Chilled Favorites
Wakame Salad
$6.00
Seaweed salad.
Ingen Goma Ae
$5.00
Green beans in sweet black sesame.
Horenso Goma Ae
$6.00
Spinach in sweet black sesame.
Yuzu Kosho Tofu Salad
$9.50
Yuzu kosho crumbled tofu, romaine, greens, green bean, tomato, cucumber, daikon, black sesame, and Wafu olive dressing.
Piri Kara Kyuri
$8.00
Wafu-chuka style spicy seedless cucumbers.
Gobo Kinpira
$6.00
Shredded burdock root with carrots.
Hiya-Yakko
$7.00
Cold silken tofu, negi, bonito, and soy.
Kikurage-su
8.00
Wafu chuka style spicy cloud ear mushroom salad.
$Sashimi Favorites
4 Piece Maguro Sashimi
$14.00
Tuna.
4 Piece Sake Sashimi
$14.00
Salmon.
4 Piece Hamachi Sashimi
$15.00
Yellowtail.
3 Piece Moriawase Sashimi
$32.00
Combination.
Sashimi Salad
$14.50
Mixed sashimi, greens, tomato, and wafu olive dressing.
Maguro Avocado Poke Salad
17.00
Tuna, avocado, black sesame, and Tamari Sriracha sesame dressing.
$Fermented Favorites
Oshinko
$5.50
Japanese pickles (takuan, kyuri-zuke, rakkyo).
Nattoh and Rice
$7.00
Fermented soybeans.
Umeboshi
$3.50
Pickled plums.
Ika Shiokara
$5.50
Marinated squid in fermented sauce.
Takowasa
$5.50
Raw octopus in wasabi marinade.
Chuka iidako
$5.50
Tare hoisin marinated baby octopus.
Sake No Tsumami
15.00
Ika shiokara, takowasa, and chuka lidako sampler.
$Warm Favorites
Edamame
$5.00
6 Piece Gyoza
$10.00
Pork or vegetable.
Kinoko Itame
$11.00
Mushrooms sauteed in buttery ponzu.
Kawahagi
$6.00
Bincho-tan broiled filefish jerky, and Togarashi mayo.
Age Dashi Dofu
$8.50
Deep fried tofu, bonito, negi, ginger, nori, and tsuyu.
Kara-Age
$10.00
Soy marinated Japanese style fried chicken.
4 Piece Takoyaki
$9.50
Octopus balls.
Korroke
$4.00
Potato croquette.
Tofu Ganmodoki
$3.50
3 grilled tofu fritters with vegetables, egg white sesame seeds, and glazed in Tare sauce.
Kabocha Korroke
$6.50
House Made Japanese Squash Croquette w/ wakame, edamame, white pepper and nutmeg, served w/ tonkatsu sauce
Iidako Kara-Age
$10.00
Japanese Style fried baby octopus
Daigaku Imo
9.00
Kokuto Glazed Japanese sweet potato fries, soy, sesame
$Bincho Tan Kushiyaki Grill - Skewers
Our traditional Japanese Kushiyaki Grill uses Binchotan, a charcoal made from oak to grill individual skewersChicken Dark Meat
$5.00
Momo.
Chicken White Meat
$5.00
Toriniku.
Homemade Chicken Meatballs
$8.50
Tsukune.
Whole Crispy Wing
$6.00
Teba.
Chicken Gizzards
$4.00
Ziro.
Chicken Skins
$4.00
Kawa.
Duck Breast
$9.00
Miso marinated, ume paste and kamo misozuke.
Duck Liver
$6.00
With negi green onion and kamo reba negima.
Kurobuta Chashu Marinated Pork Belly
$10.00
Slow braised Wafu-Chuka Style Berkshire Pork Belly.
Asparagus Wrapped with Bacon
$7.00
Asupara and bekon.
Beef Tenderloin
$8.50
Gyu-rosu.
Beef Tongue
$9.00
Gyu-tan.
Shrimp
$8.00
Ebi.
Salmon
$8.00
Sake.
Yellowtail
$9.00
Hamachi.
Shishamo
$9.50
3 whole pacific smelt.
Shiitake Mushrooms
$6.00
2 skewers.
Shishito Peppers
$8.00
2 skewers.
Asparagus
$7.00
2 skewers.
Tomato
5.00
With matcha salt. 2 skewers.
$Hearty Bites
Sakamushi
$15.00
Middleneck clams steamed in buttery dashi, and negi.
Hamachi Kama
$17.00
Broiled yellowtail collar, and ponzu.
Ika Sugatayaki
$17.00
Grilled fresh squid, and dipped in tare.
