Thirst Quenchers
Vitamin C Booster
$6.00
Tangerine, Apple and Carrot Juice
$6.00
Avocado, Milk and Lemon Juice
$6.00
Honey and Lemon Juice
$6.00
Kiwi, Honey and Lemon Juice
$6.00
Orange and Mango Juice
$6.00
Mango, Banana, Coconut Milk and Honey Juice
$6.00
Apple, Grapefruit, Honey and Lemon Juice
$6.00
Papaya and Milk Drink
$6.00
Pineapple, Watermelon and Cucumber Juice
$6.00
Orange, Lemon and Honey Juice
$6.00
Grapes, Yogurt and Honey Drink
$6.00
Pinapple, Passion Fruit, Peach and Papaya Juice
$6.00
Apple, Tomato, Honey and Lemon Juice
$6.00
Celery, Tomato and Lemon Juice
$6.00
Apple, Carrot and Cabbage Juice
$6.00
Carrot and Apple Juice
$6.00
Banana Papaya and Pineapple Juice
$6.00
Watermelon, Tomato, Lemon and Honey Juice
$6.00
Strawberry and Grapefruit Juice
$6.00
Thai Iced Tea
$3.00
Thai Iced Coffee
$3.00
Coffee
$3.00
Hot Soy Milk
$3.00
Cold Soy Milk
$3.00
Redbean Mikshake
$5.00
Green Tea Milkshake
5.00
$Juices
Lemon Juice
$3.00
Orange Juice
$3.00
Cranberry Juice
$3.00
Soft Drink
$3.00
Mix Carrot and Orange Juice
5.00
$Cold Appetizers
13. King Crab Summer Rolls
$12.00
King crab leg rolled in rice paper and served with a chili sauce.
10. Tofu Summer Rolls
$6.00
Fresh greens and rice noodles wrapped in light rice paper with spicy sweet and sour sauce.
10. Shrimp Summer Rolls
$6.00
Fresh greens and rice noodles wrapped in light rice paper with spicy sweet and sour sauce.
7. Ahi-Poki Tuna
$9.00
Chopped ahi tuna, avocado, scallion, cilantro, sesame oil and masago. Served with chips.
8. Tuna Tataki
$12.00
Thinly sliced ahi tuna seared and served over shredded radish with ponzu sauce.
9.Vora's Carapaccio Trio
$15.00
Thinly sliced jalapenos over salmon, yellowtail and super white tuna drizzled with a ponzu sauce and topped with baby radish sprouts.
11. Salmon Tartar
$10.00
Fresh salmon, cilantro, avocado and jalapenos served with a ponzu sauce.
12. Spicy Tuna Taco
7.00
Tuna, avocado, onion, cilantro and tomato in a crunchy taco served with a spicy sauce.
$Hot Appetizers
16. Agedashi Tofu
$6.00
Deep fried tofu topped with shredded nori and served with a tempura dipping sauce.
14. Edamame
$4.00
Salted soybean pods.
15. Gyoza
$6.00
Japanese chicken dumplings.
19. Shrimp Tempura
$12.00
18. Vegetable Tempura
$6.00
Lightly battered deep fried vegetables served with a tempura dipping sauce.
17. Dynamite Mussels
$6.00
Baked green mussels topped with masago and served with a dynamite sauce.
20A. Crispy Soft Shell Crab
$12.00
Deep fried soft shell crab served with a ponzu sauce.
20B. Hamachi Neck
$10.00
Served with a teriyaki suace.
21. Crab Rangoon
$6.00
Deep fried imitation crab meat and cream cheese wrapped in wonton skin.
21. Spinach Rangoon
$6.00
Deep fried imitation spinach and cream cheese wrapped in wonton skin.
22. Egg Rolls
$6.00
Deep fried crispy egg rolls filled with an assortment of shredded vegetables.
23. Beef Potstickers
$6.00
Homemade Chinese dumplings.
23. Vegetable Potstickers
6.00
Homemade Chinese dumplings.
$Soups
64. Miso Soup
$4.00
Miso broth, wakame, tofu and scallion.
64. Spinach Mushroom Soup
$4.00
50. Seafood Miso Soup
$7.00-10.00
Shrimp, fish, scallop, fish cake, peapods, onion and red bell peppers topped with green onions.
