German Gnocchi
$16.95
Soft dumplings tossed in a 3-cheese blend, with spinach, topped with mascarpone.
Sauerbraten
$20.95
Gluten friendly, the Berghoff family cookbook. Marinated roasted sirloin of beef, topped with sweetand sour gravy, served with melange of vegetables and buttermilk whipped potatoes.
Sous Vide Pork Shank
$23.95
Natural jus lie served with housemade spatzle and grilled asparagus.
Stuffed Sole
$21.95
Gluten friendly. Broiled sole, filled with dungeness crab, rock shrimpand spinach, topped with a beurre blanc sauce, served with a green pea risotto and grilled asparagus.
Sausage Trio
$19.95
Bratwurst, knockwurstand smoked thuringer, served with sauerkraut and German potato salad.
Beef Medallions
$22.95
Gluten friendly. Topped with a smoked red onion demi glaze, served with roasted fingerling potatoes and grilled asparagus.
Rahm Schnitzel
$20.95
The Berghoff family cookbook. Breaded pork cutlet, topped with mushroom, tomatoand a sour cream sauce served with buttermilk whipped potatoes, carrots and haricots verts.
Wiener Schnitzel
$23.95
The Berghoff family cookbook. Breaded pan-fried veal cutlet, the served with berghoff's famous creamed spinach and housemade spatzle.
Roasted Half Duck
$24.95
Topped with a lingonberry sauce, served with the cranberry infused wild rice, grilled asparagusand carrots.
Jager Schnitzel
$21.95
The Berghoff family cookbook. Pork cutlet, topped with mushrooms, baconand a jagermeister infused sauce, served with caramelized root vegetables and housemade spatzle.
Butternut Squash Lasagna
$18.50
Layered pasta, roasted butternut squash, swiss chard, manchego cheese, served over butternut squash coulis and grilled asparagus.
Spinatknodel
$17.95
A spinach and bread dumpling, with sun-dried tomato and shaved Parmesan, served with a quines and arugula salad.
Grilled Molasses Crusted Pork Chop
$19.95
Topped with a bacon and bourbon pay apple reduction, served with roasted corn smashed potatoes and grilled carrots and asparagus.
Half Roasted Chicken
$18.95
Gluten friendly. Served over buttermilk whipped potatoes gold asparagus and a natural jus lie.
Whitefish
$21.50
The Berghoff family cookbook. Topped with a dill caper beurre blanc, served with roasted vegetables napoleon and a jasmine rice timbale.
Duck Meatball Stroganoff
$18.95
Served over pappardelle noodles, with, oysterand shiitake mushrooms, drizzled with sour cream, topped with fried leeks.
Seared Scallops
$21.95
Gluten friendly. Topped with mustard vinaigrette, served with heirloom tomatoes, a quinoaand arugula salad and a jasmine rice timbale.
Cedar Plank Salmon
$20.50
Gluten friendly. Salmon grilled over a cedar plank, topped with a lemon oiland micro greens, served with roasted fingerling potatoes, grilled carrots and green beans.
Chicken Schnitzel
$18.95
Sauteed breaded chicken cutlet, topped with whole plum tomato, white wineand fresh herbs served with buttermilk whipped potatoes and Berghoff's famous creamed spinach.
Game Sausage Plate
20.50
Boar, venisonand duck sausages, topped with a rich madeira sauce, served with caramelized root vegetables and housemade spatzle.