Lunch Appetizers
Edamame
$5.00
Togarashi Japanese pepper mix.
Vietnamese Spring Rolls
$12.00
Mixed greens, mango, cucumber, sauteed bean sprouts, organic tofu, hoisin and sriracha.
Shrimp Sumae
$12.00
4 steamed shrimp dumplings with served with sesame seeds, soy and Thai sweet chili sauce.
Chili Garlic Shrimp
$15.00
3 pieces jumbo shrimp, mango, pickles, sweet, chili garlic sauce.
Diver Scallops
$16.00
2 pieces jumbo scallops, lemon juice and zest in red pepper puree with arugula.
Miso Mussels
$10.00
Napa, red pepper, red and green onion in house miso sauce, served with crostini.
Sumae Soup
$6.00
Shrimp or veggie dumpling in soy broth with zucchini, red pepper, napa, and mushroom. Topped with tempura crunch and togarashi.
White Miso Soup
5.00
$Lunch Salads
Seaweed Salad
$6.00
Lemon, cherry tomato, sesame.
House Salad
$6.00
Mixed greens, cucumber, shaved red onion, roasted shitake mushrooms, red pepper, ginger vinaigrette.
Teriyaki Tofu Salad
$9.00
Organic teriyaki tofu, spring mix, red onion, fresh shitake mushroom, cherry tomato, roasted pine nut, soy-sesame oil, vinegar.
Grilled Shrimp Salad
$17.00
Mixed greens, roasted red pepper, shaved parmesan cheese, avocado, edamame, citrus vinaigrette.
Seared Tuna and Avocado Salad
$18.00
Orange, wasabi sauce, basil, baby arugula, yuzu vinaigrette.
Thai Beef Salad
19.00
Grilled top sirloin, mixed greens, pickles, cucumbers, red peppers, red onion, lemongrass vinaigrette.
$Lunch Entrees
Diver Scallop Risotto
$19.00
Saffron creamy rice with shitake and truffle mushrooms, leeks and 2 diver scallops.
Healthy Salmon
$20.00
Miso glazed salmon with 12-grain rice, green and red pepper, zucchini, onions cooked with soybean oil.
Sesame Crusted Salmon Dol Sot Bi Bim Bap
$19.00
6 oz. salmon with rice, spinach, carrots, onion, shitake, red pepper, zucchini, daikon radish, gochujang sauce.
Spicy Bulgogi Marinated Skirt Steak
21.00
Blue cheese polenta, charred scallions, sautéed mushrooms, petite salad, sherry vinaigrette.
$Lunch Araon Bento Box
All served with gomae, fruit, shrimp and vegetable tempura, Japanese potato croquette, California roll, stir fried bean sprouts.Chicken Teriyaki
$20.00
Shio Yaki Salmon
$20.00
Sesame Scallops
$20.00
Teriyaki NY Strip
$20.00
Ginger Pork Tenderloin
20.00
$Lunch Sizzle Plates
Choice of a teriyaki shellfish allergy, chili honey garlic, bulgogi, Japanese or Thai curry sauce. Served with vegetable stir fry and mashed potatoes.Tofu
$15.00
Scottish Salmon
$19.00
Boneless Skinless Chicken Breast
$17.00
Top Sirloin Steak
19.00
$Lunch Banh Mi Sandwiches
Served with coleslaw, truffle french fries, sriracha aioli, cilantro, jalapeno, pickled carrot, daikon.Fried Tofu Cutlet
$12.00
Grilled Chicken Breast
$13.00
Chinese Style BBQ Pulled Pork
$15.00
Grilled Shortrib
16.00
$Dinner Appetizers
Pa Jun
$12.00
Pan-fried Korean pancake scallions, Spanish onion, zucchini, carrot, and seasoned soy sauce.
Yellowtail Kama
$15.00
Grilled, natural sea salt, togarashi.
Duck Dumplings
$12.00
4 dumplings spinach, truffle, seafood-duck broth.
Diver Scallops
$15.00
2 jumbo scallops creamy leak, bacon, arugula, olive oil.
Chili Garlic Shrimp
$15.00
3 jumbo shrimp, mango, pickles, sweet chili garlic sauce.
Miso Mussels
$15.00
Thick noodle, napa, red pepper, onion, green onion and white wine miso sauce.
Shrimp Sumae
12.00
4 steamed shrimp dumplings served with sesame seed soy and Thai sweet chili sauce.
