Flatbreads
Blackened Steak & Blue Cheese
$10.95
cremini mushrooms, spinach, caramelized onions
Roasted Roma Tomato
$9.75
mozzarella cheese, parmesan, ribbons of basil
Grilled Garlic Pesto Chicken
$9.95
fresh mozzarella cheese, balsamic onions, roasted red peppers, arugula
Artichoke & Laura Chenel Goat Cheese
$10.95
leaf spinach, balsamic onions, roasted peppers
Salumi Piccante
10.50
dry-cured artisan sausage, roasted roma tomatoes, fresh mozzarella, basil pesto
$Appetizers
Warm Roasted Olives
$7.75
citrus, fresh herbs, olive oil
Cider-Glazed Grilled Chicken Skewers
$9.95
fuji apple slaw, sun-dried cranberries, toasted pumpkin seeds
Shrimp Scampi Skillet
$10.75
roasted plum tomatoes, parsley, garlic butter, bruschetta
Hummus Duo With Crisp Hawaiian Sea Salt Lavosh
$7.75
minted edamame hummus, roasted red pepper hummus
Gengler Family Farm Organic Edamame
$6.50
steamed whole soybeans, japanese green tea salt
Lump Crab, Roasted Shrimp & Spinach Stuffed Mushrooms
$10.95
under parmesan-panko crust
Ahi Tuna Tartare
13.75
* layered with wasabi-avocado mousse, tropical salsa, hawaiian sea salt crisps
$Salads
Warm Harvest Mushrooms and Arugula
$8.95
truffle dressing, shaved parmesan cheese
Kalymnos Greek
$8.95
feta cheese, cucumbers, tomatoes, sliced red onions, kalamata olives
Organic Field Greens
$6.95
cucumbers, tomatoes, sunflower seeds, white balsamic vinaigrette
Crisp Romaine & Baby Kale Caesar
$8.95
shaved parmesan cheese, toasted garlic ciabatta croutons
Organic Baby Spinach
9.75
raspberries, toasted pine nuts, crumbled goat cheese
$Entrée Salads
Maui Tuna Crunch
$18.50
* sushi-grade seared tuna, organic greens, pineapple, toasted almonds, sesame dressing
BBQ Chicken
$13.95
baby spinach, romaine, sweet corn, roasted red peppers, sunflower seeds, crumbled blue cheese
Sesame Grilled Salmon
$17.95
* organic greens, pineapple, mango, jicama, lemongrass sauce, toasted sesame dressing
Lump Crab Wedge
$19.95
summer vegetables, zesty mustard dressing, yuzu vinaigrette
Grilled Flat Iron Steak
17.50
* bibb lettuce, summer corn, roasted tomatoes, crumbled blue cheese
$Soft Tacos & Lettuce Wraps
Blackened Mahi Mahi
$9.95
pico de gallo, salsa verde, cilantro sour cream
Vegetarian Black Bean And Roasted Pepper
$8.50
feta cheese
Red Mole Braised Beef
$9.95
jalapeño-lime slaw, guacamole, pickled red onion
Korean Duck Lettuce Wraps
11.25
red chili glaze, crispy vegetables, asian pear, ginger-lime vinaigrette
$Sandwiches
Crispy "Banh Mi"
$11.50
chili-glazed maple leaf farms duck, vegetable-pear confetti, cilantro, mint
Grilled Chicken Caprese
$8.25
fresh mozzarella, roasted tomatoes, basil pesto
Signature Burger
9.95
* angus beef blended with mushroom duxelle, butter lettuce, roasted tomatoes, housemade pickles
$Entrées
Shrimp Cavatappi Pasta
$19.95
broccolini, roasted roma tomatoes, mushrooms, fire-roasted peppers, tomato-herb broth
Maple-Glazed All-Natural Roasted Half Chicken
$18.50
caramelized root vegetables, zesty chicken jus
Plainville Farms Turkey Skewer
$17.50
grilled vegetable-farro pilaf, zinfandel bb q glaze
Winter Vegetarian Tasting
$16.25
quinoa-citrus salad, soft taco, seasonal vegetables, cedar-roasted tofu, tropical salsa
Grilled Flat Iron Steak
$17.50
* sugar snap peas, toybox tomatoes, cremini mushrooms, mashed potatoes, red wine sauce
Caramelized Grilled Sea Scallops
$22.95
sweet corn risotto, snap peas, toybox tomatoes, lemon butter drizzle