60. Vietnamese Pho Soup
$7.00-10.00
Rare beef slices and beef balls served with bean sprouts, basil leaves, lime and chili slices topped with shallots.
54. Spicy Beef Soup
$7.00-10.00
Tender beef pieces braised with chili and topped with cilantro.
59. Thai Chicken Coconut Soup
$7.00-10.00
Chicken, coconut, lemongrass and ginger topped with cilantro.
58. Thai Seafood Soup
$7.00-10.00
Shrimp, clams, fish and lemongrass topped with cilantro.
52. Vegetarian Soup
$7.00-10.00
Sliced tofu, bamboo shoots, mushrooms and egg drop topped with green onions.
51. Garden Citrus Soup
$7.00-10.00
Broccoli, carrots, mushrooms, napa cabbage and peapods in a lemon broth topped with cilantro.
53. Shrimp Wonton Soup
$7.00-10.00
Served with scallions, ginger, lettuce and carrots and topped with green onion.
55. Vora's Duck Soup
$7.00-10.00
Peapods, carrots, pickled cabbage, ginger, green onions and black peppers topped with cilantro and shredded duck.
62. Brown Rice Chicken Soup
$7.00-10.00
Chicken, ginger, cabbage, carrots and celery in chicken broth with brown rice and topped with cilantro.
63. Korean Jjam Bbong Soup
7.00-10.00
Shrimp, crab stick, scallops and Napa cabbage in red pepper paste broth and topped with cilantro.
$Salads
6B. Spicy and Sour Cabbage with Tofu Salad
$7.00
Tofu, cabbage and carrot served with a spicy and sour sauce.
3. Seaweed Salad
$6.00
Marinated seaweed topped with tobiko.
6A. Shrimp Salad
$11.00
Cooked shrimp, lettuce, pineapple, red bell pepper and red onion.
4. Chicken Asian Salad
$7.00
Mixed greens and chicken served with a spicy sweet and sour sauce topped with peanuts.
2. Ginger Salad
$6.00
Mixed greens serve with a house ginger dressing.
1. Cucumber Salad
$5.00
Fresh cucumber served with a spicy sweet and sour sauce.
5. Kimchi
5.00
Traditional homemade Korean pickle cabbage with garlic, green onion, ginger and hot pepper sauce,
$Maki
130. Asparagus Maki
$3.00
129. Avocado Maki
$3.00
132. Yasai Maki
$6.00
Vegetable maki.
146F. Tuna Cucumber Maki
$7.00
134. Spicy Salmon Maki
$6.00
131. Sweet Potato Maki
$3.00
146E. Sake Cucumber Maki
$7.00
137. California Maki
$6.00
Kanikama, cucumber and avocado.
140. Ebi-Q Maki
$6.00
Cooked shrimp and cucumber.
146C. Sake Maki
$6.00
136. Spicy Tuna Maki
$6.00
145. Spider Maki
$9.00
Soft shell crab.
133. Tekka Maki
$6.00
Tuna.
142. Negi Hamachi Maki
$6.00
Yellowtail and scallion.
135. Super White Tuna Maki
$6.00
139. Philadelphia Maki
$6.00
Cucumber, smoked salmon and cream cheese.
141. Unagi-Q Maki
$6.00
Fresh water eel and cucumber.
143. Spicy Octopus Maki
$7.00
144. Spicy Scallop Maki
$7.00
146A.Salmon Skin Maki
$5.00
Crispy salmon skin, baby radish, cucumber and lettuce.
146B. Kappa Maki
$5.00
146D. Sake Avocado Maki
$7.00
138. Shrimp Tempura
6.00
$Signature Maki
153. Caterpillar Maki
$12.00
Unagi and cucumber topped with avocado, masago and unagi sauce.
161D. Crouching Tiger Maki
$15.00
Pickled jalapeno, yellowtail and scallion topped with spicy tuna, pickled burdock, black caviar and spicy unagi sauce.
156. Dragon Maki
$15.00
Shrimp tempura and cucumber topped with eel, avocado and unagi sauce.
161B. Fire Crunch Maki
$18.00
Tuna, salmon, yellowtail, whitefish, avocado, cucumber, cilantro and jalapeno topped with tempura crunch, red tobiko, unagi sauce and spicy mayo.
