Lunch Appetizers
Cebiche Mixto
$24.00
Chef's selection fish, calamari, creamy rocoto leche de tigre, choclo, cancha, chalace.
Causa Cebichera (v)
24.00
Hearts of palm, fennel and peppers cebiche, rocoto causa, aji amarillo sauce. Vegetarian.
$Lunch Main Course
Lunch Dessert
Pie de Limon
24.00
Lime mousse, lime custard, almond crumble, meringue, purple corn sorbeLL. Vegetarian.
$First Course Dinner
Tiradito La Punta Callao
$48.00
Chef's fish selection, avocado, cebichera sauce, choclo leche de tigre, chalaca.
Torejitas
$48.00
Crispy whipped yucca, onions "al mojo" pork adobo, tari sauce.
Causa Cebichera (v)
48.00
Hearts of palm, fennel and peppers cebiche, rocoto causa, aji amarillo sauce. Vegetarian.
$Second Course Dinner
Dessert Dinner
Pie de Limon
48.00
Lime mousse, lime custard, almond crumble, meringue, purple corn sorbet. Vegetarian.
$Daily Lunch
Frios
Calientes
Empanada
Pollo
$6.00
Carne Empanada
$6.00
Tamal Empanada
5.00
$Executive Lunch Appetizer
Executive Lunch Entree
Executive Lunch Dessert
Salad
Entree
Lunch Bebidas
Mate Punch Lunch Bebidas
$6.00
Orange juice, lemon juice, mate tea, tonic.
Spa Time Lunch Bebidas
$6.00
Cucumber, mint, lime, cucumber bitters + soda.
China Morada
$6.00
Purple corn, pineapple, cinnamon, cloves, sugar.
Tropical Punch Lunch Bebidas
6.00
Passion fruit, cranberry, lime, lemon juice.
$Brunch
Desserts
Menu for Tanta is provided by findrestaurantmenu.com
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