Drinks
Coke
$1.50
12 oz can
Diet Coke
$1.50
12 oz can
Sprite
$1.50
12 oz can
Ginger Ale
$1.50
12 oz can
S. Pellegrino
$2.50
500 ml
Pure Leaf Unsweetened Black Tea
$2.00
18.5 fl.oz (547 ml)
IZZE Sparkling Juice Clementine
$2.00
12 fl oz
Japanese Soda
2.25
Carbonated Ramune Drink
$Appetizers
Seaweed Salad
$6.00
Cucumber, cherry and tomato.
Tuna Tartar
$12.00
Oshinko, ginger mayo, nori paste, chips, black tobiko and scallion.
Seaweed Sashimi Salad
$12.00
Cucumber, cherry and tomato.
White Fish Carpaccio
$13.00
Ponzu sauce, micro greens, scallion and black tobiko.
Oyster Shooter
$5.00
Orange zest, yuzu soy, chili oil, ikura, and scallion.
Tuna Salmon Poke
$12.00
Avocado, cucumber, ginger, chives, red onion, tomato, fresh wasabi, and homemade BBQ chips.
scallop pocket (2 pcs)
6.00
Spicy bay scallop, scallion stuffed inside sweet tofu pocket
$Nigiri and Sashimi
Maguro
$3.00-5.00
Tuna.
Sake
$3.00-5.00
Fresh salmon
1 Piece Zuke Sake
$4.00
Marinated salmon.
Escolar
$3.00-5.00
Super white tuna.
Kanikama
$0.00-0.00
Imitation crab.
1 Piece Suzuki
$3.00
Seabass.
Ama Ebi
$3.00
Raw sweet shrimp.
Tako
$0.00-0.00
Octopus.
Smoked Sake
$3.00-5.00
Smoked salmon.
Albacore
$3.00-5.00
White tuna.
Hotate
$0.00-0.00
Scallop.
Ebi
$0.00-0.00
Cooked shrimp.
Ika
$3.00-5.00
Squid.
Tobiko
$3.00-5.00
Flying fish roe. Wasabi or red.
Hamachi
$0.00-0.00
Yellow tail.
Unagi
$0.00-0.00
Freshwater eel.
1 Piece Hirame
$4.00
Flounder.
Ikura
$0.00-0.00
Salmon roe.
Masago
$3.00-5.00
Smelt fish roe.
Tamago
$0.00-0.00
Sweet egg.
1 Madai
$4.00
Japanese snapper.
1 Piece Kani
$5.00
King crab.
1 Piece Kani
$5.00
King crab.
1 Piece Sake
$3.00
Fresh salmon.
1 Piece Uni
$5.00
Sea Urchin
1 Piece Uni
5.00
Sea urchin.
$Chef Choice Platters
King Nami Platter
$35.00
Eight pieces of sashimi, six pieces of nigiri and dragon maki.
Nami Set Platter
$26.00
Seven pieces of sashimi and five pieces of nigiri.
Sashimi Moriwase Platter
$25.00
Twelve kinds of fish.
Nigiri Platter
21.00
Eight pieces of assorted fish and negi tuna.
$Donburi
Chirashi Donburi
$20.00
Assorted fish and pickle on rice.
Namasake Donburi
$20.00
Fresh salmon sashimi on rice.
Unagi Donburi
$20.00
Fresh water eel on rice.
Tuna Lover Donburi
$20.00
Maguro, escolar and albacore on rice.
King Donburi
25.00
Toro, uni, ikura, quail egg and scallion on rice.
$Traditional Maki
Tekka Maki
$5.00
Tuna and scallion.
Salmon Avocado Maki
$6.00
Spicy Salmon Maki
$7.00
Spicy salmon and cucumber.
Negi Toro Maki
$10.00
Fatty tuna and scallion.
Sake Maki
$5.00
Fresh salmon and scallion.
Spicy Tuna Maki
$7.00
Spicy tuna and cucumber.
Negi Hama Maki
$5.00
Yellow tail and scallion.
Spicy Shrimp Maki
$7.00
Spicy shrimp and cucumber.
Philadelphia Maki
$8.00
Smoked salmon, cream cheese and avocado.
Shrimp Tempura Maki
$8.00
Avocado, cucumber, masago and unagi sauce.
California Maki
$7.00
Kanikama, avocado, cucumber, masago and mayo.