161G. Karma Maki
$15.00
Soft shell crab and avocado topped with snapper, sweet chili mayo and microgreens.
161C. Lobster Dynamite Maki
$18.00
Lobster salad and cucumber topped with seared scallop, spicy mayo and unagi sauce.
158. Rainbow Maki
$15.00
Crab stick and cucumber topped with tuna, salmon, ebi, whitefish and avocado.
161F. Rising Phoenix Maki
$15.00
Marinated salmon and asparagus topped with white tuna, shichimi and chili threads.
161E. Smoky Bear Maki
$15.00
Smoked salmon, cream cheese and cucumber topped with smoky zuke salmon and scallions.
161H. Summer Paradise Maki
$15.00
Ebi, avocado, cucumber, kaiware, kiwi, strawberry, mango, grapefruit and mane nori.
161I. Vora Maki
$18.00
Tuna, salmon, yellowtail, whitefish, kaiware, cucumber, avocado, jalapeno and masago wrapped in daikon.
149. Fuji Maki
$9.00
Eel, kanikama, asparagus,baby radish and lettuce topped with tempura crunch.
150.Tropical Seafood Maki
$9.00
Scallop, shrimp and mango with mayo sauce.
151. Red Snapper Nirvana Maki
$12.00
Seared red snapper, avocado, kanikama, cucumber and unagi sauce.
152. Aloha Maki
$12.00
Ahi tuna, mango, avocado, yellow tabiko and mayo.
154. Koto Maki
$12.00
Unagi, cilantro, avocado and jalapeno topped with tempura crunch.
155. Spicy Windy Maki
$12.00
Spicy salmon, cucumber and cilantro topped with avocado.
159. Godzilla Maki
$15.00
Tempura shrimp, crab meat, kanikama, cucumber, eel, avocado, cream cheese and spicy wasabi mayo topped with tempura crunch and unagi sauce.
161. Vora Special Maki
$18.00
Cucumber outside, salmon, tuna, hamachi, avocado, kanikama, asparagus and baby radish with ponzu sauce.
157. Red Dragon Maki
$15.00
Soft shell crab, tuna, cucumber, avocado and chili tobiko.
161a. Lollipop
15.00
Cucumber outside, salmon, tuna, hamachi, avocado, kanikama, asparagus and baby radish with ponzu sauce.
$Thai and Vietnamese
26. Spring Rolls
$6.00
Soft spring rolls filled with cilantro, tofu, bean sprouts, carrots, cabbage and crushed peanuts.
27. Calamari
$7.00
Fresh squid rings lightly battered and deep fried. Served with a sweet Thai chili sauce.
28. Vietnamese Egg Roll
$6.00
Sweet taro, noodles, chopped pork, black mushrooms and carrots rolled in a crispy spring roll wrapper.
29.Lettuce Wraps
$7.00
Minced meat, vegetables and spices. Served in lettuce cups.
31. Thai Chicken Wings
$6.00
Red peppers, soy sauce, sweet Thai chili, fish sauce, garlic, ginger and lightly stir fried.
32. Thai Style Chicken Taco
$7.00
Minced chicken, red pepper, onions, cilantro, avocados and tomatoes with lime. Served in a soft tortilla.
33. Satay Skewers
$7.00
Served with a peanut sauce.
34. Fried Moon Shrimp Cake
6.00
$Entrees
90. Moo Shu Entree
$10.00-18.00
Stir-fried mixed vegetables served with Chinese pancake wraps and hoisin sauce.
91. Sweet and Sour Entree
$10.00-18.00
Your choice of breaded and fried protein, bell peppers, carrot and onion tossed with sweet and sour sauce and served with pineapple.
92. Empress Entree
$10.00-18.00
Your choice of breaded and fried protein, carrots and broccoli tossed with a sweet and spicy sauce.
93. Kung Bao Entree
$10.00-18.00
Stir-fried with zucchini, red pepper, celery and dried chili peppers served with peanuts.
94. Orange Peel Glaze Entree
$10.00-18.00
Orange sauce tossed with crispy fried meat and broccoli. Served with oranges.
95. Mongolian Entree
$10.00-18.00
Wok seared with scallions tossed in a semi-sweet brown sauce over glass noodles.
