Sweet Breakfast
Breakfast SweetGranola
$7.00
Fruit and yogurt.
Sourdough Waffle
$8.00
With vanilla butter and maple syrup.
Arborio Rice Porridge
6.00
With coconut milk, strawberries and basil.
$Savory Breakfast
Breakfast SavoryHam and Gruyere Croque Madame
$10.00
Grainy mustard and sunny side eggs. Served with greens.
Vegetable and Gruyere Croque Vert
$9.50
Grainy mustard and sunny side eggs. Served with greens.
Breakfast Sandwich
$8.50
Cheddar spread, mustard braised spring onions, arugula, roasted tomato and fried eggs on brioche. Served with greens.
Avocado Toast
$5.00
With lime marinated cucumbers, pea shoots and sambal roasted peanuts.
Market Vegetable Scramble
$9.00
With fresh herbs and goat cheese served with breakfast potatoes and toast.
Quiche
8.50
Served with mixed green or fruit.
$Breakfast Sides
Breakfast SidesBacon
$2.50
Pork Sausage Patty
$3.50
Chicken Sausage
$3.50
Fruit
$2.50
Breakfast Potatoes
$2.50
Bagel and Cream Cheese
$3.00
Toast
$1.50
Eggs
2.50
$Weekend Breakfast
Granola
$7.00
Fruit and yogurt.
Sourdough Waffle
$8.00
With vanilla butter and maple syrup.
Arborio Rice Porridge
$6.00
With coconut milk, strawberries and basil.
Smoked Salmon with Egg Salad
$11.00
On toasted bagel.
Breakfast Sandwich
$8.50
Cheddar spread, mustard braised spring onions, arugula, roasted tomato and fried eggs on brioche. Served with greens.
Ham and Gruyere Croque Madame
$10.00
Grainy mustard and sunny side eggs. Served with greens.
Vegetable and Gruyere Croque Vert
$9.50
Grainy mustard and sunny side eggs. Served with greens.
Avocado Toast
$5.00
With lime marinated cucumbers, pea shoots and sambal roasted peanuts.
Market Vegetable Scramble
$9.00
With fresh herbs and goat cheese served with breakfast potatoes and toast.
Quiche
8.50
Served with mixed green or fruit.
$Weekend Breakfast Sides
Bacon
$2.50
Pork Sausage Patty
$3.50
Chicken Sausage
$3.50
Fruit
$2.50
Breakfast Potatoes
$2.50
Bagel and Cream Cheese
$3.00
Toast
$1.50
Eggs
2.50
$Weekday Starters
Starters (Weekday)Housemade Pickle Plate
$5.00
Brie with Fruit Chutney and Toasted Baguette
$8.00
Soup of the Day
$4.00
Call restaurant for daily selection.
Seared Halloumi Cheese
$8.00
With peas, pea shoots, radish, and preserved lemon dressing.
Roasted Asparagus
8.00
With spring onions, sesame, lemon and miso butter.
$Weekday Salads
Salads (Weekday)Mixed Greens Salad
$4.50-7.00
Served with fresh and pickled vegetables, nuts and seeds and lemon vinaigrette.
Chopped Salad
$11.00
With pickled carrots, red onion, cucumber, bacon, hard boiled eggs, crispy chickpeas and blue cheese with lemon-buttermilk dressing.
Arugula Salad
$9.50
Raw and roasted asparagus, goat cheese, pickled fennel, with pancetta vinaigrette.
Wheat Berry and Spinach Salad
10.00
Lime cucumbers, roasted rhubarb, mozzarella, with lemon-mint dressing
$Weekday Sandwiches - Served with Greens
Mains and Staples (Weekday)Turkey Club
$9.50
With bacon, greens, mayonnaise and tomato jam on multigrain.
Smoked Salmon with Egg Salad
$11.00
On a toasted bagel.
Artichoke and Mozzarella
$9.00
Braised artichokes, marinated mozzarella, lemon aioli on baguette.
Pot Roast
$11.00
Roasted tomatoes, caramelized onions and cheddar spread on baguette.
Bacon Cheddar Burger
$11.00
Medium-rare burger with tomato, aioli and brioche.
Pickled Beet and Fresh Goat Cheese
$9.00
With walnut pesto and arugula on baguette.
Grilled Gruyere
$8.00
With mustard braised onions and roasted kale on sourdough.
Pork Shoulder
$11.00
Kimchi braised pork shoulder with bacon-miso mayo, spicy pickled vegetables on baguette.
Avocado Sandwich
7.50
Avocado, chile and garlic black bean spread, spinach, and coriander carrots on toasted multigrain.
$Weekday Mains & Staples
Potato Pierogies
$10.00
With creamed spring onions and tarragon.
Lamb Meatballs
$12.00
Spiced tomato sauce, preserved lemons, potatoes and peas, grilled bread and olive tapenade.
Quiche
8.50
Served with mixed greens or fruit.
$Weekday Dinner
Braised Chicken Thighs
$12.00
Mustard and sherry braised chicken thighs with herbed spaetzle, mushrooms and crispy kale.
Seared Salmon
13.00
With wilted spinach, potato and mushroom hash and miso butter.
$Weekend Lunch Starters
Lunch Starters (Weekend)Housemade Pickle Plate
$5.00
Soup of the Day
4.00
Call restaurant for daily selection.
$Weekend Lunch Salad
Lunch Salad (Weekend)Mixed Greens Salad
$4.50-7.00
Served with fresh and pickled vegetables, nuts and seeds and lemon vinaigrette.
Chopped Salad
11.00
With pickled carrots, red onion, cucumber, bacon, hard boiled eggs, crispy chickpeas and blue cheese with lemon-buttermilk dressing.
$Weekend Sandwiches - Served with Greens
Lunch Sandwiches (Weekend)Turkey Club
$9.50
With bacon, greens, mayonnaise and tomato jam on multigrain.
Red Wine Braised Pot Roast
$11.00
With roasted tomatoes, caramelized onions and cheddar cheese spread on baguette.
Pickled Beet and Fresh Goat Cheese
$9.00
With walnut pesto and arugula on baguette.
Grilled Gruyere
$8.00
With mustard braised onions and roasted kale on sourdough.
Avocado Sandwich
7.50
Avocado, chile and garlic black bean spread, spinach, and coriander carrots on toasted multigrain.
$Sides
Asiago Arugula Pasta
$2.50
Coleslaw
$2.50
Fruit Salad
2.50
$Desserts
Oatmeal Butterscotch Cookie
$2.00
Chocolate Chip Cookie
$2.00
Chocolate Chip Banana Bread
$2.00
Carrot Layer Cake
$3.00
Lemon Layer Cake with Cream Cheese Frosting
$4.00
Apple Rhubarb Cheesecake
$4.00
Menu for Birchwood Kitchen is provided by findrestaurantmenu.com
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