Grilled Boneless Rainbow Trout
$18.95
baby carrots, crushed roasted potatoes, grilled lemon
Cedar-Plank Roasted Salmon
$20.95
* roasted vegetables & crushed potatoes, dill-mustard sauce, grilled lemon
Lemon And Herb Roasted Whole Branzino
26.95
meyer lemon, thyme, broccolini, crushed roasted potatoes
$Add a Side
Tamale Tots
$2.95
red mole, chili sour cream
Quinoa Grain And Citrus Salad
$3.25
jicama, traverse city cherries, fresh mint
Fuji Apple Slaw
$2.95
savoy cabbage, jicama, fresh mint
Roasted Idaho Potato Wedges
$2.95
truffle sauce, tamarind bbq
Housemade Pickles
2.95
$Lunch - Handmade Refreshments $3.50
Half & Half
sweet tea & lemonade
Sparkling Raspberry Lemonade
Ginger Agave Soda
Mint Lemonade
Lunch - Sommelier Selections
Santa Cristina Sangiovese
$8.00-32.00
tuscany '12
Carmel Road Chardonnay
50.00-12.50
monterey '13
$Appetizer
Tuna & Avocado Sushi Roll
11.75
wrapped in soy mame nori, wasabi, natural pickled ginger
$Soups
Mediterranean Vegetable
$5.95-6.95
parmesan butter
Piedmontese Beef & Black Bean Chili
6.95-7.95
cilantro sour cream
$Small Salads
Warm Roasted Tomato Caprese
$9.95
fresh mozzarella, basil pesto, bruschetta
Warm California Golden Beets
$8.95
laura chenel goat cheese, toasted pistachios, micro basil
Lump Crab Wedge
12.25
crispy vegetables, zesty mustard dressing, yuzu vinaigrette
$Flat Breads
Lobster & Fresh Mozzarella
$15.75
roasted sweet peppers, slivered scallion, lobster sour cream
Braised Short Rib & Cheddar
11.50
pickled beet and red onion confetti, horseradish sour cream, micro cilantro
$Fresh Grill
Sesame Crusted Grilled Swordfish
$26.50
soba noodles, bok choy, roasted shiitakes, sea bean & ginger slaw, miso mushroom broth
Oak-Grilled Filet Mignon
28.95
* harvest mushrooms, roasted tomato, broccolini, yukon gold mash, red wine sauce
$Éntree Accompaniments $10.75
Shrimp Scampi Skillet
Caramelized Sea Scallops
Maine Lobster Tail
Winter Vegetables
Caramelized Brussels Sprouts
$4.95
crispy bacon, garlic, parmesan crust
Roasted Basciani Farms Mushrooms
6.50
spinach stuffing, panko crust, parmesan tuile
$Appetizers
Warm Roasted Olives
$7.75
citrus, fresh herbs, olive oil
Cider-Glazed Grilled Chicken Skewers
$9.95
fuji apple slaw, sun-dried cranberries, toasted pumpkin seeds
Shrimp Scampi Skillet
$10.75
roasted plum tomatoes, parsley, garlic butter, bruschetta
Sonoma Goat Cheese Ravioli
$9.75
tomato broth, roasted garlic, sweet basil
Hummus Duo With Crisp Hawaiian Sea Salt Lavosh
$7.75
minted edamame hummus, roasted red pepper hummus
Gengler Family Farm Organic Edamame
$6.50
steamed whole soybeans, japanese green tea salt
Lump Crab, Roasted Shrimp & Spinach Stuffed Mushrooms
$10.95
under parmesan-panko crust
Ahi Tuna Tartare
13.75
* layered with wasabi-avocado mousse, tropical salsa, hawaiian sea salt crisps
$Salads
Warm Harvest Mushrooms And Arugula
$8.95
truffle dressing, shaved parmesan cheese
Kalymnos Greek
$8.95
feta cheese, cucumbers, tomatoes, sliced red onions, kalamata olives
Organic Field Greens
$6.95
cucumbers, tomatoes, sunflower seeds, white balsamic vinaigrette
Crisp Romaine & Baby Kale Caesar
$8.95
shaved parmesan cheese, toasted garlic ciabatta croutons
Organic Baby Spinach
9.75
raspberries, toasted pine nuts, crumbled goat cheese
$Entrée Salads
Winter Vegetarian Tasting
$16.25
quinoa-citrus salad, soft taco, seasonal vegetables, cedar roasted tofu, fruit salsa
Maui Tuna Crunch
$18.50