96. Szechwan Style Entree
$10.00-18.00
Stir fry with garlic, celery, carrots and onions served in a spicy chili sauce.
97. Sesame Entree
$10.00-18.00
Stir-fried crispy tender meat and broccoli served with a honey brown sauce and sprinkled with sesame seeds.
98. Honey Walnut Entree
$10.00-18.00
Stir-fried tender meat, broccoli and cream glazed walnuts served with a honey sauce.
99. General Tso
10.00-18.00
Stir fried crispy tender meat, broccoli, peapods and carrots served with a spicy sauce.
$Japanese Entrees
110. Don Entree
$18.00-20.00
Sliced fish over rice.
108. Teriyaki Entree
$20.00
Served with our special teriyaki sauce and sprinkled with sesame seeds.
109. Tempura Dinner
13.00-18.00
$Thai Entrees
100. Red Curry Entree
$10.00-18.00
Coconut milk, basil, spices, bell pepper, string beans and potato.
101. Green Curry Entree
$10.00-18.00
Coconut milk, basil, spices, bell pepper, string beans and potato.
102. Spicy Basil Leaves Entree
$10.00-18.00
Stir-fried basil leaves, garlic, bell peppers, green onions, zucchini and mushrooms served with a spicy sauce.
103. Garlic Entree
$10.00-18.00
Stir-fried garlic, peapods, mushrooms, onions and zucchini served with soy sauce.
104. Sweet Cashew Entree
$10.00-18.00
Stir-fried cashew nuts, string beans, bell peppers and zucchini served with a sweet brown sauce.
105. Vora Duck Entree
20.00
Roasted duck in Vora sauce and served over mixed vegetables.
$Vietnamese Entrees
111. Lemongrass Beef Entree
$15.00
Stir-fried tender marinated beef, onions, bell peppers, chili peppers, basil and lemongrass leaves served with a fish sauce.
113. Grilled Pork with Fine Vermicelli Entree
15.00
Grilled tender marinated pork, Vietnamese egg roll, bean sprouts and lettuce over thin vermicelli noodles and served with a spicy citrus sauce.
$Chef's Specials
114. Lobster with Ginger and Scallions
$28.00
Boiled lobster and stir-fried with a ginger scallion sauce.
115. Deep-Fried Lobster
$28.00
Stir-fried with a white wine sauce.
116. Steamed Whole Sole Fish
$28.00
Marinated with a ginger and onion sauce.
116. Steamed Sea Bass Steak
$28.00
Marinated with a ginger and onion sauce.
117.Hong Shao Fish
$28.00
Stir-fried crispy red snapper and vegetables served with a Hong Shao sauce.
118. Asparagus Fish
28.00
Stir-fried fish fillet and asparagus served with a white wine sauce.
$Fried Rice
73. Basil Fried Rice
$10.00-18.00
Wok tossed with fresh basil leaves, bell peppers, scallions and served with soy sauce.
71. Chinese Style Fried Rice
$10.00-18.00
Wok tossed with bean sprouts, peas, onions, scallions and egg.
72. Pineapple Fried Rice
$10.00-18.00
Wok tossed with onions, broccoli, carrots, pineapple, scallions and ground cashews.
74. Curry Fried Rice
10.00-18.00
Wok tossed with golden curry, spices, onions and carrots.
$Nigiri and Sashimi
187. Amaebi
$7.00
Sweet shrimp.
177. Ebi
$3.00
Cooked shrimp.
165. Escolar
$3.00
Super white tuna.
168. Hamachi
$3.00
Yellowtail.
174. Hotategai
$6.00
Fresh scallop.
176. Ika
$3.00
Squid.
182. Ikura
$5.00
Salmon roe.
186. Inari
$6.00
Tofu skin. 2 Pieces
180. Kani
$8.00
Alaskan king crab.
163. Maguro
$3.00
Tuna.
183. Masago
$3.00
Smelt roe.
166. Sake
$3.00
Salmon.
167. Smoked Salmon
$3.00
170. Tai
$3.00
Red snapper.
175. Tako
$3.00
Octopus.
181. Tamago
$3.00
Cooked sweet egg.
182. Tobiko
$3.00
Flying fish roe.
