Thirteen Pins Tapas & Bar Menu

Name: Thirteen Pins Tapas & Bar
Telephone: (773) 283-6626
Price range: $

(773) 283-6626

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4202 W Irving Park Rd, Chicago, IL 60641

Filipino, Tapas

$$$$$

Main

Small Plates

Bruchetta Plate

$6.25

Toasted Italian bread drenched with homemade pesto, topped with tomato, mozzarella cheese and avocado.

13 Salad Plate

$6.25

Atchara, avocado, mozzarella cheese and tomato.

Croquettes Plate

$6.25

Potato balls stuffed with ground beef and mozzarella cheese.

Sweet Potato Fries Plate

$6.25

Seasoned sweet potato fries served with chipotle sauce.

Chicken Wings Plate

$6.50

Lightly breaded and deep fried. Choice of Buffalo style or Asian style.

Mini Roll Plate

$6.25

Vegetable and beef mini eggrolls.

Seasonal Veggies Plate

$6.25

Assorted fresh grilled veggies.

Portabella Mushroom Plate

$6.25

Grilled to perfection in our special blend species.

Tortang-Talong Plate

$6.25

Egg omelet with roasted eggplant.

Crispy Chicken Plate

$6.50

Crispy, juicy chicken marinated in rosemary and herbs.

Ginger Chicken Plate

$7.50

Chicken, ginger, green kale leaves with olives and vinaigrette.

Adobo Plate

$7.50

Boneless and skinless chicken slowly cooked in soy sauce, vinegar, garlic, peppercorn and bay leaves. Served with white rice.

Insal Plate

$10.00

Grilled organic chicken with ginger, lemon grass, vinaigrette, fresh calamansi, roasted potatoes and vegetables.

Bistek Tagalog Plate

$7.00

Beef slow cooked in soy sauce and lemon juice then sauteed with onions served with white rice.

Caldereta Plate

$7.00

Slow cooked beef sauteed in olive oil with garlic, onions, olives, pineapple and tomatoes, served with white rice.

Lechon Plate

$7.00

Slowly roasted and then fried pork served with atchara (radish, cucumber, carrots and jalapeno peppers).

Sisig Plate

$7.00

Fried pork skin that is marinated, diced and seasoned with calamansi, vinegar and chili peppers.

Calamari Plate

$8.25

Breaded and fried squid served with lemon wedges and chipotle sauce.

Mussels Plate

9.00

Sauteed in white wine with onions, garlic and Spanish paprika served with rustic bread.

$Pasta

Pasta

Pesto Pasta

$7.00

Penne pasta with homemade pesto sauce.

Drunken Pasta

7.00

Penne pasta with asparagus, tomato and vodka sauce.

$Authentic Filipino Dishes

Authentic Filipino Dishes

Kare Kare

$12.00

Oxtail slowly cooked in a peanut sauce with fresh green beans, bok choy and eggplant. Served with shrimp paste.

Pawksiw con Lechon

$11.00

Roasted pork cooked in vinegar, garlic, onions, black pepper and foie gras.

Pancit

11.00

Traditional rice noodles cooked with cabbage, carrots and other assorted vegetables. Choice of chicken, beef or shrimp.

$Catering Menu

Pancit

$50.00

Traditional rice noodles cooked with cabbage, carrots, and scallions.

Mini Roll Vegetable with Pork Mini Egg Roll

$50.00

Chicken Adobo

$70.00

Chicken cooked in soy sauce, garlic, peppercorn, bay leaves, and vinegar served with white rice.

Salmon Pasta

80.00

Spaghetti lightly saut?ed in garlic, fresh tomatoes, and lemon served with asparagus or green beans.

$Dessert

Dessert

Caramelized Banana

$6.00

A roasted banana caramelized with brown sugar.

Leche Flan

$6.00

A rich custard dessert with a layer of caramel on top.

Menu for Thirteen Pins Tapas & Bar is provided by findrestaurantmenu.com

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