Appetizers
Shrimp & Crab Bisque Soup
With corn and red peppers.
Baked French Onion Soup
Golden brown, Swiss and Asiago cheese.
Bison Meatballs
$15.95
Tomato sauce.
Baked Goat Cheese
$15.95
Tomato basil sauce and focaccia.
Crispy Fried Fresh Calamari
$18.95
Served with cocktail and ranch sauce.
Shrimp Cocktail
$19.95
Zesty cocktail sauce.
Oven-Roasted Lump Crab Cakes
$21.95
Served with mustard mayonnaise.
Cornbread Platter
15.95
$Salads
Caesar Salad
Romaine, parmesan cheese, garlic croutons, and Caesar dressing.
Tuscan Kale & Spinach Salad
Shredded Parmesan, chopped eggs, pumpkin seeds and lemon parmesan dressing
Wildfire Chopped Salad
Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, and tortilla strips. Tossed with citrus lime vinaigrette.
Field Green Salad
cucumber, tomato, carrots, choice of dressing
Greek Salad
greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onion, dill, red wine vinaigrette
Prime Burgers & Sandwiches
Thick Prime Angus Burger
$19.95
Shredded lettuce, tomato, and sesame or multigrain bun. Served with fresh-cut French fries and coleslaw.
Grilled Chicken Club Sandwich
$20.95
Bacon, avocado, jalapeno jack, and mustard mayonnaise. Served with fresh-cut French fries and coleslaw.
Lump Crab Cake Sandwich
$25.95
Lettuce, tomato and tartar sauce. Served with fresh-cut French fries and coleslaw.
Prime Rib French Dip Sandwich
$25.95
With melted cheese and au jus. Served with fresh-cut French fries and coleslaw.
Blackened New York Strip Steak Sandwich
$26.95
Arugula, tomatoes, white cheddar and ancho mayo. Served with fresh-cut French fries and coleslaw.
High Plains Bison Burger
21.95
all natural; lettuce & tomato, add choice of cheese $1.00
$Luncheon Plates
Spit Roasted Herb Chicken - Lunch
$23.95
all-natural chicken from Harrison's Poulty, garlic & herbs
Barbecued Chicken = Lunch
$23.95
all-natural chicken from Harrison's Poultry, zesty barbecue sauce
Lunch Lemon Chicken
$20.95
roasted in our 600 degree oven with natural juices
Mushroom-Crusted Fancy Pork Chop Lunch
$21.95
All natural thick center cut chop. Served with your choice of redskin mashed potatoes, fresh cut french fries, fresh broccoli with lemon vinaigrette, or five-grain wild rice.
Basil Hayden's® Bourbon Tenderloin Tips Lunch
$25.95
Grilled red onions. Served with your choice of redskin mashed potatoes, fresh cut french fries, fresh broccoli with lemon vinaigrette, or five-grain wild rice.
Petite Filet Mignon Lunch
$36.95
Served with your choice of redskin mashed potatoes, fresh cut French fries, fresh broccoli with lemon vinaigrette, or wild rice. Add a signature crust for an additional charge.
Cedar-Planked Salmon Lunch
$24.95
Brown sugar-soy glaze. Served with your choice of redskin mashed potatoes, fresh cut french fries, fresh broccoli with lemon vinaigrette, or five-grain wild rice.
Parmesan Crusted Alaskan Cod - Lunch
$23.95
roasted green beans, lemon butter
Coconut Shrimp
$20.95
roasted in our 600 degree oven; ginger-coconut sauce
Oven Roasted Lump Crab Cake Entree
$25.95
mustard mayonaise
Roasted Prime Rib of Beef
rubbed with garlic, sea salt, cracked black pepper and slow roasted for six hours
Open-Faced Mediterranean Salmon Sandwich Lunch
21.95
Avocado, arugula, tomatoes, cucumber and yogurt sauce. Served with fresh-cut French fries, coleslaw, and pickle.
$Wildfire Filet Mignon
Basil Hayden's® Bourbon Tenderloin Tips
$38.95
With grilled red onions. Served with choice of one side.
Petite Filet Mignon
$44.95
For the lighter appetite. Served with choice of one side. (Medium-well and well-done filets will be butterflied.)
Filet Mignon
$53.95
The most tender of all steaks. Served with choice of one side. (Medium-well and well-done filets will be butterflied.)
Horseradish-Crusted Filet
56.95
House specialty. Wrapped in applewood-smoked bacon. Served with choice of one side. (Medium-well and well-done filets will be butterflied.)
