Lao Shanghai Chinese

Lao Shanghai Menu

(312) 808-0830
2163 S China Pl, Chicago, IL 60616
$$$$$

Appetizers, Cold Dishes and Dim Sum


Drunken Chicken
$6.50
Sliced Pork in Wine Sauce
$6.50
Smoked Fish
$6.95
Fresh Soy Bean in Wine Sauce
$5.25
Chicken Feet in Wine Sauce
$5.95
Vegetarian Duck
$5.50
Kao Fu
$5.50
Marinated bran puff and vegetables.
Shredded Dry Tofu with Vegetables
$5.50
Hot and Spicy Cabbage
$5.50
Jelly Fish Shanghai Style
$6.95
Wine Sauce Flavor Platter
$11.50
Xiao Long Bao
$5.95
Eight soup dumplings.
Crispy Curls of Fried Shrimp
$6.50
Pot Stickers
$5.50
Six pot stickers.
Scallion Pancake
$5.50
Shanghai Egg Rolls
$3.50
Two pork egg rolls.
Vegetable Egg Rolls
$3.50
Two vegetable egg rolls.
Crab Rangoon
$5.50
Four crab rangoon.
Asparagus in Spicy Black Bean Sauce
$6.50
Spicy.
Vegetarian Dumplings
$5.50
Six vegetarian dumplings.
Shrimp Dumplings
$6.50
Six shrimp dumplings.
Shanghai Dumplings
$5.50
Six Shanghai dumplings.
Pork Shao Mai
$5.95
Six pieces.
Rice Shao Mai
$6.50
Six pieces.
Ji Cai Wonton
$5.95
Eight wontons.
Vegetable Buns
$6.50
Steamed Buns Stuffed with Red Bean Paste
$5.50
Three steamed buns.
Shanghai Man Tou
5.50

$Soup


Salted Pork and Bamboo in Soup Casserole
$11.50
Stewed Duck in Soup Casserole
$11.50
Yellow Fish Soup Casserole
$12.50
Wonton Soup
$2.75
Hot and Sour Soup
$2.75
Spicy.
Egg Drop Soup
$2.50
Vegetable Soup
$4.95
Serves two.
Chicken Sizzling Rice Soup
$5.50
Serves two.
Shrimp Sizzling Rice Soup
$5.95
Serves two.
Chicken Velvet Corn Soup
$5.95
Creamy sweet corn soup with chicken. Serves two.
West Lake Beef Soup
$6.75
Minced beef, spinach and egg white in chicken broth. Serves two.
Ji Cai and Tofu Soup
$5.75
Serves two.
Ji Cai and Clam Soup
$6.95
Serves two.
Crab Meat and Tofu Soup
$7.50
Serves two.
Seafood and Tofu Soup
7.50
Serves two.

$Shanghai Style Noodle Soup


Kao Fu Noodle Soup
$4.95
Mixed Vegetable Noodle Soup
$5.45
Triple Mushrooms Noodle Soup
$5.45
Black Mushrooms and Gluten Noodle Soup
$5.45
Two Winter Flavors Noodle Soup
$5.45
Shredded Pork and Pickle Mustard Green Noodle Soup
$5.95
Shredded Pork and Aichuan Pickle Noodle Soup
$5.95
Shredded Pork and Green Pepper Noodle Soup
$5.95
Garlic Pork Noodle Soup
$5.95
Spicy.
Sweet and Sour Spare Ribs Noodle Soup
$5.95
Dried Chicken and Black Mushroom Noodle Soup
$5.95
Kung Pao Chicken Noodle Soup
$5.95
Spicy.
Beef in Oyster Sauce Noodle Soup
$6.45
Beef in Satay Sauce Noodle Soup
$6.45
Beef with Hot Pepper Noodle Soup
$6.45
Spicy.
8 Precious Noodle Soup
$6.45
Spicy.
Smoked Fish Noodle Soup
$6.45
Spicy Fish Fillet Noodle Soup
$6.95
Spicy.
Sauteed Fresh Shrimp Noodle Soup
$6.95
Seafood Noodle Soup
6.95
Shrimp, scallop and fish.