* sushi-grade seared tuna, organic greens, pineapple, toasted almonds, sesame dressing
BBQ Chicken
$13.95
baby spinach, romaine, sweet corn, roasted red peppers, sunflower seeds, crumbled blue cheese
Sesame Grilled Salmon
$17.95
* organic greens, pineapple, mango, jicama, lemongrass sauce, toasted sesame dressing
Lump Crab Wedge
$19.95
summer vegetables, zesty mustard dressing, yuzu vinaigrette
Grilled Flat Iron Steak
17.50
* bibb lettuce, summer corn, roasted tomatoes, crumbled blue cheese
$Flatbreads
Blackened Steak & Blue Cheese
$10.95
cremini mushrooms, spinach, caramelized onions
Roasted Roma Tomato
$9.75
fresh mozzarella cheese, parmesan, ribbons of basil
Grilled Garlic Pesto Chicken
$9.95
fresh mozzarella cheese, balsamic onions, roasted red peppers, arugula
Artichoke & Laura Chenel Goat Cheese
$10.95
leaf spinach, balsamic onions, roasted peppers
Salumi Piccante
10.50
dry-cured artisan sausage, roasted roma tomatoes, fresh mozzarella, basil pesto
$Fish & Seafood
Caramelized Grilled Sea Scallops
$24.50
sweet corn risotto, snap peas, toybox tomatoes, lemon butter drizzle
Shrimp Cavatappi Pasta
$19.95
broccolini, roasted roma tomatoes, mushrooms, fire-roasted peppers, tomato-herb broth
Grilled Boneless Rainbow Trout
$18.95
baby carrots, crushed roasted potatoes, grilled lemon
Cedar-Plank Roasted Salmon
$20.95
* roasted vegetables & crushed potatoes, dill-mustard sauce, grilled lemon
Lemon And Herb Roasted Whole Branzino
28.95
meyer lemon, thyme, broccolini, crushed roasted potatoes
$Poultry & Meat
Oak-Grilled Rack Of Lamb
$28.95
* caramelized root vegetables, yukon gold mash, pomegranate sauce
Wood-Grilled Pork Tenderloin
$18.95
* sweet potato mash, saute of bacon, brussels sprouts and french green beans, zesty jus
Maple-Glazed All-Natural Roasted Half Chicken
$18.50
caramelized root vegetables, zesty chicken jus
Plainville Farms Turkey Skewer
$17.50
cucumber, tomato and herb salad, soft grilled pita, cilantro sour cream
Oak-Grilled Filet Mignon
28.95
* harvest mushrooms, roasted tomato, broccolini, yukon gold mash, red wine sauce
$Seasonal Cocktails
Cranberry & Sage
$10.95
prairie organic gin, white cranberry juice, fresh cranberries, lime & candied sage leaf
Bourbon Berry Bramble
11.95
maker's mark bourbon, st-germaine elderflower liqueur, fresh raspberries, blackberries & lime
$Appetizer
Tuna & Avocado Sushi Roll
11.75
wrapped in soy mame nori, wasabi, natural pickled ginger
$Soups
Mediterranean Vegetable
$6.95-5.95
parmesan butter
Piedmontese Beef & Black Bean Chili
7.95-6.95
cilantro sour cream
$Small Salads
Warm Roasted Tomato Caprese
$9.95
fresh mozzarella, basil pesto, bruschetta
Warm California Golden Beets
$8.95
laura chenel goat cheese, toasted pistachios, micro basil
Lump Crab Wedge
12.25
crispy vegetables, zesty mustard dressing, yuzu vinaigrette
$Flatbreads
Lobster & Fresh Mozzarella
$15.75
roasted sweet peppers, slivered scallion, lobster sour cream
Braised Short Rib & Cheddar
11.50
pickled beet and red onion confetti, horseradish sour cream, micro cilantro
$Fresh Grill
Sesame Crusted Grilled Swordfish
$28.50
soba noodles, bok choy, roasted shiitakes, sea bean & ginger slaw, miso mushroom broth
New Zealand Venison Chop & Venison Ragout
27.95
broccolini, roasted peppers, sweet potato mash
$Entrée Accompaniments $10.75
Shrimp Scampi Skillet
Caramelized Sea Scallops
Maine Lobster Tail
Winter Vegetables
Caramelized Brussels Sprouts