$Steaks & Chops
Our steaks and chops are hand cut by Stock Yards Packing of Chicago and aged 21-28 days until they reach their ultimate tenderness and taste, brushed with our seasoning blend and broiled to your preferred temperature.Mushroom Crusted Fancy Pork Chops
$34.95
Two all-natural, thick center cut chops. Served with choice of one side.
Roumanian Skirt Steak
$44.95
Special marinade and one of our favorites! Served with choice of one side.
New York Strip Steak
$49.95
Broiled to its fullest flavor. Served with choice of one side.
Porterhouse Steak
$55.95
Two favorite cuts, char-crusted New York strip and filet mignon in a single steak. Served with choice of one side.
Char Crust Bone-In Rib Eye
56.95
Very well marbled chop. Served with choice of one side.
$Roasted Prime Rib of Beef
Prime Rib 10 oz.
$38.95
Rubbed with fresh garlic, sea salt, cracked black pepper and slow roasted for six hours and served with horseradish sauce. Regular cut. Served with choice of one side.
Prime Rib 16 oz.
$47.95
Rubbed with fresh garlic, sea salt, cracked black pepper and slow roasted for six hours and served with horseradish sauce. Queen cut. Served with choice of one side.
Prime Rib 22 OZ.
56.95
Rubbed with fresh garlic, sea salt, cracked black pepper and slow roasted for six hours and served with horseradish sauce. King cut. Served with choice of one side.
$Fresh Fish & Seafood
Coconut Shrimp
$30.95
Baked in our 600 degree oven with ginger coconut sauce. Served with choice of one side.
Cedar-Planked Salmon
$34.95
With a brown sugar-soy glaze. Served with choice of one side.
Oven Roasted Lump Crab Cake Entree
$41.95
mustard mayonaise
Swordfish London Broil
35.95
Fresh charcrusted swordfish, roasted in the oven with red onions, roma tomatoes and balsamic dressing. Served with choice of side.
$Chicken & Barbecue
Spit-Roasted Half Chicken
$25.95
All-natural chicken from Harrison's Poultry, garlic, and herbs. Served with choice of one side.
Barbecued Chicken
$25.95
All-natural chicken from Harrison's Poultry broiled with our zesty barbecue sauce. Served with choice of one side.
Lemon Pepper Chicken Breasts
$27.95
Roasted in our 600 degree oven with natural juices. Served with choice of one side.
Barbequed Baby Back Ribs
zesty barbeque sauce, cole slaw, applesauce
Chicken & Baby Back Ribs Combo
41.95
half barbecued chicken & a half slab of baby back ribs. Served with zesty barbeque sauce, coleslaw & applesauce
$Kids' Menu
Kids' Chicken Fingers & Fries
$11.95
Served with applesauce.
Kids' Hamburger and Fries
$11.95
Served with applesauce. This item can be prepared gluten-free, we will sub mashed potatoes
Kids' Cheeseburger and fries
$12.95
Served with applesauce. This item can be prepared gluten-free, we will sub mashed potatoes
Kids' Grilled Cheese & Fries
11.95
Served with applesauce.
$Sides
Homemade Cole Slaw
$6.95
Redskin Mashed Potatoes
$7.95
Fresh Broccoli with Lemon Vinaigrette
$9.95
Au Gratin Potatoes
$7.95
Creamed Spinach
$7.95
Balsamic Roasted Vegetables
$7.95
Fresh Cut French Fries
$7.95
Giant Baked Idaho Potato
$8.95
BBQ-Rubbed Sweet Potato
$8.95
Cottage Fries
$8.95
With Ranch dressing.
Loaded Baked Potato
$10.95
butter, sour cream, cheddar cheese, bacon, scallion
Roasted Mushroom Caps
9.95
$Desserts
Triple Layer Chocolate Cake
$11.95
Topped with hot fudge sauce and whipped cream.
Cheesecake
$11.95
cherry sauce
Key Lime Pie
$11.95
An individual pie made with a graham cracker crust and real key lime filling. Topped with whipped cream.
Warm Chocolate Chip Cookie Skillet
$12.95
vanilla ice cream, hot fudge
Door County Cherry Pie
$11.95
whipped cream
Pumpkin Pie
11.95
whipped cream, caramel, candied pecans
$Drinks
Can of Coke
$3.75
Can of Diet Coke
$3.75
Can of Sprite
$3.75
Bottled Water
$3.50
Menu for Wildfire is provided by findrestaurantmenu.com
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