Beverages
Fiji Bottled Water Small
$4.00
Cinderella
$5.50
Mixture of lemon, pineapple and orange sweetened with pomegranate syrup.
Shirley Temple
$5.50
Sprite dashed with pomegranate syrup.
Indian Masala Tea
$3.50
Mango Lassi
$4.50
Yogurt mixed with mango.
Soda
$2.99
Lemonade
$2.99
Unsweetened Iced Tea
$3.00
Sweet Lassi
$4.50
Salt Lassi
$4.50
Buttermilk Lassi
$5.50
Fiji Bottled Water Large
6.00
$Vegetarian Starters
Papadam
$3.95
Roasted lentil wafers served with mint and tamarind chutney. Vegetarian.
Assorted Veg Pakora
$7.95
Sliced Mixed Vegetable & mild and tangy batter, served with chutneys. Vegan, gluten free and nut free.
Paneer Pakora
$9.95
Paneer dipped in a mild and tangy batter. Served with chutneys.
Samosa
$5.95
2 pcs of Potatoes with green peas, mildly seasoned with spices. Vegan and nut free.
Garlic Shrimp
$10.95
Large shrimp marinated, batter-coated and sauteed with spices.
Garlic Cauliflower
$10.95
Chutney Most Popular garlic cauliflower, fried crisp and tossed in chef's special hot garlic sauce. Vegan and nut free.
Chili Paneer
$12.95
Spicy paneer bites battered with flour and sauteed with bell peppers, spring onions, chilies and a blend of sauces. Vegetarian.
Cut Mirchi
$8.95
Cut Mirchi is a fritter made with green chilies deep fried in gram flour batter. The bajjis are cut into smaller pieces and fried again to reduce the heat. Served with chutneys
Samosa Chaat
8.95
Chopped Samosas smothered with Choley & topped with yogurt, mint and tamarind chutneys, cilantro, fresh ground spices.
$Non-Vegetarian Starters
Chicken 65 Andhra Style
$12.95
Marinated chicken with ginger, cayenne pepper and lime.
Chili Chicken
$12.95
Chicken Bites, battered with flour, sautéed with bell peppers, spring onions, chilies and blend of Soy Sauce. Spicy. Nut free.
Apollo Fish
$15.95
Very delicious boneless fish fried with curry leaves for a mouth watering flavor
Shrimp Pepper Fry
16.95
Shrimp pepper stir fry is a delicious South Indian dish with spices and freshly crushed black peppers
$Soup and Salad
Rasam
$4.50
A South Indian spicy soup. Prepared using tamarind as a base with tomato, chili pepper, cumin, garlic and fresh herbs. Spicy. Vegan, gluten free, nut free.
Tomato Soup
$4.95
Tomato soup delicately flavored with Coriander & Cumin. Gluten free and nut free.
Mullingatawany Lenthil Soup
6.95
Fragrant Indian Spiced with creamy red lentil, carrots and coconut milk. Nut free.
$Lamb and Goat
Lamb/Goat Rogan Josh
$17.95
Signature recipes of Kashmiri cuisine. Rogan josh was brought to Kashmir by the Mughals, whose cuisine was in turn influenced by Persian cuisine. Cooked in Stewed Dried Ginger, Fennel and Onions. Served with Complimentary White Basmati Rice.
Lamb/Goat Vindaloo
$17.95
Boneless Lamb or Goat Bone-In cooked in vinegar and spicy curry with potatoes. Spicy. Gluten free. Nut Free. Served with Complimentary White Basmati Rice.
Awadhi Lamb/Goat Korma
$17.95
Boneless Lamb/Bone-In Goat, Cashew Nuts, Almonds, Shallots, Orris Essence, Saffron. (Gluten free). Served with Complimentary White Basmati Rice.
Lamb/Goat Pepper Masala
$17.95
Boneless Lamb or Goat Bone-In cooked with dry-roasted spices and crushed black pepper from Tamil Nadu. Spicy. Served with Complimentary White Basmati Rice.
Lamb/Goat Saag
$17.95
Boneless Lamb or Goat Bone-In cooked in creamy spinach with garlic, ginger, onion and spices. (Gluten Free). Served with Complimentary White Basmati Rice.