$4.95
crispy bacon, garlic, parmesan crust
Roasted Basciani Farms Mushrooms
6.50
spinach stuffing, panko crust, parmesan tuile
$Sommelier Selections
St. Francis Merlot
$54.00-13.50
sonoma '10/'11
Selbach-Oster Pinot Blanc
50.00-12.50
mosel '12/'13
$Craft & Local Beer $6.25
Allagash White Ale
Bell's Amber Ale
Goose Island 312 Wheat
Goose Island IPA
Hacker-Pschorr Weisse
Lagunitas IPA
North Coast Pranqster
Two Brothers Domaine Dupage French
Country Ale
Woodchuck Seasonal Cider
Spectacular Whites $15
Miolo, Chardonnay, Serra Gaúcha/Brazil '13
a brazilian chardonnay with just the right amount of richness and hints of lemon and lime on the finish
Cline, Viognier, North Coast/California '13
bright and crisp with honeysuckle and stone fruit notes and mouth-watering acidity
Gérard Bertrand, Picpoul De Pinet, Coteaux Du Languedoc/France '13
citrusy with vibrant minerality, this full-bodied wine pairs quite well with shellfish and grilled fish
Remarkable Reds $15
Venta Morales, Tempranillo, Tierra De Castilla/Spain '12
rich and sassy with berry and pepper notes and a touch of vanilla oak
Lamadrid, Cabernet Franc, Mendoza/Argentina '10
rich with notes of bright cherry and red fruit, this new world argentinian beauty has a long finish
Macaw, Tannat, Serra Gaúcha/Brazil '12
smooth and well-rounded, with flavors of ripe berries, cocoa and vanilla
Acclaimed $20
Feudi Di San Gregorio Lacryma Christi Rosso, Piedirosso & Aglianico, Campania/Italy '10
a powerful red from the rich volcanic soils of mount vesuvius, with hints of mint and red fruit
Domini, Touriga Franca/Touriga Nacional/Tinta Roriz, Douro/Portugal, '12
made from three native grapes usually used in port, this commanding red has notes of blackberry, plum and violet
Antucura, Cabernet Sauvignon, Mendoza/Argentina '13
deep, ruby tones with toasty notes of red fruits and licorice; this well-rounded cab has a strong finish
Signature Flatbread
Roasted Roma Tomato
Garlic Pesto Chicken
Artichoke & Goat Cheese
Blackened Steak & Blue Cheese
Salumi Piccante
Lobster
5.00
add
$Cocktails
Pomegranate Margarita Martini
$14.50
patrón silver tequila, patrón citrónge & pomegranate juice
Hawaiian Pineapple Cosmopolitan
$13.95
van gogh pineapple vodka & patrón citrónge
Mandarin Orange Cosmopolitan
$13.95
grey goose l'orange vodka & patrón citrónge
Chocolate & Espresso Martini
$13.95
van gogh double espresso vodka, bailey's irish cream & godiva chocolate liqueur
Organic Sunshine Martini
$11.95
orange-infused prairie organic vodka shaken with organic agave nectar
Superfruit Martini
$13.95
veev açai spirit, pom pomegranate blueberry juice & organic agave nectar
Classic Cosmopolitan
$12.95
grey goose vodka, cranberry juice & patrón citrónge
Patrón Margarita
$13.75
patrón silver tequila with patrón citrónge, sour lime & a splash of orange juice
Prairie Mule
9.95
prairie organic vodka, ginger beer, fresh lime, served in a traditional copper mug
$Seasonal Creations
Cranberry & Sage
$10.95
prairie organic gin, white cranberry juice, fresh cranberries, lime & candied sage leaf
Bourbon Berry Bramble
$11.95
maker's mark bourbon, st-germaine elderflower liqueur, raspberries, blackberries & lime
Pearfect Storm
$11.25
absolut pears, st-germaine elderflower liqueur, fresh bosc pears & thyme
New Old Fashioned
$11.25
breaker craft bourbon, heering cherry, apple bitters, orange wheel & cherry
Cucumber Basil Smash
10.50
