Adobo Grill Menu

Name: Adobo Grill
Telephone: (773) 252-9990

(773) 252-9990

Order from Grubhub

2005 W Division St, Chicago, IL 60622

Mexican

Restaurant Website

Main

Appetizers - Antojitos

Guacamole

$7.95

adobo's famous guacamole; prepared tableside!

?Ceviches'

$9.75

tilapia with red and yellow peppers, capers, olives, chile jalapeÃ±o and avocado

?Ceviches'.

$9.75

shrimp with classic Mexican cocktail sauce, avocado and pico de gallo

?Ceviches',

$9.75

tuna ceviche marinated in citrus-prickly pear juice, avocado and jÃcama

?Ceviches' .

$14.95

tilapia with red and yellow peppers, capers, olives, chile jalapeÃ±o and avocado; shrimp with classic Mexican cocktail sauce, avocado and pico de gallo; tuna ceviche marinated in citrus-prickly pear juice, avocado and jÃcama

Tamales Barbacoa

$6.50

barbacoa-style chicken tamales steamed in a corn husk, basted in chile ancho salsa, sour cream and fresco cheese

Salbutes de Pollo

$5.95

?little tostadas' topped with achiote marinated chicken, pickled purple onions, black beans and chile ancho salsa; sour cream

?Las Cazuelas'

$6.75

baked panela cheese earthware casserole with poblano rajas, ranchera salsa

?Las Cazuelas'.

$7.50

chicken casserole with shiitake mushrooms, creamy chile pasilla oaxaqueÃ±o salsa and asadero cheese

?Las Cazuelas' .

$7.95

beef tenderloin tips casserole with guajillo salsa, potatoes, asadero cheese

'Las Cazuelas' .

$14.75

baked panela cheese earthware casserole with poblano rajas, ranchera salsa; chicken casserole with shittake mushrooms, creamy chile pasilla oaxaqueÃ±o salsa and asadero cheese; beef tenderloin tips casserole with guajillo salsa, potatoes, asadero cheese; all cazuelas served with homemade tortillas to make taquitos

Quesadillas

$6.95

stuffed with huitlacoche, asadero cheese, fresh corn; tomatillo guacamole and chile ancho salsa

Sopes Surtidos

$6.50

?little masa cups' topped with 4 fillings (plantain with mole negro oaxaqueÃ±o; braised pork tenderloin tips in salsa verde; homemade chorizo with chile ancho salsa; wild mushrooms, corn and poblano rajas) all topped with sour cream and fresco cheese

Empanadas Potosinas

$6.95

empanadas stuffed with asadero and panela cheese, fresh corn, poblano rajas and epazote; chile de Ã¡rbol-tomatillo salsa

Totopos y Salsas

$3.95

assortment of four homemade salsas with tortilla chips

Ensalada de Jicama y Mango

$5.95

jicama , mango and papaya salad with romaine, watercress, cucumbers, pumkin seed vinaigrette and fresco cheese

Tortilla Soup

$5.95

tortilla soup traditional tortilla soup with chile pasilla and roasted tomatoes, garnished with avocado, panela cheese, sour cream and crispy tortilla strips

Flauta de Papa y Hongos

5.95

flauta de papa y hongos crispy flauta stuffed with wild mushrooms, potatoes; salsa fresca, Romaine and sour cream

$Entrees - ?En Adobo'

entrees with signature adobo sauce

Lomito en Mole Negro

$16.95

grilled pork tenderloin in oaxacÃ¡n black mole, with fresh corn tamal and sautÃ©ed garlicky Swiss chard

Enchiladas en Mole Verde

$13.95

roasted butternut squash and wild mushroom enchiladas basted in mole verde, topped with cotija cheese, red onion and black beans

Filete Azteca

$24.95

grilled beef tenderloin in ancho-mole with wild mushrooms, homemade layered tortilla-budin

Poc-Chuc

$17.95

grilled achiote marinated pounded pork chop with black beans, pickled purple onions, chiltomate salsa and avocado

Pollo al Tamarindo

$15.95

grilled half chicken in tamarind-chipotle glaze with molcajete salsa, guacamole and charro beans

Plato Vegetariano

$15.95

crispy lentil cake; corn flan; plantain toston with sweet potato sofrito; vegetable tamal with ranchera salsa

Chile Relleno

$13.95

fire roast chile poblano stuffed with asadero, panela cheese; black beans and ranchera salsa

Tilapia a la Talla

$16.95

pan-seared tilapia marinated in adobo with wild mushroom-guajillo escabeche, potatopoblano machuca

Enchiladas en Mole Rojo

$14.95

chicken enchiladas basted in mole rojo and topped with sour cream, aÃ±ejo cheese, red onion and radishes refried black beans, tomatillo-guacamole

Huachinango a la Veracruzana

24.95

whole red snapper with veracruz-style sauce of tomato, capers, olives; Mexican rice

$Entrees - Platos Adobados

Camarones Enchipotlados

$18.95

grilled shrimp in chipotle adobo with poblano rice, zucchini-red onion sofrito

Pechuga Adobada

$16.95

Arrachera Adobada a la Parrilla

18.95

grilled flank steak in chile morita quemado adobo, frijoles puercos, grilled tomatoes and onions

$Desserts

Crepas con Cajeta

$6.95

pumpkin seed crepes, stuffed with oven roasted plantains, topped with cajeta, papantla vanilla flan ice cream

Mango en Mango

$6.00

fresh mango slices with frozen mango mousse and berry sauce

Pastel de Tres Leches con Coco

$6.95

three milk soaked pecan-cake in a crispy phyllo cup; canela infused strawberries, coconutcaramel mousse

Helados y Nieves

$5.75

homemade ice creams; vanilla flan, Mexican chocolate, coconut; sorbets: mango, pineapple, strawberry-Jamaica

Tamal de Chocolate

$6.95

chocolate tamal with papantla vanilla flan ice cream, dried cherries and chocolate sauce

Pastelito de Camote

$6.95

warm sweet potato cake with cajeta ice cream, pumpkin seeds and cinnamon piloncillo-caramel sauce

Flan de la SeÃ±ora Flor

$5.95

traditional vanilla flan with caramel sauce and strawberries

$5.95

Menu for Adobo Grill is provided by findrestaurantmenu.com

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