Unaq Avocado Maki
$8.00
Freshwater eel, cucumber and avocado.
Tuna Avocado Maki
$6.00
Spicy Scallop Maki
$9.00
Spicy scallop and cucumber.
Spicy Tako Maki
$9.00
Spicy octopus and cucumber.
Spider Maki
$9.00
Soft shell crab, lettuce, avocado, masago and spicy mayo.
White Fish Tempura Maki
$8.00
Lettuce, cucumber, scallion, eel sauce and spicy mayo.
Texas Maki
7.00
smoked salmon tempura, jalapeno, spicy mayo
$Small Plate
Miso Soup
$4.00
Miso, tofu, scallion, wakame and daikon. Gluten free.
Farmers Market Salad
$7.00
Ginger dressing. Gluten free and vegetarian.
Crispy Brussels Sprouts
$8.00
Sweet chili, extra virgin fish sauce and grated chestnut.
Gomae Kale
$6.00
Sesame dressing, seasonal vegetable, lemon and tomato. Vegetarian.
Pork Gyoza (fried)
$7.00
cabbage, leek, onion, green onion, tofu, bean thread
Fried Veggie Springrolls
4.00
6 pieces. Mixed Vegetable, sweet chili dipping sauce.
$Share Plate
Edamame Trio Plate
$5.00
Sancho pepper, togarashi and BBQ spice. vegetarian.
Okonomiyaki
$8.00
Savory Japanese cabbage pancake, bacon, mayonnaise, sweet Worcestershire sauce, pickled ginger, ao nori and bonito flakes.
Roasted Shishito Peppers and Cauliflower Plate
$7.00
Japanese curry, lemon, Parmesan cheese and scallion. Gluten free and vegetarian.
Cheese Curd Tempura
$8.00
Cheese curd, green tea powder, scallion, togarashi, wasabi mayo.
Chicken Karaage Plate
$9.00
chicken, pickle, sesame seed and curry mayo.
Sisig Cheese Fries Plate
$10.00
Pork belly, red onion, chili, basil, pickled onion, tomato, cheddar, calamari mayo and fried egg.
Duck Rillette Plate
$13.00
Dijon mustard, frisee, dried cherries, pickles, shrimp chips, yuzu gelee and crostini. Gluten free.
Rock Shrimp Tempura
$12.00
Bibb lettuce, pickled red onion, avocado, cucumber, spicy may crispy shallots, chives.
Steamed Bao Sandwiches
7.00
Choose 2. Fried Chicken (green curry mayo, green papaya slaw, tomato, pickles, herb), Bulgogi Tofu Tempura (stir fried bean sprouts, lettuce, homemade vegetarian kimchi), Pork Belly (red cabbage slaw, lettuce, spicy Japanese mustard).
$Large Plate
House Maki
Signature Maki
Vegetarian Maki
Curry Crunch Maki
$8.00
Tofu tempura, kampyo, topped with eggplant and curry mayo sauce.
Futo Maki
$7.00
Oshinko, cucumber, kampyo, shiitake, sweet egg and avocado.
Veggie Tempura Maki
$8.00
Shishito peppers tempura, avocado, sweet potato, cucumber, wasabi mayo, unagi sauce and tempura crunch.
Traditional Veggie Maki
$4.00
With your choice of vegetable.
Traditional Veggie Maki
$4.00
Sweet Potato Maki
6.00
sweet potato tempura, cream cheese, scallion, eel sauce
$Sides
Spicy Mayo
$0.50
Unagi Sauce
$0.50
Sriracha Sauce
$0.50
Wasabi Mayo
$0.50
Ginger Dressing
$0.50
White Rice
$2.00
Sushi Rice
2.00
$Dessert
Chocolate Dome Mousse Cake
$7.00
Japanese Steamed Cheesecake Passionfruit Curd
$9.00
Taro Cake
$8.00
Mango sticky rice rolls 2 pcs
$4.50
Fried Spring Rolls stuffed with Mango and Sticky Rice
Mochi Ice cream 2 pcs
$3.50
Coconut Creme brulee
$6.00
Coconut Creme Brulee in pineapple shell. a.k.a. Piña colada creme brulee
Chocolate Lava Lake
$6.00
Mille Crepe Cake
$4.50
Menu for Nami Sushi Bar is provided by findrestaurantmenu.com
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