Starters (Lunch)
Angry Shrimp
$23.00
Crispy battered shrimp and spicy lobster butter sauce.
Crab Cake
$21.00
Jumbo lump, cognac mustard and ginger sauces.
Steak Tartare
$18.00
Parmesan espuma and pickled shallot.
Tuna Tartare
$20.00
Cucumber, avocado, ponzu, wasabi ginger and lotus crisps.
Grilled Bacon
$18.00
Macadamia butter and jalapeño apple gastrique.
Burrata
17.00
Roasted tomato, balsamic, basil and crostini.
$Small Plates (Lunch)
Tempura Lobster Tail
$25.00
Togarashi aioli, charred scallion oil and shiso.
Halibut
$18.00
Farro, olives, pine nuts and tomato fennel broth.
Shepherd's Pie
$12.00
Ground beef, lamb, peas, carrots and parmesan potato crust.
Strip Tease
$22.00
5 oz prime dry-aged ny strip, spinach and bleu cheese fondue and thumbelina carrots.
Stuffies
$6.00
Per Piece. Quahog, andouille, herbs, butter and more butter.
Lobster & Avocado Toast
$21.00
Lamb Chop
14.00
Per piece. Romesco and ras el hannout.
$Chilled Shellfish (Lunch)
Oysters on the 1/2 Shell
$21.00
Colossal Lump Crab Meat Cocktail
$23.00
Jumbo Shrimp Cocktail
24.00
$Soups & Salads (Lunch)
Soup du Jour
$8.00
Wollensky Salad
$13.00
Romaine, teardrop tomatoes, potato croutons, bacon lardons, mushrooms and dijon vinaigrette.
Shaved Cauliflower
$13.00
Parmesan, raisins, almonds and caper dill vinaigrette.
Broken Wedge
$13.00
Red wine vinaigrette, bleu cheese crumbles, red onion, heirloom tomatoes and bacon.
Classic Caesar
$12.00
Garlic croutons & parmesan.
Roasted Beets
13.00
Whipped goat cheese, pistachios and truffle honey.
$Salad Add Ons (Lunch)
Grilled Chicken
$10.00
Jumbo Chilled
$12.00
Garlic Grilled Shrimp
$12.00
Tenderloin Tips
$14.00
Pan Seared Salmon
14.00
$Handhelds (Lunch)
Wollensky's Butcher Burger
$18.00
Applewood smoked bacon, local cheddar and steak sauce mayo.
Nashville Hot Chicken
$15.00
Maple bacon jam, house bread and butter pickles.
Chicken Club
$18.00
Applewood smoked bacon, white cheddar and herb aioli.
Cajun Burger
$18.00
Blackened, bleu cheese, red onion marmalade and chipotle mayo.
Tenderloin Sandwich
26.00
Angry onions, cheddar, bacon jam and steak sauce mayo.
$Steaks & Entrées (Lunch)
Our full selection of steaks is always available.Signature Filet Mignon
$48.00
USDA Prime Dry-Aged Bone-In Rib Eye
$68.00
Mustard Crusted Salmon
$33.00
Farro, crispy brussels sprouts and irish american whiskey butter.
USDA Prime Boneless New York Strip
$58.00
Steak Tips
26.00
Grilled portobello, whipped potatoes and brandy peppercorn sauce.
$Sides for One (Lunch)
Truffled Mac & Cheese
$6.00
Roasted Asparagus
$6.00
Lemon Gremolata
$6.00
Buttermilk Onion Rings
$6.00
Hand Cut French Fries
$6.00
Sauteed Spinach, Red Chili Pepper & Garlic
$6.00
Brussels Sprouts, Bacon & Shallots
$6.00
Charred Cauliflower
$6.00
Shishito Peppers
$6.00
Togarashi Hollandaise
6.00
$Starters (Dinner)
Angry Shrimp
$23.00
Crispy battered shrimp and spicy lobster butter sauce.
Crab Cake
$21.00
Jumbo lump, cognac mustard and ginger sauces.
