Small Bites
Samosa
$7.00
Two crispy crust patties stuffed with a delicious mix of potatoes, peas, ginger and spices.
Keema Samosa
$8.00
Two crispy crust patties stuffed with minced white chicken, green peas and spices.
Vegetable Pakoras
$7.00
Assortment of vegetables marinated in gram flour and spice, fried to perfection.
Paneer Pakoras
$8.00
Spiced fresh Indian cheese rounded with gram flour and spices and deep fried.
Chili Paneer
$12.00
Spiced Indian cheese cooked with onions, bell peppers, and green chilies.
Mushroom Pakoras
$7.00
Fresh mushrooms dipped in spiced gram flour and cooked to perfection.
Chicken Pakoras
$7.00
Boneless chicken marinated in yogurt, ginger, garlic, spices and cooked to perfection.
Chili Chicken
12.00
Boneless chicken pieces soaked in egg yolk, spices, cooked with onions, bell pepper and green chilies.
$Tandoori
Tandoori Chicken
$14.00
Select chicken on the bone.
Paneer Tikka
$14.00
Homemade Indian style cheese mixed with ginger, garlic, dipped in spices, and cooked in an Indian clay oven.
Tandoori Shrimp
$17.00
Shrimp spiced and cooked slowly to perfection in an charcoal clay oven.
Garlic Tikka Kebab
$16.00
Select pieces of boneless white chicken, tenderly processed with Indian spices and baked in an Indian clay oven.
Chicken Tikka
$15.00
Boneless white chicken pieces cooked with spices.
Mixed Grill
$18.00
A brilliant combination of tandoori chicken, chicken tikka, sheesh kabab and lamb boti kebab.
Lamb Sheesh Kebab
16.00
Minced meat blended with onions, ginger, garlic, and spices.
$Curries
Achari Dishes
$16.00
Flavorful gravy with fenugreek, coriander, turmeric and cumin.
Tikka Masala
$16.00
Tomato and coriander gravy including spices and herbs.
Curry
$16.00
Traditional onion tomato gravy with house blend spices.
Vindaloo
$16.00
Traditionally spicy hot gravy made with potato, and various hot spices from Goan region.
Karahi
$16.00
Zesty gravy with onion, green peppers, and spices.
Korma
16.00
Sweet gravy cooked with yogurt, nuts and delicate herbs.
$Vegetable Entrees
Aloo Gobi
$14.00
Cauliflower with potato cooked with ginger and herbs.
Palak Paneer
$15.00
Fresh spinach cooked curry style with homemade cheese, cream and seasoned with aromatic herbs.
Daal Maharani
$13.00
Split lentils cooked to a thick soup with herbs and spices.
Paneer Butter Masala
$15.00
Cubes of homemade cheese cooked in a tomato creme based gravy.
Beingan Bharta
$14.00
Eggplant roasted to a delightful pulp, seasoned with gentle herbs and mild spices.
Vegetable Korma
$14.00
Mixed vegetables and nuts cooked in cream and delicately spiced.
Yogurt Curry Pakora
$14.00
Thick gravy based on chickpea flour, contains vegetable fritters called pakoras.
Yellow Daal Tadka
$13.00
Masour daal cooked to a thick soup wiht herbs and spices.
Chana Masala
$13.00
Garbanzo beans with ginger in a specially spiced sauce.
Malai Kofta
$15.00
Mixed vegetables and cottage cheese balls served in a special butter, mildly spiced.
Shahi Paneer
$15.00
Cubes of homemade cheese cooked with onions, ginger and cream based gravy.
Mushroom Matar
13.00
Fresh mushrooms cooked with fresh green peas, ginger, and herbs.
$Chef’s Specialties
Lamb Rogan Josh
$18.00
Boneless pieces of lamb marinated and cooked till perfection with ginger, garlic, tomatoes in an onion based gravy with ground nuts.
Goat Curry
$19.00
Pieces of goat on the bone cooked in delicately spiced onion-based sauce.
Butter Chicken
$16.00
Marinated boneless dark meat cooked in tandoor in a special tomato ginger and cream sauce.
Lamb Pasanda Nawabi
18.00
Boneless pieces of lamb cooked in a special ginger buttered gravy.
$Breads
Butter Naan
$3.00
Simple naan with garlic and butter.
Garlic Naan
$4.00
Popular Indian style leavened bread.
Chili/ Garlic Naan
$4.50
Simple naan with a fresh green chilies spread on top.
Cheese Naan
$5.00
Stuffed naan with cheddar cheese/mozzarella.
Poori
$4.50
Indian bread fried.
Tandoori Roti
$3.50
Traditional Indian style whole wheat bread.
Aloo Paratha
$5.00
Paratha stuffed with spiced mashed potato.
Onion Kulcha
5.00
Leavened bread stuffed with onion.
$Biryani / Rice
Chicken Biryani
$15.00
Aromatic basmati rice with chicken pieces cooked with nuts, herbs and spices.
Vegetable Biryani
$13.00
Aromatic basmati rice with fresh vegetables, nuts and spices.
Lamb Biryani
$17.00
Aromatic basmati rice with lamb meat, cooked in mild spices, saffron, nuts and seasonings.
Goat Biryani
$17.00
Aromatic basmati rice with goat meat cooked in mild spices, saffron, nuts and seasonings.
Jeera Rice
$5.00
Aromatic basmati rice with a dash of special spices.
Peas Palau
8.00
Aromatic basmati rice cooked with peas, nuts and raisins.
$Extras
Achar
$3.00
Fresh vegetables and mangoes mixed in hot spices and sour sauces.
Mango Chutney
$3.50
Fresh sliced mangoes in sweet sauce and spices.
Raita
5.00
Fresh homemade yogurt with finely chopped cucumber, tomatoes and a sprinkle spices.
$Desserts
Gulab Jamun
$6.00
Two cake rounds in sweet rose syrup.
Kheer
$6.00
Basmati rice pudding sprinkled with almonds and pistachio.
Ras malai
$7.00
Delicate patty of fresh, homemade cottage cheese; served with condensed milk flavored with rose water and garnished with pistachio.
Pistacho Ice-Cream
$6.00
A blend of saffron, Pistachio and goodness. Give ir a try
Gajar Ka Halwa
$6.00
Fresh Carrot cooked with butter nonfat dry milk and nuts served with your choice hot/cold
Mango Ice-Cream
$6.00
A homemade style creamy mango ice-cream, mouth watering
Menu for India's Flame is provided by findrestaurantmenu.com
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