172. Unagi
$3.00
Eel.
178. Uni
$8.00
Sea urchin.
185. Gunkan Battle Ship Sushi
$15.00
Alaskan king crab, spicy mayo and masago wrapped with ahi tuna. Topped with black tobiko. Two pieces.
162. Toro
$9.00
Fatty tuna
164. Talaki
$3.00
Seared tuna.
171. Saba
$3.00
Mackarel.
179. Kanikama
$3.00
Imitation crab meat.
188. Signautre Hamachi
$15.00
Sashimi.
189. Signature Salmon
$15.00
Sashimi.
190. Signature Tuna
$15.00
Sashimi.
191. Signature White Tuna
$15.00
Sashimi.
169. Hirame
$3.00
Halibut.
173. Hokigai
3.00
Artic surf clam.
$Stir Fry
Create Your Own Stir Fry
12.00-17.00
With mixed vegetables.
$Noodles
68. Pad Thai Noodle
$10.00-18.00
Carrots, bean sprouts, eggs and ground peanuts.
66. Taiwan Shining Noodles
$10.00-18.00
Thin hand made string noodles seared and tossed with vegetables.
64. Yaki Udon Noodle
$10.00-18.00
Stir-fried udon noodles with seafood.
65. Double Pan Fried Noodles
$10.00-18.00
Thin semi crisp egg noodles topped with carrots, Napa cabbage and onion and served with a soy sauce.
67. Lo Mein
10.00-18.00
Wok seared noofles tossed with classic Chinese vegetables and served with a brown sauce.
$Vegetarian
40. Stir Fried Chinese Broccoli
$11.00-19.00
Stir fried Chinese broccoli served with garlic sauce.
41. Eggplant with Garlic and Ginger
$11.00-19.00
Stir fried eggplant served with garlic sauce.
42.Ma Po Tofu
$11.00-19.00
Soft tofu with black mushrooms.
42. Hong Shao Tofu
$11.00-19.00
Soft tofu with black mushrooms.
43. Stir Fried Asparagus
$11.00-19.00
Served with a white wine and garlic sauce.
44. Stir Fried Spinach
$11.00-19.00
Served with a garlic sauce.
45. Green Bean with Tofu
$11.00-19.00
Served with a garlic sauce.
46. Three Kind Mushroom
$11.00-19.00
Served with a garlic sauce.
47. Stir Fried AA
$11.00-19.00
Served with a garlic sauce.
48. Stir Fried Chive
11.00-19.00
Served with a garlic sauce.
$Hot Pot
Shabu-Shabu Style Hot Pot
19.00
Thinly sliced quality meat and fresh vegetables in special broth.
$Taiwanese Breakfast Combination
Breakfast Combination A
$15.00
Choice of congee or sweet potato congee, dried radish omelette, stir-fried AA, steamed pickled cucumber and ground pork.
Breakfast Combination B
$15.00
Choice of congee or sweet potato congee, side dish combination of dried pork, pickled cucumbers, stir-fried vegetable, Taiwanese style stir-fried wheat gluten puff.
Breakfast Combination C
15.00
Egg omelette,youtiao, black rice fantuan, shang hian bao and soybean milk.
$Taiwanese Market
Dim Sum Box
$15.00
Includes gua-bao, siu mai, shrimp dumpling, fried spring roll with fried taro and turnip cake.
Gua-Bao
$8.00
Pork belly sliders.
Ba-Wan
$6.00
Taiwanese pork meatball.
Oyster Noodle Threads
$6.00
Boiled oyster, garlic, sesame oil, noodle thread, topped with cilantro. Served in broth.
Turnip Cake
$6.00
Vegetable or pork.
Steamed Dumplings
$6.00
Vegetable or pork.
Beef Pot Stickers
$6.00
Xiao-Long-Bao
$6.00
Steamed soupy pork bun in thin flour skin.
Shin-Jian-Bao
$6.00
Pan fried pork or vegetable bun.