Steak Tartare
$18.00
Parmesan espuma and pickled shallot.
Tuna Tartare
$20.00
Cucumber, avocado, ponzu, wasabi ginger and lotus crisps.
Grilled Bacon
$18.00
Macadamia butter and jalapeño apple gastrique.
Grilled Bacon
$18.00
Macadamia butter and jalapeño apple gastrique.
Burrata
17.00
Roasted tomato, balsamic, basil and crostini.
$Soup & Salad (Dinner)
Soup du Jour
$8.00
Wollensky Salad
$13.00
Romaine, teardrop tomatoes, potato croutons, bacon lardons, mushrooms and dijon vinaigrette.
Shaved Cauliflower
$13.00
Parmesan, raisins, almonds and caper dill vinaigrette.
Broken Wedge
$13.00
Red wine vinaigrette, bleu cheese crumbles, red onion, heirloom tomatoes and bacon.
Classic Caesar
$12.00
Garlic croutons & parmesan.
Roasted Beets
13.00
Whipped goat cheese, pistachios and truffle honey.
$Chilled Shellfish (Dinner)
Oysters on the 1/2 Shell
$21.00
Colossal Lump Crab Meat Cocktail
$23.00
Jumbo Shrimp Cocktail
24.00
$Small Plates (Dinner)
Tempura Lobster Tail
$25.00
Togarashi aioli, charred scallion oil and shiso.
Halibut
$18.00
Farro, olives, pine nuts and tomato fennel broth.
Shepherd's Pie
$14.00
Ground beef, lamb, peas, carrots and parmesan potato crust.
Strip Tease
$22.00
5 oz prime dry-aged ny strip, spinach and bleu cheese fondue and thumbelina carrots.
Stuffies
$6.00
Per Piece. Quahog, andouille, herbs, butter and more butter.
Lobster & Avocado Toast
$21.00
Lamb Chop
$14.00
Per piece. Romesco and ras el hannout.
Nashville Hot Chicken
15.00
Maple bacon jam, house bread and butter pickles.
$Rotisserie (Dinner)
Roasted on our custom designed french rotisserie by rotisol.3 Peppercorn & Lemon Chicken
$33.00
Organic & slow roasted.
Prime Rib
42.00
Popover & au jus.
$Classic Dry-Aged Cuts (Dinner)
USDA Prime Bone-In Rib Eye
$68.00
Cajun Marinated USDA Prime Bone-In Rib Eye
69.00
$Steaks & Filets (Dinner)
USDA Prime Boneless NY Strip
$58.00
Filet Duo
$44.00
Twin filets, cajun and gorgonzola.
Gorgonzola Crusted Filet
$53.00
Applewood smoked bacon and scallions.
Signature Filet Mignon
$48.00
Filet Oscar
$60.00
Jumbo lump crab meat, asparagus and hollandaise.
Coffee & Cocoa Rubbed Filet
53.00
Ancho chili butter and angry onions.
$Steakhouse Entrees (Dinner)
Mustard Crusted Salmon
$42.00
Farro, crispy brussels sprouts and irish american whiskey butter.
Lamb Chops
$56.00
Romesco and ras el hannout.
Wollensky's Butcher Burger
$18.00
Applewood smoked bacon and local chedda.
Togarashi Rubbed Tuna
42.00
Charred cauliflower and wasabi ginger sauce.
$Sides (Dinner)
Mac & Cheese
$14.00-22.00
Potatoes
$9.00-9.00
Vegetables
$10.00-12.00
Classics
10.00-15.00
$Starters (All Day Sunday Supper)
Rare and Well Done: Our hand cut steaks are chosen from the top 2% of all beef in America and selected for their rich marbling. Our cuts are USDA Prime beef, grain fed and humanely raised. Further enhanced through in-house aging for 28 days, the steaks' natural flavor and tenderness are intensified. Both our USDA Prime Steaks & Signature Filets are sourced from a network of small family farms and sustainably produced by Double R Ranch.Angry Shrimp
$23.00
Crispy battered shrimp and spicy lobster butter sauce.