prairie organic cucumber vodka, white cranberry juice, agave, fresh lime, cucumber & basil
$American & Classics Beers $5.50
Michelob Ultra
Bud Light
Miller Lite
Specialty Or Import Beers $6.25
Amstel Light
Stella Artois
Guinness Stout
Sierra Nevada
Corona Extra
Beck's Non-Alcoholic
Allagash White Ale
Bell's Amber Ale
Goose Island 312 Wheat
Goose Island IPA
Lagunitas IPA
Goose Island 312
Two Brothers Domaine DuPage French Country Ale
Woodchuck Seasonal Cider
Happy Hour - Small Plates $5
Caramelized Grilled Sea Scallops
lemon mosto, micro greens
Shrimp Scampi Skillet
roasted plum tomatoes, garlic butter, bruschetta
Kona-Crusted Lollipop Lamb Chops
15-year aged balsamic
Grilled Chicken Yakitori Skewers
caramelized pineapple, slivered scallions, toasted sesame
Sonoma Goat Cheese Torta
adriatic fig preserve, mint-parsley pesto, micro basil, french bread crisps
Heirloom Tomato Crostini
fresh mozzarella, basil, extra virgin olive oil
Warm Roasted Almonds
rosemary, garlic, sea salt
Appetizers
Gengler Farms Organic Edamame
steamed whole soybeans, lemon zest, japanese green tea salt
Tuna & Avocado Sushi Roll
wrapped in soy mame nori, wasabi, natural pickled ginger
Oak-Grilled Maine Lobster Tail
melted lemon butter
Warm Roasted Olives
citrus, fresh herbs, olive oil
Salads
Organic Field Greens
spiced seeds, tomatoes, cucumbers, white balsamic vinaigrette
Organic Baby Spinach
caramelized pears, toasted walnuts, gorgonzola, sherry walnut vinaigrette
Kalymnos Greek
feta cheese, cucumbers, tomatoes, sliced red onions, kalamata olives
Sesame Grilled Salmon
* organic greens, pineapple, mango, jicama, lemongrass sauce, toasted sesame dressing
Entrées
Oak-Grilled Beef, Chicken Breast Or Market Fish
can be made to order using salt, pepper, extra virgin olive oil, with roasted crushed potatoes, roasted asparagus, baby carrots (request plain with salt & pepper)
Lemon And Herb Roasted Whole Branzino
meyer lemon, thyme broccolini, crushed roasted potatoes
Grilled Boneless Rainbow Trout
roasted crushed potatoes, baby carrots, grilled lemon
Caramelized Grilled Sea Scallops
butternut squash risotto, broccolini, lemon butter
Cedar Plank Atlantic Salmon
roasted crushed potatoes, roasted vegetables
Wood-Roasted Pork Tenderloin
sweet potato mash, saute of bacon, brussels sprouts, french green beans (request without zesty jus)
Sandwiches
Blackened Fish Tacos
guacamole, pico de gallo (request lettuce cups in place of tortillas, request without mole sauce and without sour cream)
Sides
Roasted Baby Carrots
Crushed Potatoes
Broccolini
Fuji Apple Slaw
Cremini Mushrooms
Steamed Leaf Spinach
Desserts
Blueberries
with lemon curd
Raspberry Chocolate Chip Cannoli
request without shell
Appetizers
Mediterranean Vegetable Soup
parmesan butter. (when available)
Porcini Mushroom Bisque
sour cream, black trumpet mushrooms (when available)
Artichoke & Goat Cheese Flatbread
leaf spinach, balsamic onions, roasted peppers
Roasted Roma Tomato Flatbread
fresh basil, roasted garlic, melted parmesan cheese
Gengler Farms Organic Edamame
steamed whole soybeans, lemon zest, japanese green tea salt
Hummus Duo & Hawaiian Sea Salt Lavosh
minted edamame hummus, roasted red pepper hummus (request plain lavosh)
Warm Roasted Olives
citrus, fresh herbs, olive oil
Salads
Organic Field Greens
cucumbers, tomatoes, spiced seeds, white balsamic vinaigrette
Organic Baby Spinach & Caramelized Pear