Saba
$10.00
Broiled pacific mackerel filet, and ponzu.
Spicy Miso Tofu Steak
$9.00
Pan seared tofu steak, spicy miso, and avocado.
Tonkatsu
10.00
Brined, seasoned in karashi mustard and togarashi, deep-fried pork cutlet, cabbage, tonkatsu sauce.
$Okonomiyaki
Ebi and Okonomiyaki
$18.00
Shrimp and crab. Japanese savory pancake, flour, dashi, egg, yamaimo, bonito, okoni sauce, kewpie mayo, ao nori, and benishoga.
Butabara
18.00
Kurobuta pork belly. Japanese savory pancake, flour, dashi, egg, yamaimo, bonito, okoni sauce, kewpie mayo, ao nori, and benishoga.
$Tempura
Ebi Tempura
$8.50
3 pieces shrimp.
Hotate Tempura
$9.50
Scallops, spicy mayo, and unagi sauce.
Chizu Tempura
$6.00
Mozzarella, marinara, and pesto.
Nasu Chizu Sando Tempura
$6.00
Eggplant and cheese sandwich, jalapeno marinara, and pesto.
Tamanegi Ringu Tempura
$5.50
Onion rings, and wasabi ranch.
Kabocha Tempura
$6.50
Japanese squash.
Abokado Tempura
$7.50
Avocado.
Ingen Tempura
$7.50
Green beans, and wasabi ranch.
Yasai Tempura
$8.50
Assorted vegetables.
Kinoko Tempura
$6.50
Assorted mushrooms.
Cheese Tempura
$6.00
Mozzarella tempura with marinara and pesto
Shiso Tempura
6.50
6 tempura-fried shiso leaves.
$Rice Sliders
Gyu Rice Slider
$9.50
Beef tenderloin, tare, and sesame seed. Open faced burger meets yaki onigiri.
Tori Tsukune Rice Slider
$7.00
Homemade chicken patty, and unagi sauce. Open faced burger meets yaki onigiri.
Sakana Rice Slider
$5.00
Fried fish, and Wafu tartar sauce. Open faced burger meets yaki onigiri.
Ebi Mayo Rice Slider
$8.50
Deep fried shrimp, and spicy mayonnaise. Open faced burger meets yaki onigiri.
Unagi Rice Slider
$7.50
Broiled eel, kizami tamago, and eel sauce. Open faced burger meets yaki onigiri.
Kurabu Slider
9.00
Deep Fried Soft Shell crab
$Finishing Noodles
Typically, at the end of an Izakaya style meal, friends will share an entree of noodles.Yaki Soba Noodle
$16.00
Sweet, savory Japanese stir fried noodles, cabbage, carrots, onion, ao nori, benishoga, pork, shrimp and squid or yasai (vegan).
Pan Fried Yaki Ramen
$17.00
Pan fried ramen, kyushu style with tonkotsu broth, cabbage, carrot, ajitsuke egg, chili garlic, rayu chili oil, negi, pork, shrimp and squid.
Mentaiko Pasta Noodle
$14.50
Spicy cod roe, kewpie, olive oil, nori, and shiso.
Shoyu Ramen
$17.00
Soy with chicken and pork broth. Green Onions, Bamboo shoots, chashu pork slices, Ajitsuke soft boiled egg, spicy kale and carrot.
Tonkotsu Ramen
$17.00
Rich and creamy pork bone broth, and benishoga. Green Onions, Bamboo shoots, chashu pork slices, Ajitsuke soft boiled egg, spicy kale and carrot.
Miso Ramen
$17.00
Savory miso with chicken and pork broth. Green Onions, Bamboo shoots, chashu pork slices, Ajitsuke soft boiled egg, spicy kale and carrot.
Yasai Miso Ramen (Vegan)
$18.00
Spicy and creamy vegetarian miso with kombu broth (vegan) cabbage, carrots, spicy kale, bamboo shoot, lotus roots, and negs.
Hiyashi Chuka
$18.00
Summer Special! Chilled ramen, with tamale, pork slices, shrimp, cucumber, tomato, green onion, nori in a chilled soy vinaigrette
Zaru Soba
14.50
A Japanese Summertime Favorite! Chilled Buckwheat Noodles, Tempura Shrimp, wasabi, green onion, nori and tsuyu dipping sauce.
$Staples
Miso Soup
$4.00
Genmai Brown Rice
$4.00
Rice and Furikake
5.00
$Beverages
Fentiman's Ginger Beer
$5.00
Oi Ocha Iced Green Tea
$5.00
Pocari Sweat
$6.00
Dydo Iced Coffee
$4.00
Menu for Izakaya Mita is provided by findrestaurantmenu.com
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