Pork Chive Pie
$6.00
Vegetable Siu Mai
$6.00
Shrimp Siu Mai
$6.00
Pork Siu Mai
$6.00
Shrimp Chive Dumpling
$6.00
Shrimp Dumpling
$6.00
Deep Fried Shrimp Balls
$6.00
Steamed Beef Meatballs
$6.00
BBQ Pork Buns
$6.00
Crispy Shrimp Rolls
$6.00
Fried Spring Rolls with Taro
$6.00
Tofu Skin Shrimp Rolls
$6.00
Deep fried shrimp, carrot, water chestnut, onion, green onion and fish paste wrapped in a dried tofu skin.
Tofu Skin Chicken Rolls
$6.00
Deep fried chicken, carrot, water chestnut, onion and green onion wrapped in a dried tofu skin.
Yangchun Noodle
$6.00
Lean pork light vegetables in a chicken broth.
Dan Zai Noodle
$6.00
Diced porkbelly.
Deep Fried Sesame Ball
$6.00
Sweet.
Noodle Threads with Vegetable
$6.00
Pork Belly over Rice
$8.00
With stewed egg.
Taiwan Sticky Rice
$6.00
Vegetable.
Taiwan Wa-Guei
$6.00
Savory steamed rice cake.
Salted Crispy Chicken
$10.00
Deep fried marinated chicken meat sprinkled with salt, pepper and herbal spices.
Oden Fish Cake
$10.00
Fish cake, daikon radish, tofu, fish ball, corn and deep fried tofu.
Stewed Food Combination
$10.00
Stewed dried tofu, chicken wing and seaweed.
Oyster Omelette
$10.00
Pan fried oyster, green onion, vegetable, potato starch, egg, topped with a special sauce and peanut powder.
Stewed Beef Tripe
$10.00
Stewed Beef Shank
$10.00
Stewed Chicken Claw
10.00
$Taiwanese Soup
Spicy Beef Soup
$7.00-10.00
Stewed tender beef braised with chili paste, topped with bok choy, green onion and cilantro. Served in broth. Lo mein noodle option.
Deep Fried Pork Rib Soup
$7.00-10.00
Boiled deep fried pork rib, deep fried shallot, mushroom, yellow noodle, topped with cilantro. Served in broth. Ramen noodle option.
Shrimp Wonton Soup
$7.00-10.00
Thin rice noodle option.
Meat Ball Soup
$7.00-10.00
Meat ball soup topped with celery. Lo mein noodle option.
Salty Rice Ball Soup
7.00-10.00
Rice ball, ground pork, bok choy, topped with celery, deep fried shallot and sesame oil. Thin rice noodle option.
$Taiwanese Thick Soup
Duck Breast Thick Soup
$7.00-10.00
Boiled sliced duck breast, carrot, daikon radish, green onion, garlic in a thick soup base, topped with cilantro.
Mushroom Pork Thick Soup
$7.00-10.00
Boiled pork thick, mushroom, Napa cabbage, dried fish, garlic in a thick soup base, topped with cilantro.
Fish Filler Thick Soup
$7.00-10.00
Boiled fish fillet, Napa cabbage, garlic, dried shrimp in a thick soup base, topped with deep fried shallot.
Squid Thick Soup
$7.00-10.00
Boiled squid, mushroom, dried fish in a thick soup base, topped with basil.
Shrimp thick Soup
7.00-10.00
Boiled shrimp, carrot, daikon radish in a thick soup base, topped with cilantro.
$Taiwanese Congee
Sweet Potato Congee
$4.00
Boiled rice and sweet potato.
Congee
$4.00
Traditional Taiwanese breakfast.
Traditional Salty Pork Congee
$6.00
Boiled sliced pork, rice, sliced deep fried tofu, dried shrimp and deep fried shallot.
Seafood Congee
$10.00
Boiled shrimp, scallop, fish fillet, rice, sliced lettuce, topped with green onion.
Fish Fillet Congee
$10.00
Boiled fish fillet and rice, topped with green onion.
Pork with Century Egg Congee
8.00
Boiled pork, century egg and rice, topped with green onion.
$Taiwanese Herbal Food
Ginger Duck
$15.00
Duck, ginger, sesame oil, rice wine, stewed in a herbal broth.
Taiwanese Goat Pot
$15.00
Goat meat, daikon radish stewed in a broth, topped with ginger and basil.
Herbal Pork Spare Rib
15.00
Pork spare rib, rice wine, chili paste, soy sauce paste, stewed in a herbal broth.
