Summer Special Menu (3-course)
3-Course Menu: Includes (1) Starter, (1) Entree, (1) Side & (1) Dessert.Summer 3-Course Special
53.90
3-Course Menu: Includes (1) Starter, (1) Entree, (1) Side & (1) Dessert.
$Appetizers
Jumbo Shrimp Cocktail
$24.44
House-Made Cocktail Sauce
Colossal Crabmeat Cocktail
$18.88
House-Made Cocktail Sauce & Mustard Mayonnaise Sauce
Jumbo Lump Crab Cake Appetizer
$18.88
Mustard Mayonnaise
Filet Mignon Sandwiches (4)
$12.10
Bacon Wrapped Scallops
$24.44
Apricot Chutney
Prosciutto Wrapped Mozzarella
16.66
$Soups & Salads
Center Cut Iceberg Salad
$11.00
Morton's Blue Cheese Dressing, Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese
Caesar Salad
$11.00
Classic Dressing, Fresh Parmesan Cheese
Grilled Jumbo Shrimp & Scallop Cobb Salad
$27.50
Shrimp, scallops, Nueske's bacon, avocado, blue cheese, egg, derby dressing
Tomato Bisque
8.80
$Steak & Entrees
Center-Cut Filet Mignon 6 oz.
$46.20
6 oz
Center-Cut Filet Mignon 8 oz.
$51.70
8 oz
Center-Cut Filet Mignon 12 oz.
$56.10
Signature Cut Prime New York Strip
$68.88
16 oz
Center-Cut Prime Ribeye
$65.55
16 oz.
Cajun Ribeye Steak
$65.55
16 oz
Double-Cut Prime Pork Chop
$38.88
16 oz
Broiled King Salmon Fillet
$38.88
Honey-Balsamic Salmon with Spinach, Chickpeas, Tomatoes & Corn Relish
Jumbo Lump Crab Cakes
$30.80
Mustard Mayonnaise
Morton's Prime Burger
$21.97
Served with Lettuce, Tomato, Red Onion, Dill Pickles, French Fries
Grilled Jumbo Shrimp & Scallop Cobb Salad
$27.50
Shrimp, scallops, Nueske's bacon, avocado, blue cheese, egg, derby dressing
Prime Porterhouse
76.66
24 oz.
$Sides for Sharing
Grilled Jumbo Asparagus
$11.00
Balsamic Glaze
Creamed Spinach
$11.00
Smoked Gouda & Bacon Au Gratin Potatoes
$11.00
Baked Potato
$11.00
Served with Bacon, Sour Cream & Butter onside
Bacon & Onion Macaroni & Cheese
$11.00
Matchstick French Fries
$11.00
Sauteed Sweet Corn
$11.00
Steamed Broccoli Florets
$11.00
Sour Cream Mashed Potatoes
11.00
$Desserts
Double Chocolate Mousse
$11.11
Fresh Whipped Cream
Key Lime Pie
$11.11
Fresh Whipped Cream
Berry Trifle
$13.20
Cubed pound cake topped with mixed berries, traditional sabayon sauce & whipped cream.