$Chef's Specialties


Shanghai Style Fish Fillet
$12.95
Sauteed Fresh Shrimp
$12.95
Braised Pork Belly in Bean Curd Sauce
$10.50
Braised Bean Curd with Crab Meat
$11.95
Eight Precious Stir-Fried in Hot Sauce
$10.50
Spicy.
Beef Short Ribs in Chef's Special Sauce
$12.95
Cumin Flavored Beef Short Ribs
$12.95
Spicy.
Plum Flavored Spare Ribs
$10.95
Sweet and Sour Spare Ribs
$10.95
Sweet and Sour Yellow Fish
$14.95
Diced Fish Stir-Fried with Pine Nuts
$11.95
Stir-Fried Shrimp with Ginkgo, Celery and Lily
$12.95
Sauteed Whole Shrimp in Sweet Brown Sauce
$12.95
Braised Chicken with Dried Chestnuts
$10.95
Steamed Clams with Egg
$12.95
Stewed Sea Cucumber
$13.95
Stir-Fried Ginkgo, Celery and Lily
$10.50
Sweet Corn Sauteed with Pine Nuts
$9.50
Two Winter Flavors and Gluten in Casserole
$9.50
Salted Egg Flavored Tofu and Shrimp
10.95

$Seafood


Shrimp Sauteed in Crunchy Garlic
$12.95
Shrimp Sauteed with Salted Egg Paste
$12.95
Shrimp and Tofu in Mini Wok
$11.95
Shrimp and ground pork in a spicy Szechuan sauce.
Salt and Pepper Shrimp
$12.95
Spicy.
Shrimp Sauteed in X.O. Sauce
$12.95
Spicy.
Three Seafoods Sauteed in X.O. Sauce
$12.95
Spicy.
Walnut Shrimp
$12.50
Deep fried shrimp glazed with tasty, creamy sauce.
Seafood In Casserole
$12.95
Combination of shrimp, scallops, fish fillet, sea cucumber, and vegetables in casserole.
Seafood Platter
$12.50
Combination of shrimp, scallops, fish fillet, and vegetables in velvety sauce.
Seafood Sauteed with Yellow Leeks
$13.95
Clams in Black Bean Sauce
$12.50
Sauteed Clams with Ginger and Onion
$12.50
Salt and Pepper Scallops
$13.95
Spicy.
Szechuan Scallops
$13.95
Spicy.
Dry Chili Fish Fillet
$11.50
Spicy.
Fish Fillet in Spicy Szechuan Sauce
$11.50
Spicy.
Salt and Pepper Fish Fillet
$11.50
Spicy.
Fish Fillet with Vegetables
$11.50
Orange Fish Fillet
$11.50
Kung Pao Shrimp
$12.50
Spicy.
Shrimp with Garlic Sauce
$12.50
Spicy.
Shrimp with Cashews
$12.50
Shrimp with Seasonal Vegetables
$11.95
Shrimp in Lobster Sauce
12.50

$Beef


Short Ribs in Black Pepper Sauce
$12.95
Beef short ribs sauteed with mushrooms and onions. Spicy.
Broiled Beef in Spicy Szechuan Sauce
$10.95
Broiled sliced beef with mixed vegetables in spicy Szechuan sauce.
Dry Chili Beef
$11.95
Spicy.
Beef Stir-Fried with Hot Green Pepper
$10.95
Spicy.
Beef with Bitter Melon in Brown Sauce
$10.95
Mongolian Beef
$10.95
Orange Beef
$11.50
Crispy Sesame Beef
$11.50
Beef with Broccoli
$10.95
Kung Pao Beef
$10.95
Spicy.
Country-Style Shredded Beef
$10.95
Shredded beef fried to crispy, then sauteed with julienne carrots and celery in a hot Szechuan bean sauce.
Pepper Steak with Tomato
$10.95
Beef with Pea Pods
10.95

$Chicken


Dry Chili Chicken
$10.95
Diced chicken stir-fried with dry chili. Spicy.
Diced Chicken Sauteed with Salted Egg Paste
$10.95
Diced chicken sauteed with salted egg paste.
Chicken and Rice Cake in Spicy Sauce
$10.50
Spicy.
Broiled Chicken in Spicy Szechuan Sauce
$10.50
Spicy.
General Tso's Chicken
$10.95
Our most famous chicken dish. Chunks of chicken fried then sauteed with red peppers, ginger and garlic. Spicy.
Orange Chicken
$10.95
Crispy Sesame Chicken
$9.95
Kung Pao Chicken
$9.95
Spicy.
Empress Chicken
$9.95
Large chunks of chicken dipped in egg batter and lightly fried, then sauteed with vegetables in a spicy, sweet and pungent sauce. Spicy.
Garlic Chicken
$9.95
Sliced chicken sauteed with green and red pepper in garlic sauce. Spicy.
Chicken with Cashew Nuts
$9.95
Lemon Chicken
$9.95
Honey Garlic Chicken
$9.95
Deep fried chicken glazed with honey and garlic.
Sweet and Sour Chicken
$9.95
Chicken with Assorted Vegetables
$9.95
Chicken with Broccoli
9.95

$Duck


Crispy Duck
$12.50
Twice cooked duckling, marinated in aromatic spices, steamed and then fried.
Famous Smoked Tea Duck
12.50
Marinated in five spices, slowly smoked over tea leaves, then fried to crispy.