Andhra Lamb or Goat
$17.95
Boneless lamb or Bone-In Goat South delicacy, prepared with infused with traditional Indian spices with aniseed, cinnamon, star anise, tomato, onion and curry leaves. Served with Complimentary White Basmati Rice.
Kadai Lamb or Goat
17.95
Bone-In Goat or Boneless Lamb stewed in Onion, Tomato, Coriander, Crushed chilli sauce. Served with Complimentary White Basmati Rice.
$Chicken & Egg
All Entree served with complimentary riceChicken Tikka Masala
$16.95
Chicken breast cubes cooked with bell pepper and onions in a red tomato curry. Gluten free. Served with Complimentary White Basmati Rice.
Butter Chicken
$16.95
White meat in smooth, rich, creamy tomato gravy. Gluten free. Served with Complimentary White Basmati Rice.
Vindaloo Chicken
$16.95
Chicken cubes cooked in vinegar and spicy curry with potatoes. Spicy. Gluten free and nut free. Served with Complimentary White Basmati Rice.
Chicken Pepper Masala
$16.95
Chicken cubes cooked with dry roasted spices and crushed black pepper from Tamil Nadu. Spicy. Gluten free. Served with Complimentary White Basmati Rice.
Kadai Chicken
$16.95
Boneless Chicken stewed in Onion, Tomato, Coriander, Crushed chilli sauce. Gluten free and nut free. Served with Complimentary White Basmati Rice.
Awadhi Chicken Curry
$16.95
Boneless chicken cooked with rich nuts gravy and aromatic indian spices and flavored with fresh cardamom. Gluten Free. Served with Complimentary White Basmati Rice.
Andhra Chicken Curry
$16.95
South delecacy chicken flavored with aniseed, cinnamon, star anise, curry leaves with tomato onion and coconut.
Egg Masala
$14.95
Hyderabadi Style Egg Curry have distinct flavor of coconut, mint, sesame, peanuts & dry spices Gluten free. Served with Complimentary White Basmati Rice.
Chicken Saag
16.95
Boneless Chicken cubes cooked in creamy spinach with garlic, ginger, onion and spices. (Gluten Free) Served with Complimentary White Basmati Rice.
$Seafood
Fish Curry
$16.95
Fish curry in Chutney's special spice mix. Gluten free. Served with Complimentary White Basmati Rice.
Shrimp Tikka Masala
$17.95
Tiger shrimp in a creamy red tomato curry. Gluten free. Served with Complimentary White Basmati Rice.
Malabar Shrimp Curry
$17.95
Tiger Shrimp cooked with Chef's special exotic spices.
Shrimp Pepper Masala
$17.95
Tiger Shrimp cooked in a onion tomato masala and punget flavored of curry leave and pepper corn. Served with Complimentary White Basmati Rice. Served with Complimentary White Basmati Rice.
Malabar Fish Curry
16.95
Swaii Fish cooked with Chef's special exotic spices. Served with Complimentary White Basmati Rice.
$Vegetable
Chana Masala
$12.95
Chickpeas cooked in tomato and onion gravy. Topped with diced onion and cilantro. Vegan. Gluten free. Served with Complimentary White Basmati Rice.
Paneer Butter Masala
$14.95
Cubes of paneer in a smooth, creamy butter gravy with honey. Gluten free. Served with Complimentary White Basmati Rice.
Methi Malai Paneer
$14.95
Paneer cooked with methi fenugreek leaves in a creamy sauce. Gluten free. Served with Complimentary White Basmati Rice.
Saag Paneer
$14.95
Paneer cooked with spinach, garlic, ginger, onions and Indian spices. Gluten free. Served with Complimentary White Basmati Rice.
Kadai Paneer
$14.95
Paneer cooked with onions and peppers in a tomato base with chili and coriander seeds. Spicy. Gluten free and nut free.
Aloo Gobi
$12.95
Fresh cauliflower and potatoes sauteed with ginger, garlic and onions. Gluten free and nut free.
Baingan Bharta
$13.95
Tandoor roasted de-skinned & pureed eggplants cooked with turmeric, onion and tomato. Gluten free.
