Black Bull Menu

Name: Black Bull
Telephone: (773) 349-7523
Price range: $

(773) 349-7523

Order from Grubhub

1721 W Division St, Chicago, IL 60622

Spanish, Tapas

$$$$$

Main

Pintxos - Snacks & Bites

Escalivada

$4.00

Roasted eggplant and white anchovy.

Boquerones

$4.00

White anchovies and chips.

Aceitunas Alinadas

$4.00

Marinated olives.

Montadito de Mohama

4.00

Home-cured tuna belly.

$Embutidos Y Quesos - Meats & Cheeses

Quesos Artesanales

$11.00

Daily selection of 5 Spanish cheeses, quince paste, fried almonds.

Tabla Mixta

$19.00

JAmon serrano, chorizo, salchichon, manchego, idiazabal, pan con tomate, quince, almonds.

Jamon Iberico de Bellota

22.00

100% pure acorn-fattened iberico ham, cut by hand.

$Tapas - Small Plates

Shishito Peppers Tapa

$9.00

Smoked cod brandade, arbequina olive oil.

Chicken Liver Mousse Tapa

$10.00

Sherry apple puree, curry pine nuts, smoked idiazabal powder, grapes, housemade pecan almond and sea salt bread.

Datiles con Tocino (4) Tapa

$9.00

Bacon-wrapped dates, herb-seasoned goat cheese, piquillo vinaigrette.

Mejillones con Chorizo Tapa

$14.00

Wild mussels, chorizo de bilbao, onion, rose wine, green onions.

Tataki de Atun Tapa

$13.00

Tuna tataki, salmorejo, black garlic aioli, organic tomato tartare, olive oil powder.

Croquetas de Jamon Tapa

$11.00

Vieiras con Jamon Iberico (2) Tapa

$10.00

Seared iberico-wrapped scallops, spinach cream, caramelized onions.

Pulpo a la Gallega Tapa

$17.00

Grilled octopus, boiled red potatoes.

Remolacha y Coles al Romesco Tapa

10.00

Brussels sprouts, beets, blue cheese, quail egg.

$Conservas De Cambados - Preserved Seafood - Shellfish

Galicia, well-known for the richness of its marine life, has been perfectly preserving their famous seafood through gourmet canning for nearly 200 years

Mejillones - Mussels in Escabeche

$18.00

Zamburinas - Small Scallops in Galician Sauce

$15.00

Berberechos - Cockle Clams

$50.00

Navajas - Razor Clams

25.00

$Conservas De Cambados - Preserved Seafood - Cephalopods

Galicia, well-known for the richness of its marine life, has been perfectly preserving their famous seafood through gourmet canning for nearly 200 years

Chipirones - Small Squid in Olive Oil

$20.00

Pulpo - Octopus in Galician Sauce

$20.00

Chipirones - Small Squid in Ink

23.00

$Conservas De Cambados - Preserved Seafood - Fish

Galicia, well-known for the richness of its marine life, has been perfectly preserving their famous seafood through gourmet canning for nearly 200 years

Sardinillas - Sardines in Olive Oil

$16.00

Caballa - Mackerel in Olive Oil

12.00

$Paella

Dishes are priced per person, with a minimum of two orders per dish. Please allow up to 40 minutes for preparation. Valencia, the ancient roots of paella, is also the hometown of our chef, Marcos Campos. As a proud Valencian, he prepares our rice dishes with only the most authentic recipes and ingredients, and like most chefs from 'El Levante', generally views all others as inferior

Arroz Negro

$16.00

Per person seafood paella, bomba rice, squid ink, monkfish, baby scallops, prawns, citrus aioli.

Paella de Verduras

$11.00

Per person bomba rice, asparagus, seasonal vegetables.

Paella Valenciana

12.00

Per person bomba rice, roasted chicken and rabbit, green beans, socarrat.

$Platos De Autor - Signature Dishes

Selection of dishes that capture the unique flavors and culinary traditions of Spain

Cordero

$22.00

Braised lamb shoulder, pickled baby carrots, green onions, garlic mashed potato.

Carrillada Iberica de Bellota

$20.00

Braised pork cheek, confit maitake mushrooms, potato foam, crispy leeks.

Cochinillo

$22.00

Confit suckling pig, squash mousse, fresh berries.

Bone-In Rib Eye

$40.00

15 day aged Angus, confit piquillo peppers, smoked mashed potatoes, grilled pearl onions, maldon sea salt choice of meat temperature.

Hamburguesa Iberica

$14.00

Housemade pork shoulder jamon iberico patty, rosemary honey aioli, caramelized onion, grated tomato, pickled apple, tetilla cheese, focaccia.

Menu for Black Bull is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.