$Taiwanese Rice
Pork Belly over Rice with Stewed Egg
$8.00
Stewed pork belly, oshinko over rice, topped with green onion. Served with stewed egg.
Sliced Chicken over Rice
$8.00
Boiled shredded chicken breast over rice, served with mixed vegetables.
Sliced Duck Breast over Rice
$10.00
Pan fried duck breast over rice, served with mixed vegetables.
Pan Fried Pork Fillet over Rice
$10.00
Pan fried pork filet over rice, served with mixed vegetables.
Pan Fried Chicken Breast over Rice
$10.00
Pan fried chicken breast over rice, served with mixed vegetables.
Sticky Rice
$6.00
Vegetarian or pork.
Zongzi
$6.00
Sticky rice stuffed with mushroom, pork, dried shrimp, chestnut, wrapped in bamboo leaves.
Beef Curry over Rice
10.00
Stewed beef, potato, onion, red pepper, carrot, daikon radish in a curry sauce.
$Taiwanese Noodles
Zhajian Noodle
$6.00
Stir-fried ground pork, dried tofu, salty noodle sauce, chili sauce over noodle and served with sliced cucumber.
Majian Noodle
$6.00
Peanut butter and sesame paste over noodle, served with green onion and vegetable.
Stir-Fried Rice Noodle
$6.00
Stir-fried sliced carrot, bean sprouts, rice noodle, topped with stewed pork belly.
Danzai Noodle
$6.00
Boiled bean sprouts, ramen noodle, topped with stewed pork belly.
Dumpling
$6.00
Boiled bite-size dumplings stuffed with pork, Napa cabbage and green onion.
8 Treasures Bean Starch Noodle
10.00
Boiled shrimp sliced pork, calamari, mushroom, bamboo shoot, bean starch noodle, topped with cilantro. Served in broth.
$Taiwanese Entree
Small Fish with Peanuts
$10.00
Stir-fried small fish, green onion, garlic, peanuts and chili.
Sweet and Sour Pork Spare Rib
$15.00
Deep fried pork spare ribs, mixed with green onions, garlic, and red pepper in a sweet and sour sauce.
3 Cups Sauce Chicken
$15.00
Stir-fried chicken, garlic, chili, basil, ginger, sesame oil, and rice wine in a soy sauce paste.
Black Bean Sauce Oyster
$15.00
Stir-fried oyster, green onion, garlic, and chili in a black bean sauce.
Double Cooked Pork
$15.00
Stir-fried pork, onion, red pepper, black fungus, chili paste in a soy sauce.
Chopped Cold Chicken
$15.00
Chopped chicken, served with a ginger and green onion sauce. Served as a cold dish.
Dried Radish Omelette
$10.00
Pan fried egg with dried radish.
Preserved Vegetable Pork
$15.00
Steamed preserved vegetable with marinated pork.
Steamed Fish Fillet
$15.00
Steamed fish fillet with ginger, green onion and rice wine.
Stuffed Tofu
$15.00
Braised tofu stuffed with ground shrimp, mushroom, green onion, ginger in a soy sauce.
Hong Sau Meat ball
$15.00
Braised pork meat ball, sliced Napa cabbage, shallot, and egg in a hong sau sauce.
Salty Duck
15.00
Chopped boiled duck with a side of soy sauce paste.
$Taiwanese Dessert
Taro and Yam Ball
$6.00
Home made taro and yam mixed with starch and rounded into balls. Boiled taro and yam balls in a sweet soup.
Sweet and Sticky Rice Soup
$6.00
Boiled sticky rice, longan, red dates, gougi berry in a sweet soup.
Sweet Peanuts Soup
$6.00
Boiled peanuts until softened in a sweet soup.
Maltose Sweet Potato
$6.00
Boiled sweet potato in maltose syrup until softened.
Deep Fried Sesame Ball
$6.00
Fries, covered in sesame seed with the sweet red bean in the middle.
Ginger Tofu Pudding
6.00
Cold tofu pudding, topped with ginger sugar soup.
$Dinner Special
Pre-Fixed Dinner Package
35.00
Choice of soup or appetizer, dinner entree, dessert and beverage.
