Tavernita Spanish

Tavernita Menu

(312) 274-1111
151 W Erie St, Chicago, IL 60654
$$$$$

Salads

Salads
Artichoke & Beets Salad
$8.50
Arugula, Bleu cheese, and artichoke chips.
Mixed Greens Salad
$5.50
Tomato, cucumber, and sherry vinaigrette.
Shrimp Cobb Salad
9.50
Avocado, olives, corn, Bleu cheese, poblanos, and sherry vinaigrette.

$Sandwiches

Sandwiches
Tavernita's Burger
$12.50
Cheddar, bacon, house pickles, and spicy mayo, on a brioche bun. Served with mixed green salad or fries.
Lamb Sausage Sliders (3)
$9.50
Dijon mustard and house giardinera. Served with mixed green salad or fries.
Pork Belly Sliders (3)
$9.50
Pickled red onion and fruit jam on a brioche bun. Served with mixed green salad or fries.
Meatball Sub
$11.50
Hazelnut romesco and Mozzarella cheese on a baguette. Served with mixed green salad or fries.
Smoked Chicken Panini
$9.50
Caramelized onion, piquillo pepper, and Cheddar. Served with mixed green salad or fries.
Tuna Salad Sandwich
$8.50
Lettuce, tomato, and house-made tapenade on a baguette. Served with mixed green salad or fries.
Fish BLT Sandwich
$11.50
Catch of the day, bacon, lettuce, and tomato on a brioche bun. Served with mixed green salad or fries.
Portobello Mushroom Sandwich
8.50
Roasted peppers, and hummus spread on a baguette. Served with mixed green salad or fries.

$Plates

Plates
Greg's Meatballs
$13.50
Wagyu beef, pork, and hazelnut-romesco sauce.
Greg's Meatballs
$12.50
Wagyu beef, pork, and hazelnut-romesco sauce.
House-Made Lamb Sausage
$15.50
Chickpeas and giardiniera.
Artichoke-Ricotta Ravioli
$12.50
Olives, piquillo pepper, and saffron.
Crispy Potatoes
$10.50
Chorizo, spicy tomato sauce, and fried egg.
Grilled Chicken Breast
$15.50
Green beans, wild mushrooms, and soy-honey sauce.
Halibut
$22.50
Avocado, grapefruit salsa, and crispy plantains.
Artichoke-Ricotta Ravioli
$12.50
Olives, piquillo pepper, and saffron.
Grilled Shrimp Linguini
$13.50
Radicchio and shrimp butter.
Gnocchi
$11.50
Parmesan cheese and herb bread crumbs.
Crispy Potatoes
$10.50
Chorizo, spicy tomato sauce, and fried egg.
Wood Grilled Half Chicken
$18.50
Green beans, wild mushrooms, and soy-honey sauce.
Mussels
$12.50
White wine, fennel, chile oil, and grilled bread.
Halibut
$24.50
Avocado, grapefruit salsa, and crispy plantains.
Lobster Mac & Cheese
$13.50
Artichoke & Beets
$10.50
Arugula, Bleu cheese, and artichoke chips.
Asparagus
8.50
Summer squash, puffed grains, basil, and lemon vinaigrette.

$Beverages

Beverages
Dasani Bottled Water (16.9oz.)
$1.85
Seagrams Ginger Ale (12oz.Can)
$1.50
Coke (12oz. Cans)
$1.50
Diet Coke (12oz. Cans)
$1.50
12 Cans of Coke
$18.00
12 Cans of Diet Coke
$18.00
6 + 6 (6 cans of Coke and 6 cans of Diet Coke)
$18.00
6 Cans of Coke
$9.00
6 Cans of Diet Coke
$9.00
6 Cans of Ginger Ale
$9.00
6 Bottles of Water
9.00

$Bites

Bites
Chicken Croquettes
$7.50
Garlic aioli.
Steak Tartare
$11.50
Raw dish! Cucumber, chipotle, red onion, creme fraiche, and toast.
Pork Belly Sliders (2)
$7.50
Fruit jam and pickled red onion on brioche bun.
Mini Burgers (2)
7.50
Cheddar, house pickles, and spicy mayo.

$Flatbreads

Flatbreads
Serrano Ham Flatbread
$11.50
Mahon cheese, tomato jam, and chile flakes.
Mushroom Flatbread
11.50
Arugula, goat cheese, and caramelized onion.

$Raw Bar

Raw Bar
Hamachi
$12.50
Avocado, lime, jalape?o, and cucumber.
Tuna
$12.50
Grapefruit, pomegranate, and tarragon.
Ceviche
$11.50
Celery, tomatoes, ginger, cilantro, and orange.
Jumbo Gulf Shrimp
13.50
Guajillo chile cocktail sauce.

$Wood Burning Grill

Wood Burning Grill
Hanger Steak (8 oz.)
$22.00
Served with two sauces (bernaise, cornac, chimichurri, red wine, horseradish, or chipotle aioli). Add extra sauces for an additional charge.
NY Strip (8 oz.)
$27.00
Served with two sauces (bernaise, cornac, chimichurri, red wine, horseradish, or chipotle aioli). Add extra sauces for an additional charge.
Korean BBQ Bone-In Short Rib (8 oz.)
$21.00
Served with two sauces (bernaise, cornac, chimichurri, red wine, horseradish, or chipotle aioli). Add extra sauces for an additional charge.
Pork Chop (8 oz.)
$18.00
Served with two sauces (bernaise, cornac, chimichurri, red wine, horseradish, or chipotle aioli). Add extra sauces for an additional charge.
Grilled Seasonal Vegetables
16.00
Served with two sauces (bernaise, cornac, chimichurri, red wine, horseradish, or chipotle aioli). Add extra sauces for an additional charge.

$Sides

Sides
Corn
$6.50
Lime aioli, cayenne pepper, and Cotija.
Wrinkled Potatoes
$6.50
Chile mojo.
Spinach
$5.50
Roasted garlic, chile flakes, and olive oil.
Spiced Fries
$5.50
Garlic aioli.

Menu for Tavernita is provided by findrestaurantmenu.com

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