Crab Cake
$21.00
Jumbo lump, cognac mustard and ginger sauces.
Steak Tartare
$18.00
Parmesan espuma and pickled shallot.
Tuna Tartare
$20.00
Cucumber, avocado, ponzu, wasabi ginger and lotus crisps.
Grilled Bacon
$18.00
Macadamia butter and jalapeño apple gastrique.
Burrata
17.00
Roasted tomato, balsamic, basil and crostini.
$Chilled Shellfish (All Day Sunday Supper)
Oysters on the 1/2 Shell
$21.00
Colossal Lump Crab Meat Cocktail
$23.00
Jumbo Shrimp Cocktail
24.00
$Soup & Salad (All Day Sunday Supper)
Soup du Jour
$8.00
Wollensky Salad
$13.00
Romaine, teardrop tomatoes, potato croutons, bacon lardons, mushrooms and dijon vinaigrette.
Shaved Cauliflower
$13.00
Parmesan, raisins, almonds and caper dill vinaigrette.
Broken Wedge
$13.00
Red wine vinaigrette, bleu cheese crumbles, red onion, heirloom tomatoes and bacon.
Classic Caesar
$12.00
Garlic croutons & parmesan.
Roasted Beets
13.00
Whipped goat cheese, pistachios and truffle honey.
$Small Plates (All Day Sunday Supper)
Stuffies
$6.00
Per Piece. Quahog, andouille, herbs, butter and more butter.
Nashville Hot Chicken
$15.00
Maple bacon jam, house bread and butter pickles.
Shepherd's Pie
$14.00
Ground beef, lamb, peas, carrots and parmesan potato crust.
Strip Tease
22.00
5 oz prime dry-aged ny strip, spinach and bleu cheese fondue and thumbelina carrots.
$Steak & Filets (All Day Sunday Supper)
USDA Prime Boneless NY Strip
$58.00
Filet Duo
$44.00
Twin filets, cajun and gorgonzola.
Gorgonzola Crusted Filet
$53.00
Applewood smoked bacon and scallions.
Signature Filet Mignon
$48.00
Filet Oscar
$60.00
Jumbo lump crab meat, asparagus and hollandaise.
Coffee & Cocoa Rubbed Filet
53.00
Ancho chili butter and angry onions.
$Entrees (All Day Sunday Supper)
Mustard Crusted Salmon
$42.00
Farro, crispy brussels sprouts, irish american whiskey butter.
Wollensky's Butcher Burger
$18.00
Applewood smoked bacon, local cheddar & steak sauce mayo.
Togarashi Rubbed Tuna
$42.00
Charred cauliflower & wasabi ginger sauce.
Lamb Chops
56.00
Romesco and ras el hannout.
$Classic Dry-Aged Cuts (All Day Sunday Supper)
USDA Prime Bone-In Rib Eye
$68.00
Cajun Marinated USDA Prime Bone-In Rib Eye
69.00
$Sides (All Day Sunday Supper)
Mac & Cheese
$14.00-22.00
Potatoes
$9.00-9.00
Vegetables
$10.00-12.00
Classics
10.00-15.00
$Sunday Supper
Supper Sunday
48.00
Per person ,Family style.
$Starters (Young Adults & Kids Menu)
Under Age 14.Caesar Salad
$7.00
Romaine, parmesan, croutons and caesar dressing.
3 Shrimp Cocktail
18.00
$Entrees (Young Adults & Kids Menu)
Macaroni & Cheese
$12.00
Petite Filet
$22.00
Choice of whipped potato, green beans or french fries.
Butcher Burger
$17.00
Applewood smoked bacon, cheddar, steak sauce mayo and french fries.
Grilled Chicken Breast
$17.00
Choice of whipped potato, green beans or french fries.
Menu for Reyes Grill is provided by findrestaurantmenu.com
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