Salad
$8.00
Mixed greens, tomatoes, cucumber, onion. Add protein for an additional charge.
Seasonal Berry Salad
$13.00
spinach salad, seasonal berries, candied pecans, cranberries, feta cheese, poppy seed vinaigrette. Add protein for an additional charge.
Mediterranean Chopped Salad
$15.00
Spring mix, romaine, tomatoes, onion, cucumber, olives, feta cheese, bell peppers, Greek vinaigrette.
Seared Ahi Tuna Salad
$17.00
Served on bed of mixed greens, avocado, radish, tomato, carrots, wasabi ginger vinaigrette.
Southwestern Salad
$15.00
Romaine lettuce, seasoned chicken, roasted corn, avocado, onion, pinto beans, cheddar-jack cheese, tortilla strips, cilantro-lime vinaigrette.
Caprese Avocado Salad
$15.00
Romaine lettuce, avocado, mozzarella, tomato, basil, balsamic vinaigrette. Add protein for an additional charge.
Cup Clam Chowder Soup
$6.00
Cup Chicken Tortilla Soup
6.00
$Entrees
Salmon
$29.00
Maple glazed grilled salmon, garlic mashed potatoes or rice pilaf, seasonal vegetables.
Canadian Walleye
$29.00
Lightly dredged in seasoned flour, pan-fried, lemon caper butter sauce, garlic mashed potatoes or rice pilaf, seasonal vegetables.
Pasta Bolognese
$19.00
The madre of meat sauces! Pappardelle pasta covered in thick bolognese-style meat sauce.
Chicken Parmesan
$19.00
Piccata or marina. Chicken breast encrusted with Parmesan panko breading, garlic mashed potatoes, seasonal vegetables.
Guiness Braised Tri-Tip
$16.00
Marinated tri-tip steak braised in Guinness beer and herb beef broth, topped grilled onions, cheddar cheese, horseradish sauce, on a French roll, side au jus.
Blackened Mahi Mahi Sandwich
$17.00
Perfectly seared in-house blackened mahi-mahi white fish, in-house Sonoran slaw, lettuce, onion, tomato, on a brioche bun, side of tartar sauce.
Penasco Shrimp Tacos
$16.00
2 flour tortillas, melted cheese, grilled seasoned shrimp, in-house Sonoran slaw, pico de gallo, crema, lime, side of Spanish rice, pinto beans.
Cajun Stroganoff
$18.00
Chicken and andouille sausage gumbo, mushroom cream stroganoff sauce, poured over pappardelle pasta. Add grilled seasoned shrimp for an additional charge.
Veg Head Burger
$15.00
Vegetarian burger patty, lettuce, onion, tomato, on a brioche bun. Add cheese for an additional charge.
Black and Blue Burger
$15.00
Cajun seasoned 8 oz. black Angus beef patty, blue cheese, lettuce, onion, pickle, tomato.
Reuben Sandwich
$15.00
In-house corned beef, Swiss cheese, sauerkraut, inhouse thousand island sauce, on rye bread.
Southwestern Meatloaf
$17.00
Ground sirloin, beef chorizo, hatch green chili, onion, melted cheddar cheese, choice of green chili sauce or southwestern brown gravy, garlic mashed potatoes.
Southwest Gumbo
$16.00
Chicken and andouille sausage gumbo, onion, hatch green chili, bell peppers, celery, side of Spanish rice.
Chicken Italiano
$19.00
Pappardelle pasta tossed with pesto, spinach, tomato cream sauce, in-house breaded chicken breast on top.
California Club Sandwich
$15.00
Grilled turkey breast, baked ham, cheddar cheese, bacon, lettuce, in-house guacamole, hatch green chili, tomato, "shed" sauce, on sourdough bread.
Buttermilk Chicken Sandwich
$15.00
Hand dredged southernly fried, free-range chicken breast, cheddar cheese, lettuce, onion, pickles, "shed sauce", on a brioche bun. Buffalo-style for an additional charge.
American Cheeseburger
$15.00
8 oz. black Angus beef patty, cheddar cheese, lettuce, onion, pickle, tomato.
Green Chili Bacon Cheeseburger
$16.00
8 oz. black Angus beef patty, hatch green chili, bacon, cheddar cheese, lettuce, onion, tomato.
Shed Head Burger
$15.00
In-house ground beef and chorizo patty, in-house guacamole, cheddar-jack cheese, lettuce, onion, tomato, "shed" sauce, on a brioche bun. Add egg on a top for an additional charge.
Viva Italia! Hot Sandwich
$15.00
Ham, capicola, salami, pepperoni, provolone, lettuce, onion, tomato, in-house Italian cream cheese and olive spread, on sourdough bread.
Sloppy Jose Sandwich
$15.00
Burrito filled with choice of red chili pork or green chili chicken, pepper jack cheese, pico de gallo, Spanish rice, side of pinto beans, red or green chili sauce.
Menu for The Watershed is provided by findrestaurantmenu.com
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