$Lunch Specials
L15. Kung Bao Chinese Lunch Special
$12.00
Sitr-fried with zucchini, red pepper, celery, charred and dried chili peppers with kung bao sauce and topped with peanuts.Served with daily soup.
L14. Orange Peel Glaze Chinese Lunch Special
$12.00
Classic orange sauce tossed with crispy tender meat, broccoli and serve with oranges. Served with daily soup.
L17. Szechwan Chinese Lunch Special
$12.00
Stir-fried garlic, celery, carrots and onions served with chili sauce. Served with daily soup.
L13. Mongolian Lunch Special
$12.00
Wok seared with scallions and tossed in a semi-sweet brown sauce.Served with daily soup.
L7B. Firecrunch Maki Lunch Special
$12.00
Five pieces. Served with daily soup.
L6. Vegetarian Sushi Lunch Special
$12.00
Asparagus, avocado, cucumber, tofu, oshiniko and baby radish.
L5. Veggie Maki Lunch Special
$12.00
Cucumber, avocado, lettuce, baby radish, asparagus and oshiniko with soup.
L1. Tempura Fish Taco Lunch Special
$12.00
Deep-fried fish with tomato, onion, avocado and cilantro. Served with daily soup.
L2. Spicy Tuna Taco Lunch Special
$12.00
Raw fish with avocado, onions, cilantro, tomatoes and served with a spicy sauce. Served with daily soup.
L3. Sushi Lunch Special
$12.00
Six pieces. Tuna, salmon, red snapper, shrimp, eel and masago. Served with daily soup.
L4. California and Spicy Tuna Maki Lunch Special
$12.00
California - cucumber, avocado and crab stick. Spicy tuna and cucumber. Served with daily soup.
L7A.Katsu Lunch Special
$12.00
Deep fried protein with onions, egg, peapod and katsu sauce. Served with daily soup.
L8. Grilled Pork with Fine Vermicelli Lunch Special
$12.00
Grilled tender marinated pork, Vietnamese egg roll, bean sprouts and lettuce over thin vermicelli noodles and served with a spicy citrus sauce. Served with daily soup.
L9. Lemongrass Lunch Special
$12.00
Stir-fried onions, bell peppers, chili peppers, basil and lemongrass leaves served with a fish sauce. Served with daily soup.
L10. Basil Leaves Lunch Special
$12.00
Stir-fried basil leaves, minced garlic, chili peppers, bell peppers, green onion, mushrooms and zucchini served with a savory sweet soy sauce. Served with daily soup.
L11A.Red Curry Lunch Special
$12.00
Coconut milk, bell peppers, hot peppers, potato and string beans. Served with daily soup.
L11B. Garlic Lunch Special
$12.00
Stir-fried garlic, peapods, mushrooms, onions and zucchini served with soy sauce. Served with daily soup.
L12. Moo Shu Lunch Special
$12.00
Stir-fried shredded minced vegetables served with Chinese pancake wraps and hoisin sauce. Served with daily soup.
L16. Lettuce Wraps Lunch Special
12.00
Minced meat, vegetables and spices served in lettuce cups. Served with daily soup.
$Sushi Combos
147A. Vegetable Nigiri Platter
$12.00
147B. Sushi Platter
$25.00
One piece each of tuna, salmon, yellowtail, white fish, shrimp, spicy tuna maki and California maki.
147C. Sashimi Platter
$35.00
17 pieces. Chef's selection of fresh fish.
148. Sushi Love Boat
70.00
Chef's selection of sashimi, sushi and makimono.
$Desserts
Chinese Doughnut
$6.00
Red Bean Mochi
$5.00
Japanese style mochi with red bean paste filling and peanut powder.
Cappuccino Cake
$6.00
Triple Chocolate Mousse
$6.00
Pear Cake
$6.00
Mango Cheesecake
$8.00
Apple Wonton
$6.00
Served with caramel sauce.
Banana Wonton
$8.00
Served with redbean ice cream and chocolate sauce.
Banana and Chocolate Egg Roll
$6.00
Two pieces.
Specialty Ice Cream
$6.00
Black Sweet Rice
$6.00
With coconut soup.
Mochi Ice Cream
$8.00
Three Black Rice Cakes
$5.00
Taiwanese Shaved Ice
$6.00
Menu for Vora is provided by findrestaurantmenu.com
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