Saufyani Kofta Curry
$15.95
Stuffed cottage cheese dumplings simmered in creamy tomato sauce cooked with aniseed and blended spices.. Gluten free.
Hariyali Kofta Curry
$15.95
Potato, cheese and mixed vegetable dumplings simmered in creamy spinach, mint and cilantro sauce. Gluten free.
Tadka Dal
$12.95
Yellow lentils cooked in mild spices. Vegan. Gluten free and nut free.
Dal Palak
$12.95
Curry with spinach, lentil and garlic. Vegan. Gluten free and nut free.
Kadai Vegetables
$12.95
Assorted seasonal fresh vegetables cooked in a rich gravy. Gluten free and nut free.
Dal Makhani
$12.95
Creamed Black lentils delicately cooked on low heat, finished with butter and cream.
Paneer Tikka Masala
$14.95
Cubes of paneer in a smooth, creamy butter gravy with honey with bell peppers & onion. Gluten free.
Bhindi Masala Fry
$14.95
Crispy Fried Okra tossed with tempered spice & home made authentic blended masala. Gluten free.
Navaratan Korma
15.95
chef’s signature with 9 vegetables & Fruits cooked in a creamy sauce.
$Tandoori Sizzlers
Tandoori Chicken
$16.95
Legs of chicken marinated with yogurt, garlic, ginger and spices. Cooked in the clay oven.
Chicken Tikka Kebab
$15.95
Chicken breast strips marinated with yogurt and spices. Cooked in the clay oven.
Tandoori Lamb Chop
$27.95
Rack of lamb marinated in fresh herbs, ginger, garlic and home style sauce. Cooked on the grill and chef's special sauce.
Mixed Non-Veg Grill Platter
$22.95
Mix platter with Chicken Sheekh Kebab, Chicken Kebabs, Tandoori CHk, Tandoori Fish & Tandoori Shrimp
Chicken Seekh Kebab (From Tandoor)
$17.95
Minced Chicken mixed with exotic spices coated with onion, capsicum wrapped over skewers & charcoal grilled.
Reshmi Murg Malai Tikka
$16.95
Mouth melted chicken bite size pieces scculent creamy marinade with yogurt, cheese, ginger, garlic, herbs & spices. Nut free.
Tandoori Shrimp
$17.95
Charcoal cooked shrimp and choice of 2 different marination 1) Malai marination with the flavor of sweet spicy & amp;aromatic herbs including ginger and dill seed 2) Spiced tandoori marination with homemade blend spices & amp;chilies.
Paneer Parathdar Tikka
$14.95
Indian Cottage cheese stuffed with three different layered of homemade relish marinate solid yogurt with Indian Spices & cooked in Charcoal Tandoor. Nut free.
Hariyali Chicken Tikka Kebab
15.95
$Dosa and Uttapams from South India
Idli
$7.95
Steamed rice and lentil cakes served with sambar and chutney. Vegan and gluten free.
Plain Dosa
$10.95
Crepe made of rice and lentil batter. Vegan and gluten free.
Masala Dosa
$11.95
Crepe made of rice and lentil batter stuffed with potato masala. Vegan and gluten free. Contains nuts.
Cheese Dosa
$12.50
Crepe made of rice and lentil batter stuffed with cheese. Gluten free.
Kal Dosa
$10.95
Thick rice pancake cooked on a traditional Indian grill. Gluten free.
Paper Dosa
$11.95
Thin and crispy rice crepe. Gluten free.
Ghee Roast Dosa
$12.95
Crepe made of rice and lentil batter, flavored with clarified butter. Gluten free.
Rava Dosa
$11.95
Crepe made from cream of wheat, rice flour and herbs. Vegan and gluten free.
Onion Chili Uthappam
$11.95
Indian style pancake topped with onion and green chili. Vegan and gluten free.
Vegetable Uthappam
$11.95
Indian style pancake topped with mixed vegetables. Vegan and gluten free.
Spicy Masala Dosa
12.95
Crepe made of rice and lentil batter coated with hot pepper spice mix. Spicy. Gluten free.
