Anna Maria Pasteria Menu

Name: Anna Maria Pasteria
Telephone: (773) 506-2662
Price range: $$$$

(773) 506-2662

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4400 N Clark St, Chicago, IL 60640

Italian

Restaurant Website

$$$$$

Main

Antipasti

Calamari Fritti

$15.00

Fresh baby squid battered and served with marinara sauce.

Polenta

$12.00

In Gorgonzola cream sauce with mushrooms.

Bruschetta

$10.50

Toasted Tuscan bread with fresh tomatoes, garlic, herbs and olive oil seasoned to perfection.

Mussels

$16.00

Pan steamed mussels in marinara sauce or white wine garlic sauce garnished with toasted Tuscan bread.

Melanzane Caprese

$12.00

Eggplant medallions topped with fresh mozzarella, basil and marinara sauce.

Burrata

15.50

Mozarella with a creamy center served with herb toasted Tuscan bread.

$Zuppa

Stracciatelle Zuppa

$9.50

Cheese tortellini, spinach and eggs in chicken broth.

Zuppa del giorno

8.00

Soup of the day

$Insalate

Fresca del Giardino Insalate

$8.50

Mixed greens, onions, red cabbage, carrots and cherry tomatoes lightly dressed with our house made Italian dressing.

Caesar Insalate

$9.50

Romaine tossed with Parmesan cheese, house made croutons and classic Caesar dressing.

Insalata Caprese

$14.50

Freshly sliced tomatoes, topped with imported mozzarella cheese and basil served on a bed of mixed greens lightly dressed with our house made Italian dressing.

Insalata Agro Dolce

$15.00

Mixed greens topped with sliced green apples, walnuts and Gorgonzola cheese lightly dressed with our house made balsamic vinaigrette.

Insalata Italiana

15.00

Mixed greens topped with five roasted peppers, cherry tomatoes, black olives and imported mozzarrella cheese lightly dressed with our house made Italian dressing.

$Personal Pizza

10" Build Your Own Pizza

$13.00

Base consists of sauce and imported mozzarella.

10" Papa Special Pizza

$17.00

Italian sausage, roasted peppers, mushrooms and imported mozzarella.

10" Margherita Pizza

$15.00

Our classic crust topped with sliced tomateos, imported mozzarella cheese, basil and a drizzle of extra virgin olive oil.

10" Chicken Alfredo Pizza

17.00

Our creamy Alfredo sauce topped with chicken, roasted garlic and imported mozzarella cheese then garnished with green onions.

$Traditional Pizza

Traditional Pizza

Pollo

Pollo Marsala

$25.00

Chicken breasts simmered in Marsala wine, mushrooms and herbs paired with polenta cakes.

Pollo Vesuvio

$25.00

Chicken breasts simmered with roasted potatoes, garlic, herbs and white wine.

Pollo Piccata

$25.00

Chicken breasts simmered with lemons, capers and white wine. Served with side of broccoli or pasta marinara.

Pollo Parmigiana

$23.50

Lightly breaded chicken breasts topped with marinara sauce and mozzarella cheese then baked to perfection. Served with side of broccoli or pasta marinara.

Pollo Alla Anna

$25.00

Chicken breasts simmered in rich cream sauce with mushrooms on a bed of fettuccine

Pollo Pesto

25.00

Chicken breasts simmered in light pesto cream sauce with mushrooms on a bed of spaghetti

$Paste

Spaghetti Carbonara

$21.00

Prosciutto, onions, egg and peas in our classic cream sauce.

Farfalle Della Nonna

$21.00

Bowtie pasta with Italian sausage, peas, tomatoes and onions in creamy tomato sauce.

Rotolo Aurora

$21.00

House made sheets of pasta stuffed with spinach and ricotta then rolled, sliced and topped with creamy tomato sauce.

Cheese Tortellini

$18.00

Pasta filled with our signature blend of cheeses finished off in marinara or Bolognese sauce.

Lobster Ravioli

$24.00

Topped with light mascarpone cheese sauce with peas and tomatoes.

Cheese Tortellini All Vodka

$19.50

Cheese filled tortellini tossed with creamy vodka sauce with mushrooms and peas.

Penne al Pomodoro Secco

$20.00

Tube pasta tossed with fresh tomatoes, mushrooms and sun-dried tomatoes in Gorgonzola cream sauce.

Stuffed Shells

$18.00

Pasta filled with our signature cheese blend and spinach then baked in mariana or Bolognese sauce.

Linguine Pesto

$19.50

Carefully blended basil, garlic, Parmigiana, olive oil and a hint of cream.

Frutti di Mare

$32.00

Fresh calamari, mussels, scallops and shrimp tossed in linguine pasta with marinara or white wine garlic sauce.

Lasagna

$19.00

Pasta sheets layered with our signature cheese blend and ground beef with marinara or bolagnese sauce.

Spaghetti con Polpettine

19.00

Pasta with mama's meatballs finished off with marinara or Bolognese sauce.

$Specialties Della Casa

Pork Chops Alle Noci

$29.00

Grilled then simmered with fresh rosemary and walnuts in Gorgonzola cream sauce. Served with side of broccoli or pasta marinara.

Eggplant Parmigiana

$21.00

Fresh medallions sliced, breaded and lightly fried then layered with marinara, mozzarella and baked to perfection. Served with side of broccoli or pasta marinara.

Grilled Lamb Chops

$37.00

Grilled then pan simmered with fresh rosemary, artichokes, roasted potatoes, garlic and white wine.

Salmon Puttanesca

$31.00

Pan roasted then simmered with fresh tomatoes, capers, onions and black olives in our marinara sauce. Served with side of broccoli or pasta marinara.

Risotto Verde

$23.00

Arborio rice simmered with garlic, spinach and mushrooms in a light white wine sauce.

Pollo Cannelloni

$21.00

Tube pasta stuffed with perfectly seasoned cheeses and chicken, topped with creamy balsamic sauce with mushrooms.

Veal Parmigiana

$29.00

Lightly breaded and baked with mozzarella cheese and marinara sauce. Served with side of broccoli or pasta marinara.

Grilled Salmon

29.00

Lightly seasoned and served with steamed broccoli.

$Contorni

side dishes

Meatballs or Italian sausage

$9.00

Polenta Marinara or Bolognese

$8.50

Sauteed Spinach

$8.50

Steamed Broccoli

$8.50

Vesuvio Potatoes

8.50

$Dolce

Tiramisu

$8.50

Lady fingers soaked in espresso, layered with creamy mascarpone cheesse and dusted with cocoa.

Bomba al Chocolato

$8.00

Warm chocolate cake smothered with bittersweet chocolate sauce.

Torte di Pane

$8.00

Bread pudding topped with our own caramel sauce.

Mini Cannoli

$8.00

Miniature cannoli filled with sweetened ricotta cheese and chocolate chips finished off with chopped pistachios.

Amaretto Cake

$8.00

Yellow layer cake layered with almond cream.

Profiteroles

$7.50

Mini cream puffs filled with vanilla custard then topped with bittersweet chocolate sauce.

Menu for Anna Maria Pasteria is provided by findrestaurantmenu.com

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