First Course
Bread service available upon request.Fried Chicken
$15.00
Chili bourbon maple drizzle.
House-Flared Thick-Cut Bacon
$16.00
Black pepper, Michigan maple syrupand dark chocolate.
Lump Blue Crab & Lobster Cake
$24.00
Traditional Tuna Tartare
21.00
Potato gaufrettes.
$Second Course - Soups
New England Clam Chowder
14.00
$Second Course - Salad
Wedge Salad
$15.00
Baby iceburg lettuce, charred red endive, thick cut bacon, Hook's gorgonzola, cucumber, purple onionand tomato.
Lump Crab Caesar
$19.00
Tuscan kale, romaine, garlic croutonsand shaved parmesan.
Roasted Beets
$15.00
Spiced Feta, shaved fennel, frisee, greek vinaigrette.
Shaved Brussels Sprout
$15.00
Butternut Squash, wild rice, fresno chilis, ricotta salata, tahini vinaigrette
Prime Chopped Salad
$17.00
Thick cut bacon, blue cheese, pepperonciniand red onion.
Classic Cobb Salad
$19.00
Chicken, romaine and iceberg lettuce, traditional garnishand herb vinaigrette.
Tuscan Kale
$12.00
With romaine caesar, garlic croutonsand shaved parmesan.
Beef Tenderloin Salad
$23.00
Romaine, red endive, matchstick carrots, cucumber, gorgonzolaand creamy horseradish dressing.
Shaved Brussels Sprout & Baby Artichoke
15.00
Butternut squash, wild rice, fresno chilis, ricotta salata, tahini vinaigrette
$Third Course - Steak
Dry-Aged Bone-In Ribeye
$72.00
Prime and Provisions mission is to source the absolute best beef available. We proudly serve U.S.D.A Prime Creekstone Farms 100% all natural black angus beef. Lightly finished with Wisconsin grass-fed butter. Humanely raised, no hormones, or antibiotics.
Dry-Aged New York Strip
$65.00
Prime and Provisions mission is to source the absolute best beef available. We proudly serve U.S.D.A Prime Creekstone Farms 100% all natural black angus beef. Lightly finished with Wisconsin grass-fed butter. Humanely raised, no hormones, or antibiotics.
7oz Petite-Cut Filet
$49.00
Prime and Provisions mission is to source the absolute best beef available. We proudly serve U.S.D.A Prime Creekstone Farms 100% all natural black angus beef. Lightly finished with Wisconsin grass-fed butter. Humanely raised, no hormones, or antibiotics.
Dry-Aged Bone-in Kansas City Strip
$69.00
Prime and Provisions mission is to source the absolute best beef available. We proudly serve U.S.D.A Prime Creekstone Farms 100% all natural black angus beef. Lightly finished with Wisconsin grass-fed butter. Humanely raised, no hormones, or antibiotics.
10oz Barrel-Cut Filet Mignon
$62.00
Prime and Provisions mission is to source the absolute best beef available. We proudly serve U.S.D.A Prime Creekstone Farms 100% all natural black angus beef. Lightly finished with Wisconsin grass-fed butter. Humanely raised, no hormones, or antibiotics.
Slow-Roasted Bone-In Prime Rib
72.00
Limited availabilityRoasting jus and house horseradish. Limited availability; served until we run out.
$Third Course - Sandwiches
All sandwiches are graciously accompanied by house-cut french fries.Dry-Aged Prime Burger
$19.00
Sharp Wisconsin American cheese, tomato, onion, pickle, dijonaiseand brioche bun.
Crispy Chicken Sandwich
$17.00
Roasted garlic, tomatoand kosher dill pickle.
Blackened Florida Grouper Sandwich
$18.00
House tartar, lettuce, tomatoand brioche bun.
Creekstone Farms Cheesesteak
$18.00
Shaved ribeye, caramelized onion, roasted garlicand white American cheese.
Lobster Club
$26.00
House bacon, tomato, avocado, crispy lettuceand toasted brioche.
Chicken Club
$17.00
Aged cheddar, bacon, tomato, pesto aioli, shredded iceberg, Dijonand multigrain toast.
Prime Rib Dip
24.00
Creamy horseradish, roasting jus, crispy onionsand toasted hoagie roll.
$Third Course - Additional Options
Blackened Cauliflower "Steak"
$24.00
Roasted garlic (VG) (GF)
Tomahawk Colorado Lamb Chops
$55.00
Butter Beans, Dill-Tomato Sauce, Lamb Jus
Creekstone Farms Pork Chop
$45.00
Bacon apple chutney and maple glaze.
Dry-Aged Prime Burger
19.00
Sharp Wisconsin American cheese, tomato, onion, pickle, dijonaiseand brioche bun.
$Third Course - Seafood
No. 1 Yellowfin Tuna
$42.00
White asparagus, broccoli rabeand Worcestershire honey glaze. (GF)
Broiled Wild Salmon
38.00
Maple Mustard Glaze, Roasted Swiss Chard, Farro, Butternut Squash
$Escorts To The Above
Properly Whipped Potatoes
$14.00
Horseradish parmesan crust.
Charred Sweet Corn
$13.00
Parmesan cream, limeand cilantro.
Bruleed Sweet Potato
$13.00
Cinnamon and cajeta butter.
Substantial Baked Potato
$14.00
Aged cheddar and bacon.
Sauteed Broccoli
$11.00
First press olive oil, lemonand sea salt.
Roasted Brussels Sprouts
$12.00
Elephant garlic and crispy bacon.
Creamed Spinach
$12.00
Sauteed Spinach
$12.00
Sauteed Wild Mushrooms
$14.00
Demi glace
Asparagus Milanese
$14.00
Farm egg, parmesanand white truffle balsamic.
Bleu Cheese Potato Au Gratin
$14.00
Fries
9.00
$Barroom Bill Of Fare
Petite Dry-Aged Cheeseburgers
$19.00
Sharp Wisconsin American cheese, tomato, onion, pickle, dijonaiseand brioche bun.
Lobster Rolls
$17.00
Petite Dry-Aged Cheeseburgers
16.00
Sharp Wisconsin American cheese, tomato, onion, pickle, dijonaiseand brioche bun.
$Desserts
Apple Pie
$12.00
Banana Cream Pie
$12.00
Fresh Strawberry Pie
$12.00
Peanut Butter and Whipped Milk Chocolate Pie
$12.00
Chocolate Caramel Cake
$12.00
Leche Cake
$12.00
Tart Cherry Pie
12.00
$Beverages
500ml Pellegrino
$4.00
500ml Acqua Panna
$4.00
1L Glass Pellegrino
$7.00
1L Glass Acqua Panna
$7.00
6-Pack 500ml Pellegrino
$20.00
6-Pack 500ml Acqua Panna
$20.00
Menu for Prime & Provisions Steakhouse is provided by findrestaurantmenu.com
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