$Dinner Petits
Dinner Entrees
Morille Mushroom Chicken
$28.00
Noodles, broccoli and cherry tomatoes in a morel mushroom sauce and shaved parmesan.
Healthy Salmon
$28.00
Miso glazed salmon with 12-grain rice, green and red pepper, zucchini, onions cooked with soybean oil.
Sesame Crusted Salmon Dol Sot Bi Bim Bop
$28.00
6oz salmon, rice, carrots, bean sprouts, pickled shitake mushroom, spinach, braised beef short rib, zucchini, daikon and fried egg.
Japanese Black Cod
$30.00
Chinese bokchoy, asparagus, carrots, gochujang and miso sauce.
NY Strip Steak
$36.00
12 oz. Served with vegetable stir fry, bulgogi sauce.
BBQ Boneless Beef Ribs
$30.00
Served with sautéed kimchi-mash potato, charcoal filtered soy sauce.
Hot Noodles and BBQ Beef Ribs
$30.00
Served in a clay pot with rice and 3 chef's choice banchan side dishes.
Spicy BBQ Pork Belly Saam
$30.00
Berkshire pork belly marinated with traditional Korean gochujang sauce served with iceberg lettuce, pickled daikon, carrots, rice, cucumber, gochujang peanut sauce.
24 Hours Braised Pork Belly
29.00
Berkshire pork belly, with kimchi, organic teriyaki seasoned tofu, slow-cooked onion, and side of rice.
$Dinner Deux
Deux Wang Galbi
$59.00
Serves 2. Korean beef rib with seasonal veggies in a clay pot, 3 chef's choice banchan side dishes, and rice.
Mongolian Shabu Shabu
35.00
Served in a hotpot cooked by the diner at the table with a choice of: thinly sliced beef or pork served with assorted seasonal vegetables, thick noodles, 3 different house dipping sauce; minimum 2 orders.
$Dinner Ara On Bento Box
Served with coconut red curry chickpeas, seaweed salad, spicy tuna hand-roll, shrimp and vegetable tempura, stir fry bean sprout, sashimiChicken Teriyaki
$30.00
Nigiri
$30.00
Seame Scallop
$30.00
Salmon
$30.00
N.Y. Strip
$30.00
Ginger Pork Tenderloin
30.00
$Sushi Appetizers
Sushi Platters
Sashimi Platter
$29.00-40.00
Nigiri Platter
$30.00
Chef's selection of 9 pieces of nigiri.
Sushi Combo Platter
$25.00
Chef's selection of 6 pieces of nigiri and a spicy tuna.
Ara on Deluxe Platter
$49.00
Chef's selection 9 pieces of sashimi, 6 pieces of nigiri, dragon maki.
Chirashi Seasoned Sushi
$27.00
Chef's selection of assorted sashimi over seasoned rice.
Sashimi Salad Bibimbap
$20.00
Chef's selection of sashimi, spring mix, cucumber, daikon, potato crisp, kaiware, roasted nori, sesame seeds served with Korean gochujang.
Araon Tower
18.00
Seasoned rice, BBQ spicy tuna, fresh big eye tuna, cucumber, avocado topped with spicy, wasabi mayo, eel sauce glazed on top, potato crisps and nori.
$Sushi Maki Mono
Sushi roll and hand roll.Tekka Maki
$8.00
Tuna.
Tuna Avocado
$9.00
Cali
$12.00
Alaskan sweet crab meat.
Salmon Avocado
$9.00
Belly.
Spicy Tuna
$8.00
Soft Shell Crab
$12.00
Ara on Chef Special
$18.00
Shrimp tempura, seared spicy tuna, potato crisps, eel sauce, spicy mayo, wasabi mayo.
Ara on F5
$20.00
Tuna, sake, albacore, escolar, hamachi, Kani, red tobiko, jalapeno, wrapped in soy paper with garlic olive oil and soy balsamic reduction.
Surf and Turf
$19.00
Softshell crab, bbq steak med rare, asparagus, Ebi, avocado, tobiko, micro tatsoi, spicy mayo.
Snow Crabby
$17.00
Deep-fried snow crab, sliced avocado, tobiko, spicy mayo.
Dragon
$16.00
Shrimp tempura, cucumber, avocado, ocean eel, eel sauce.
Volcano
$19.00
Kani, cucumber, cream cheese, seared spicy crawfish salad, spicy mayo, green onion, jalapeno, red pepper, cilantro.
