
Charcuterie
All 3 For $20 Or A La Carte As Priced.$Hors Dâ??oeuvre
$Vegetables
$Fish
Meat
$Cheese
All 6 For $35 Or A La Carte As Priced.$Dessert
$Beer On Tap
$Specialty Cocktails $10
Non-Alcoholic Dry Soda
$Sparkling $10
White & Orange
$Rosé
$Red
$Etc
Menu for Telegraph is provided by findrestaurantmenu.com
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