New York Style Cheesecake
12.22
$Beverages
Coke
$2.20
Diet Coke
$2.20
Sprite
$2.20
Ginger ale
$2.20
Bottled Water (1L)
6.60
$Butcher's Block (RAW MEAT & SEAFOOD)
*Packaged in cryo-vac, and includes our signature Morton's Seasoning & our House-made Au JusBB - 6 oz. Center-Cut Filet Mignon (package of 4) (RAW)
$110.00
Pack of 4 cryo-vac packed (raw/uncooked)
BB - 8 oz. Center-Cut Filet Mignon (package of 2) (RAW)
$70.40
Pack of 2 cryo-vac packed (raw/uncooked)
BB - Center-Cut Filet Mignon 12 oz. (RAW)
$40.70
Each cryo-vac packed (raw/uncooked)
BB - 16 oz. Prime Signature Cut New York Strip (RAW)
$49.50
Each cryo-vac packed (raw/uncooked)
BB - 16 oz. Prime Boneless Ribeye (RAW)
$47.30
Each cryo-vac packed (raw/uncooked)
BB - 16 oz. Prime Cajun Ribeye (RAW)
$49.50
Morton's "Proprietary" cajun marinated. Individually packaged (raw/uncooked)
BB -21 oz. Prime "Chicago Cut" Bone-In Ribeye (RAW)
$51.70
Each cryo-vac packed (raw/uncooked)
BB - 24 oz. Prime Porterhouse (RAW)
$60.50
Each cryo-vac packed (raw/uncooked)
BB - 42 oz.Prime Porterhouse (RAW)
$93.50
Each cryo-vac packed (raw/uncooked)
BB - 16 oz. Prime Double-Cut Pork Chop (RAW)
$26.40
Each cryo-vac packed (raw/uncooked)
BB - 14 oz. Angus New York Strip (RAW)
$44.00
Each cryo-vac packed (raw/uncooked)
BB-10 oz. Prime Angus Flank (RAW)
$17.60
BB - Ora King Salmon Fillet (RAW)
$20.90
Each (packed raw/uncooked)
BB - Chilean Sea Bass (RAW)
$27.50
Each (packed raw/uncooked)
BB-Jumbo Lump Crab Cake (RAW)
$8.80
Individual (4 oz.), includes mustard mayonnaise
BB-Cold Water Lobster Tail 5-6 oz. (RAW)
$19.80
Individual (5-6 oz.), includes drawn butter and lemon wedge
BB-Cold Water Lobster Tail 7-8 oz. (RAW)
$24.20
Individual (7-8 oz.), includes drawn butter and lemon wedge
BB-Crab Meat, Super Lump, (RAW/pasturized) 1 lb. $30.80
$30.80
BB-Crab Meat, Colossal Lump, (RAW/pasturized) 1 lb.
$41.80
BB-Shrimp, 8/12 count, 1 lb.
$36.30
BB - Morton's Prime Burger Patties (10 oz.) (RAW)
$5.50
10 oz. each (packed raw/uncooked) with Brioche Burger Buns
BB Blue Cheese Butter
$5.50
3 oz.
BB Black Truffle Butter
$6.60
Prepared Sauces & Butters
BB Cognac Sauce Au Poivre
$5.50
BB Garlic Herb Butter
$4.40
BB Roasted Shallot & Balsamic Butter
5.50
$Morton's "Chef's Table" Home Kits (RAW MEAT & SEAFOOD)
Morton's Specialties packed in cryo-vac (raw/uncooked) ready for you to pick-up, grill and cook in your home kitchen.Friday Promo: "Butcher Block" Feature
(4) 6 oz. Filet Mignon Pack
$66.00
(raw/uncooked product to prepare at home) 1 pack includes four cryo-vac 6 oz. filet mignon, au jus & Morton's seasoning.
(2) 8 oz. Filet Mignon Pack
$44.00
(raw/uncooked product to prepare at home) 1 pack includes two cryo-vac 8 oz. filet mignon, au jus & Morton's seasoning.
(1) 12 oz. Filet Mignon Pack
33.00
(raw/uncooked product to prepare at home) this pack includes one individual cryo-vac 12 oz. filet mignon, au jus & Morton's seasoning.
$Butcher's Block (Market)
Asparagus, Jumbo, (RAW) 1 lb.
$4.40
Brussel Sprouts, (RAW), 1 lb.
$4.40
Garlic, Whole peeled cloves, 4 oz.
$2.20
Lemons, 1 lb.
$2.20
Potato, Jumbo 40 ct. (18-22 oz. average), 1 ea.
$2.20
Shallots, Whole peeled, 4 oz.
$2.20
Tomato, 4x4, 1 ea.
$1.50
Blue, Danish, (crumbled) 1 lb.
$6.60
Cheddar, Sharp, (sliced) 1 lb.
$5.50
Parmesan, (grated) 1 lb.
$6.60
Parmesan, (block) 1 lb.
$7.70
Balsamic Glaze, 3 oz.
$2.20
"Black & Bleu" rub, 1 oz.
$3.30
Cavatappi Pasta, (DRY) 1 lb.
$2.20
Porcini Rub, 1 oz.
$4.40
Potato Gnocchi, 1 lb.
$6.60
White Truffle Oil, 2 oz.
$8.80
Menu for Morton's The Steakhouse is provided by findrestaurantmenu.com
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