Salmon Tuna Royal
$16.00
Tuna, salmon, avocado, tobiko.
Seared Tuna
$16.00
Spring mix, tuna tataki, yuzu soy sauce.
Monster Shrimp
$18.00
Jumbo shrimp tempura, spicy Kani, avocado, Ebi, eel sauce, spicy mayo, scallion, sesame seeds.
Flying Eel
$18.00
Eel tempura, tobiko, asparagus, cream cheese, eel sauce, spicy mayo, potato crunch.
190 S
$16.00
Soy paper, negi hamachi, tuna, cilantro, avocado, red pepper, lime, chili oil.
Tuna Salmon Duo
$15.00
BBQ spicy tuna in rice, seared spicy salmon, black tobiko, with wasabi mayo.
Angry Crab
$15.00
Deep-fried with kanikama, jalapeno, cream cheese, avocado maki with spicy tuna-crab mix and unagi sauce, crispy chips.
Super Vegetarian
14.00
Sweet potato tempura, cucumber, avocado, oshinko, kampyo, asparagus, sriracha.
$Sashimi and Nigiri
Shshimi Otoro
$8.00
Tuna belly.
Sashimi Hamachi Toro
$5.00
Yellowtail belly.
Sashimi Hamachi
$4.00
Yellowtail.
Sashimi Tuna Tataki
$4.00
Seared tuna.
Sashimi Unagi
$4.00
Eel, eel sauce.
Sashimi Hirame
$4.00
Fluke.
Sashimi Smoked Salmon
$4.00
Sashimi Shima Saba
$4.00
Mackerel.
Sashimi Madai
$4.00
Japanese snapper.
Sashimi Ikura
$5.00
Salmon roe.
Sashimi Jumbo Ebi
$5.00
Tiger prawn.
Sashimi Hotate
$4.00
Scallop.
Sashimi Tamago
$3.00
Seasoned egg.
Sashimi Miyazaki Beef
$9.00
Black cow.
Sashimi Uni
$6.00
Sea urchin.
Sashimi Maguro
$4.00
Yellowfin tuna.
Sashimi Binaga Maguro
$4.00
Albacore tuna.
Sashimi Sake
$4.00
Scottish salmon.
Sashimi Kani
$4.00
Alaskan sweet crab meet.
Sashimi Sake Zuke
$5.00
Seasoned salmon.
Sashimi Suzuki
$4.00
Seabass.
Sashimi Tobiko
$4.00
Flying fish roe.
Sashimi Botan Ebi
$4.00
Sweet shrimp.
Sashimi Ika
$3.00
Squid.
Sashimi Tako
$4.00
Octopus.
Sashimi Aji
$4.00
Spanish mackerel.
Nigiri Otoro
$8.00
Tuna belly.
Nigiri Hamachi Toro
$5.00
Yellowtail belly.
Nigiri Hamachi
$4.00
Yellowtail.
Nigiri Tuna Tataki
$4.00
Seared tuna.
Nigiri Unagi
$4.00
Eel, eel sauce.
Nigiri Hirame
$4.00
Fluke.
Nigiri Smoked Salmon
$4.00
Nigiri Shima Saba
$4.00
Mackerel.
Nigiri Madai
$4.00
Japanese snapper.
Nigiri Ikura
$5.00
Salmon roe.
Nigiri Jumbo Ebi
$5.00
Tiger prawn.
Nigiri Hotate
$4.00
Scallop.
Nigiri Tamago
$3.00
Seasoned egg.
Nigiri Miyazaki Beef
$9.00
Black cow.
Nigiri Uni
$6.00
Sea urchin.
Nigiri Maguro
$4.00
Yellowfin tuna.
Nigiri Binaga Maguro
$4.00
Albacore tuna.
Nigiri Sake
$4.00
Scottish salmon.
Nigiri Kani
$4.00
Alaskan sweet crab meet.
Nigiri Sake Zuke
$5.00
Seasoned salmon.
Nigiri Suzuki
$4.00
Seabass.
Nigiri Tobiko
$4.00
Flying fish roe.
Nigiri Botan Ebi
$4.00
Sweet shrimp.
Nigiri Ika
$3.00
Squid.
Nigiri Tako
$4.00
Octopus.
Nigiri Aji
$4.00
Spanish mackerel.
Menu for Ara-On is provided by findrestaurantmenu.com
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