raspbberries toasted pine nuts, goat cheese, white balsamic vinaigrette
Kalymnos Greek
feta cheese, cucumbers, tomatoes, red onions, kalamata olives
Entrées
Vegetarian Tasting
quinoa-citrus salad, soft taco, vegetables, cedar-roasted tofu, tropical salsa
Vegetables & Pasta
sautéed with garlic and tomato-basil sauce, parmesan cheese
Cedar Plank Roasted Tofu
choice of asparagus, carrots, broccoli or cremini mushrooms, and roasted crushed potatoes
Vegetarian Tacos
black beans, roasted peppers, feta cheese, mole poblano, tomatillo salsa
Sides
Quinoa-Citrus Salad
Roasted Crushed Potatoes
Fuji Apple Slaw
Caramelized Brussels Sprouts
Roasted Parmesan Mushrooms
Desserts
Blueberries
with lemon curd
Raspberry Chocolate Chip Cannoli
request without cannoli shell
Appetizers
Mediterranean Vegetable Soup
(request without parmesan butter)
Artichoke Flatbread
leaf spinach, balsamic onions, roasted peppers (request without cheese)
Roasted Roma Tomato Flatbread
fresh basil (request without cheese)
Gengler Farms Organic Edamame
steamed whole soybeans, japanese green tea salt
Hummus Duo & Hawaiian Sea Salt Lavosh
minted edamame hummus, roasted red pepper hummus (request plain lavosh)
Warm Roasted Olives
citrus, fresh herbs, olive oil
Salads
Organic Field Greens
cucumbers, tomatoes, spiced seeds (request oil and vinegar)
Organic Baby Spinach
raspberries, toasted pine nuts (request oil & vinegar, without goat cheese)
Warm Golden Beets
toasted pistachios, micro basil (request without cheese)
Entrées
Vegetarian Tasting
quinoa-citrus salad, soft taco, vegetables, cedar-roasted tofu, tropical salsa, baby carrots (request no cheese on taco)
Vegetarian Tacos
black bean, roasted peppers, mole poblano (request without feta cheese)
Vegetables & Pasta
sautéed with garlic and tomato-basil sauce (request without cheese)
Cedar Plank Roasted Tofu
with choice of vegetables and starch from the following
Vegetable Sides
roasted asparagus, broccolini, cremini mushrooms, leaf spinach.
Starch Sides
roasted crushed potatoes
Sides
Quinoa-Citrus Salad
Housemade Pickles
Roasted Crushed Potatoes
Fuji Apple Slaw
Desserts
Fresh Blueberries
Cocktails
Cranberry & Sage
$10.95
prairie organic gin, white cranberry juice, fresh cranberries, lime & candied sage leaf
Bourbon Berry Bramble
$11.95
maker's mark bourbon, st-germaine elderflower liqueur, fresh raspberries, blackberries & lime
Pearfect Storm
$11.25
absolut pears, st-germaine elderflower liqueur, fresh bosc pears & thyme
New Old Fashioned
$11.25
breaker craft bourbon, heering cherry, apple bitters, orange wheel & cherry
Superfruit Martini
$13.95
veev açai spirit, pom pomegranate blueberry juice & organic agave nectar
Organic Sunshine Martini
$11.95
orange-infused prairie organic vodka & agave nectar
Pomegranate Margarita Martini
$14.50
patrón silver tequila, patrón citrónge & pomegranate juice
Chocolate & Espresso Martini
$13.95
van gogh double espresso vodka, baileys irish cream & godiva chocolate liqueur
Mandarin Orange Cosmopolitan
$13.95
grey goose l'orange vodka & patrón citrónge
Hawaiian Cosmopolitanpineapple
$13.95
van gogh pineapple vodka & patrón citrónge
Cucumber Basil Smash
$10.50
prairie organic cucumber vodka, white cranberry juice, agave, fresh lime, cucumber & basil
Prairie Mule
9.95
prairie organic vodka, ginger beer, fresh lime, served in a traditional copper mug
$Specialty & Import $6.25
Amstel Light
Stella Artois
Guinness Stout
Sierra Nevada
