Antipasti
Bruschetta
$5.00
your choice of two, roma tomato, onion ligurian olives carmelized apple and pear with goat cheese asparagus with parmigiano reggiano cannelini bean and white truffle oven roasted zucchini and herb grilled fennel, prosciutto di parma
Panzanella
$5.00
fresh baked foccacia, drizzled with herb tomato sauce, fresh basil and fresh tomatoes
Calamari Fritti
$9.00
shallow fried calamari, arugula salad lightly dressed with balsamic vinaigrette
Saltimbocca Di Quaglie Con Olive Tagiasche
$11.00
boneless quail, sage, prosciutto di parma, mozzarella, feta and ligurian olives
Pepata Di Cozze
$10.00
mussels in tomato basil broth
Capesante Con Pesto E Mais Soffiato
$12.00
sauteed sea scallops on sweet corn and parsnip with pesto and truffled popcorn
Pancetta Di Parma E Date
$7.00
baked pancetta wrapped dates, drizzled with e.v.o.o. and aged balsamic vinaigrette
Polpi
8.00
grilled baby octopus served with a salad of cannelli beans red onion and baby arugula, tossed with a lemon moscato vinagrette
$Zuppa
Tortellini En Brodo
$7.00
housemade tortellini filled with braised rabbit, parmigiano reggiano and rendered pancetta
Zuppa Del Giorno
6.00
$Insalate
Caprese
$9.00
seasonal tomatoes, buffalo mozzarella, basil, e.v.o.o. and balsamic vinaigrette
Rucula Con Pere, Grana Padano E Noci
$8.00
wild baby arugula, grana padano, pears , walnuts drizzled with balsamic dressing
Insalata Di Zucca D'autunno
10.00
red and gold beets, grilled butternut squash, fennel, chestnuts, with shaved black truffles, goat cheese and drizzled with white truffle oil.
$Pizza
11" thin crustMargherita
$8.00
Prosciutto E Arugula
$10.00
Quattro Formaggio
$9.00
Funghi
8.00
$Paste E Risotti
all pastas made fresh daily in-houseRisotto Funghi Porcini Con Zucca
$14.00
arborio rice with porcini mushrooms and butternut squash
Ravioli Di Zucca
$13.00
ravioli filled with butternut squash, ricotta, and pecorino in a white wine cream sauce
Gnocchi
$13.00
sun dried tomato gnocchi tossed with pommodoro sauce, fresh basil and parmigiano reggiano
Lasagna
$15.00
spinach noodles layered with béchamel, veal and beef bolognese
Pappardelle Con Ragu' Di Vitello
$15.00
pappardelle with a veal rosemary ragu and shaved grana padano
Farfalle Al Salmone
$16.00
bowtie pasta served with smoked salmon in a pommodoro vodka cream sauce
Rigatoni Melanzana
$13.00
rigatoni, sauteed eggplant, goat cheese and basil served with pommodoro sauce
Tortellini D'il Covo
14.00
tortellini stuffed with pancetta, pureed cannelloni beans and white truffle oil, tossed with onion, pancetta, peas and mushrooms, in a white wine cream sauce
$Secondi
Osso Buco
$23.00
braised veal shank with tomatoes and seasonal vegetables served over polenta
Angello
$28.00
grilled new zealand lamb chops served over roasted root vegetables in a red wine reduction
Branzino
$24.00
pan seared sea bass served over polenta mushroom terrine with lemon oregano vinaigrette
Bistecca Alla Griglia
$19.00
grilled skirt steak topped with arugula, pine nuts, red pear and fingerling potatoes
Bistecca Con Sale
$26.00
16 oz new york center cut strip steak with sicilian sea salt served over sauteed rapini
Polletto
18.00
whole roasted chicken stuffed with sage ricotta and marscapone wrapped in pancetta
$Contorni
choice of the followingGrilled Asparagus
$4.00
Polenta
$4.00
Sauteed Spinach
$4.00
Mascarpone Whipped Potatoes
$4.00
Mashed Sweet Potatoes
$4.00
Menu for Il Covo is provided by findrestaurantmenu.com
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