$Lamb


Mandarin Lamb
$12.50
Stir-fried thin slices of lamb with scallions in mild brown sauce.
Lamb with Cumin Powder Xin Jiang Style
$12.50
Stir-fried thin slices of lamb with vegetables in cumin flavored sauce. Spicy.
Empress Sizzling Lamb
12.50
Sliced lamb in hot sauce with leeks and bell peppers. Served on a sizzling platter.

$Pork


Spare Ribs Sauteed in Crunchy Garlic
$10.95
Dry Chili Spare Ribs
$10.95
Spicy.
Pork with Mustard Greens and Peas
$9.95
Shredded Pork Sauteed with Yellow Leeks
$10.95
Shredded Pork Sauteed with Hot Green Pepper
$9.95
Spicy.
Pork with Dry Bean Curd
$9.95
Shredded pork sauteed with shredded dry bean curd in a soy sauce.
Peking Pork
$9.95
Sauteed shredded pork with Peking style bean sauce with a touch of sweet taste.
Pork with Garlic Sauce
$9.95
Shredded pork sauteed with bamboo shoots and wood ear mushrooms in a Szechuan garlic sauce. Spicy.
Twice Cooked Pork
$9.95
Sliced steamed pork sauteed with leeks and garlic in a hot bean sauce.
Moo Shu Pork
9.95

$Vegetables


Szechuan String Beans
$8.95
Fresh string beans stir-fried with pickled vegetables and dried shrimp bits.
Baicai with Black Mushrooms
$8.95
Tender baby shanghai baicai sauteed with black mushrooms in light sauce.
Triple Mushrooms
$8.95
Three kinds of mushrooms sauteed in brown sauce.
Asparagus in Supreme Broth
$10.50
Braised Bean Curd
$8.95
Fresh bean curd braised with black mushrooms in tasty brown sauce.
Home Style Bean Curd
$8.95
Fresh bean curd cut to large pieces, pre-fried and sauteed with bamboo shoots and black mushrooms in spicy bean sauce. Spicy.
Szechuan Eggplant
$8.95
Very satisfying combination of eggplant, black mushrooms, and peppers in garlic sauce. Spicy.
Tony Gourmet Eggplant
$8.95
Eggplant stir-fried with red peppers and jalapeno. Spicy.
Mapo Bean Curd
$8.95
Fresh bean curd braised in hot spicy bean sauce. Spicy.
Dry Chili Bean Curd
$8.95
Diced bean curd stir-fried with dry chili. Spicy.
Salt and Pepper Bean Curd
$8.95
Bean curd fried to crispy, then sauteed with garlic, hot pepper, and scallions with spicy salt.
Kung Pao Bean Curd
$8.95
Bean curd sauteed with red pepper and peanuts in chili pepper sauce. Spicy.
Bean Curd with Assorted Vegetables
$8.95
Bean curd sauteed with mixed fresh vegetables.
Pea Pods Stir-Fried with Black Mushrooms and Water Chestnuts
$8.95
Sauteed fresh pea pods and crunchy water chestnuts together in light sauce.
Assorted Mixed Vegetables
$8.95
Fresh seasonal vegetables stir-fried with garlic.
Bitter Melon Sauteed in Black Bean Sauce
$8.95
Spinach Sauteed with Fresh Garlic
$8.95
Chinese Broccoli Stir-Fried
$8.95
Sauteed Baicai (Bok Choy)
8.95

$Noodles and Rice


Shanghai Style Chow Mein
$9.50
Scallion Flavored Noodles
$5.50
Shanghai Fried Rice Cake
$8.95
Fried Rice Cake with Ji Cai and Pork
$8.95
Yang Zhou Fried Rice
$8.50
Seafood Pan Fried Noodles
$9.95
Flat Rice Noodles Stir-Fried with Beef
$8.95
Singapore Rice Noodles
$9.95
Spicy.
Fried Rice
$7.95
Lo Mein
7.95

$Dessert


Sweet Red Bean Pancake
$5.50
Sweet Glutinous Ball
$5.50
Serves 2.
Glutinous Ball (Sesame)
$5.50
Sesame Ball
$4.95
Mango Pudding
$3.50
Serves 1.
Lychee
$3.50
Serves 1.
Bean Curd Jello
$3.50
Serves 1.

Menu for Lao Shanghai is provided by findrestaurantmenu.com

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