$Rice and Biryani
Basmati Steamed Rice
$3.50
Plain Steamed Basmati Rice. Gluten free and nut free.
Peas Pulao
$7.95
Basmati rice with Indian spices. Seasoned with green peas. Gluten free and nut free.
Saffron Flavored Rice
$7.95
Basmati rice spiced with chef's special spices with saffron. Gluten free and nut free.
Vijayawada Boneless Chicken Biryani
$15.95
Marinated and fried boneless chicken pieces cooked in authentic homemade Vijayawada sauce and added to dum biryani rice. Served with onions, lemon, boiled egg, salan and raita. Gluten free and nut free.
Vegetable Biryani
$13.95
Traditional biryani cooked with seasonal vegetables. Served with salan and raita. Gluten free and nut free.
Egg Biryani
$13.95
Traditional biryani cooked with boiled egg. Served with salan and raita. Gluten free and nut free.
Chicken Dum Biryani - Hyderabad Style
$15.95
Chicken with bone marinated overnight in fresh Indian spices, lime juice, and yogurt. Cooked on d um in a handi vessel sealed with a layer of dough. Served with onions, lemon, boiled egg, salan and raita. Gluten free and nut free.
Shrimp Biryani
$17.95
Basmati rice cooked with shrimp in a traditional dum method. Served with salan and raita. Gluten free and nut free.
Lamb Biryani
$16.95
Basmati rice cooked with pieces of lamb in a traditional dum method. Served with salan and raita. Gluten free and nut free.
Goat Biryani
$17.95
Basmati rice cooked with pieces of bone-in mutton in a traditional dum method. Served with salan and raita. Gluten free and nut free.
Paneer Biryani
15.95
Paneer biryani is an Indian dish made with paneer, basmati rice, spices & herbs. This paneer biryani is unique, flavorful & amazingly delicious.
$Indian Breads
Tandoori Roti
$3.00
Whole wheat flat bread. Vegan.
Plain Naan
$2.95
Unleavened flat bread.
Butter Naan
$3.00
Unleavened flat bread with Butter.
Garlic Naan
$3.50
Unleavened flat bread buttered and folded twice.
Rosemary Naan
$4.00
Naan with fresh rosemary.
Chili Naan
$4.00
Naan with fresh green chilies. Spicy.
Burning Bullet Naan
$4.95
Naan with fresh habanero chilies and cilantro. Very Spicy.
Onion Kulcha
$4.25
Naan filled with seasoned spices, diced onions and cilantro.
Aloo Paratha
$4.25
Naan stuffed with mashed potatoes and a blend of spices.
Cheese Naan
$4.25
Naan filled with blended cheese.
Kashmiri Naan
$4.50
Leavened bread stuffed with dried fruits and nuts. Cooked in tandoor. Contains nuts.
Paneer Kulcha
4.95
Naan filled with seasoned spices, graded paneer, diced onion and cilantro.
$Sides
Onion Chili Salad
$2.00
Sliced onions with green chilies and lemon wedges.
Raita
$2.50
Yogurt with finely diced cucumber, carrots and a dash of salt and pepper.
Mango Chutney
$5.00
Sweet mango caramelized with raisins.
Achar Spicy Relish
4.00
Mixed vegetables pickled in spicy oil.
$Kid's Corner
Kid's Rocket Dosa
$5.95
Kid's Cheese Dosa
$5.95
Kid's Cheese Naan
$5.95
Chicken Nuggets
6.95
6 pcs of Chicken Nuggets
$Dessert
Gulab Jamun
$5.50
2 pc of Fried milk rounds soaked in sugar syrup.
Ras Malai
$6.50
Sweet cottage cheese dumpling flavored with saffron and cardamom.
Kulfi
$6.95
Indian ice cream.
Carrot Halwa
$6.50
Finely grated carrots cooked in milk with cashews, almonds and raisins.
Rice Kheer
$5.50
Basmati rice cooked with milk and caramelized pistachios.
Mango Custard
$6.50
Indian Mango pulp with Vanilla custard & Fruit Cocktail
Menu for Chutneys Indian Cuisine is provided by findrestaurantmenu.com
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