Corona Extra
Beck's Non-Alcoholic
Allagash White Ale
Bell's Amber Ale
Goose Island 312 Wheat
Goose Island IPA
Hacker-Pschorr Weisse
Lagunitas IPA
North Coast Pranqster
Two Brothers Domaine Dupage
French Country Ale
Woodchuck Seasonal Cider
American & Classic $5.50
Bud Light
Miller Lite
Michelob Ultra
Chardonnay
Indaba
$7.50
west cape '13
Chateau Ste. Michelle Mimi
$9.50
horse heaven hills '12
Greg Norman Estates
$11.50
eden '13
Carmel Road
$12.50
monterey ?13 (unoaked)
Casas Del Bosque
$12.50
gran reserva, casablanca, chile '12/'13
Markham
$12.00
napa '12/'13
Chehalem INOX
$16.00
willamette '12 (unoaked)
Mer Soleil
17.00
central coast '12
$Pinot Grigio & Pinot Gris
Santa Julia
$8.50
mendoza '13
King Estate
$12.00
willamette '12
Conte Brandolini
$12.50
friuli-venezia giulia ?12/'13
Trimbach
18.00
alsace ?09/'11
$Pinot Blanc
Selbach-Oster
12.50
mosel ?12
$Sauvignon Blanc
Brampton
$9.00
west cape '13
Spy Valley
$11.50
marlborough ?12/'13 (sustainable)
Honig
$10.50
napa '12/'13 (sustainable)
Bayten
13.00
tantia '13
$Riesling
Selbach Qba
$10.50
mosel '12/'13
Selbach-Oster
13.50
kabinett, mosel '11/'12
$Viognier
Casillero Del Diablo
9.50
casablanca ?11/'12
$Fabulous Unoaked Whites/Rosé
Borsao Rosé
$7.50
campo de borga '13
Jam Jar Sweet White Blend
$8.50
western cape ?12/'13
Pacific Rim Gewürztraminer
$8.50
yakima '12
Aveleda Vinho Verde
$8.00
portugal '12/'13
Tilia Torrontes
$10.00
salta ?12/'13
Raats Family Original Chenin Blanc
$9.50
coastal '12
Hirsch #1 Grüner Veltliner
12.00
kamptal '11/'12
$Fabulous Unoaked Whites/Rosé
White Zinfandel
7.50
woodbridge by robert mondavi, california '13
$Sparkling
Zardetto Prosecco
$9.00
treviso nv
Marques De Gelida Brut
$9.50
cava ?08/'09
Chartogne
16.50
taillet cuvee sainte anne, champagne mv
$Sparkling
Dessert Wine
$9.00
selbach-oster bernkastler badstube riesling auslese, mosel ?10
Port
12.50
warre's otima 10-year aged tawny port
$Merlot
Juntos
$7.50
alicante ?12/'13
Anna's Vineyard
$10.00
slovenia '12/'13
Ray's Station
$11.50
north coast ?12
St. Francis
$13.50
sonoma ?08/'09
Chateau Ste
15.50
michelle indian wells, columbia '11
$Pinot Noir & Gamay
Mirassou
$7.50
california '12/'13
Macedon
$9.50
macedonia '12/'13
La Crema
$12.00
willlamette '12
Jolie Saison Gamay
$12.00
france '12
Kim Crawford
$12.50
marlborough '13 (sustainable)
Schug
15.00
sonoma coast ?12
$Petite Sirah
Foppiano
9.50
lot 96, sonoma '12
$Shiraz, Grenache & Monastrell
Jam Jar Sweet Shiraz
$8.50
south africa ?12/'13
Wrongo Dongo Monastrell
$9.00
jumilla ?12/'13
Monte Oton Garnacha
$9.50
campo de borja ?12/'13
St Hallet Gamekeeper's Reserve
$9.50
barossa '12
Henry's Drive Pillar Box
11.50
padthaway, au '10
$Zinfandel
Ravenswood
11.50
napa '12
$Temp Ranillo
Sierra Cantabria Crianza
11.00
rioja ?11/'12
$Sangiovese
Santa Cristina
$8.00
tuscany '12
Retromarcia
11.00
chianti classico ?10/'11
$Cabernets & Bordeaux Varietals
Concha Y Toro Xplorador
$7.50
central ?12/'13
Casillero Del Diablo Carmenere
$9.00
central ?12
Gascon Malbec
$9.50
mendoza ?12
Lamadrid Reserva Cabernet Franc
$11.00
mendoza '13
Chateau De Parenchère
$11.00
bordeaux ?10
Lake Sonoma
$13.00
alexander ?10
Catena Vista Flores Malbec
$11.50
mendoza '11/'12
Coyam
$18.00
colchagua ?09/'10 (biodynamic)
Markham Cellar 1879
$19.00
napa ?11
Glenelly
$16.00
stellenbosch ?11
Menu for Seasons 52 is provided by findrestaurantmenu.com
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